HOMEMADE DEVILED HAM SPREAD
I searched for a recipe for this on this site and couldn't find one, so I winged it and it turned out very nicely. I had to make a second batch to take to the New Year's Eve party because the first batch disappeared. A great way to use leftover ham from holiday dinner to make a great spread for hearty crackers or rye toast points. Also good as a sandwich.
Provided by furusob
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 16
Number Of Ingredients 12
Steps:
- Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large mixing bowl. Stir to combine.
- Use an immersion blender or food processor to puree the ingredients to your desired texture; stir in onion and celery. Chill before serving.
Nutrition Facts : Calories 53.1 calories, Carbohydrate 0.8 g, Cholesterol 8.1 mg, Fat 4.5 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 239.5 mg, Sugar 0.3 g
HAM SPREAD
This recipe uses leftover ham with onion and dill pickle relish for a delicious sandwich spread or dip for crackers. You can substitute 10 green olives with pimentos for the dill pickle relish.
Provided by Pat Schwarz
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Cut up ham to put into food processor, grind on pulse until very coarse. Add the onion and dill pickle relish close to the end of this stage. Put into mixing bowl and add mustard and creamy salad dressing; mix well.
Nutrition Facts : Calories 165.6 calories, Carbohydrate 1.8 g, Cholesterol 34.3 mg, Fat 12.6 g, Fiber 0.1 g, Protein 10.6 g, SaturatedFat 4 g, Sodium 809.6 mg, Sugar 1.3 g
SPICY CHICKEN AND HAM SPREAD
Make and share this Spicy Chicken and Ham Spread recipe from Food.com.
Provided by ratherbeswimmin
Categories Spreads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a food processor, combine the chicken, ham, pickle, and lemon rind and grind almost to a puree.
- Scrape the mixture into a bowl, add the butter, nutmeg, salt, pepper, and Tabasco, and mix until well blended and smooth.
- Cover with plastic wrap and chill for about 30 minutes.
- Serve on thin rounds of rye bread or crackers.
Nutrition Facts : Calories 127.8, Fat 9.9, SaturatedFat 5.1, Cholesterol 44.2, Sodium 79.3, Carbohydrate 0.4, Fiber 0.1, Sugar 0.3, Protein 9
DEVILED HAM SPREAD
Make and share this Deviled Ham Spread recipe from Food.com.
Provided by Duckie067
Categories Spreads
Time 5m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- Refrigerate until set. Serve with crackers.
- Great when used as a spread for finger sandwiches as well.
Nutrition Facts : Calories 1655.7, Fat 129.2, SaturatedFat 47.7, Cholesterol 327.7, Sodium 8557.6, Carbohydrate 20.3, Fiber 0.6, Sugar 7.1, Protein 99
COUNTRY HAM SPREAD
This can be served with wheat crackers as an appetizer or snack, or used as a spread for ham-salad sandwiches. It is a great way to use up leftover ham. Finely diced onions would be a nice addition, too.
Provided by Ms B.
Categories Spreads
Time 10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place ham, cream cheese, pecans and mustard in the bowl of a food processor and process until smooth.
- Or, stir all ingredients in a large bowl until well combined.
- Best if allowed to sit for a few hours for flavors to blend.
SIMPLE HAM SPREAD
Here's a very simple and basic ham sandwich spread from Jean Pare's Company's Coming Soups & Sandwiches. You can make this as written, increase the quantity of chopped onion or add things like chopped celery and mustard to add more flavour. This recipe should be enough to make 4 sandwiches.
Provided by Dreamer in Ontario
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl, mash all ingredients together, adding a bit more mayonnaise if too dry.
Nutrition Facts : Calories 134.8, Fat 10.3, SaturatedFat 3.1, Cholesterol 23.9, Sodium 694.2, Carbohydrate 2.8, Fiber 0.1, Sugar 1, Protein 7.5
DEVILED HAM SPREAD
Going through old family recipes I found this one from my Mom's cousin. Mae had a reputation as an excellent cook and this is a testimony to her culinary skills! It is so quick and easy to make! This is especially nice to serve during the upcoming winter holidays. You can make about 30 tea sandwiches with this recipe. Or use it as a dip for crackers or even filling for celery sticks! I hope you will enjoy it and also the compliments that are sure to come your way! Note: Prep time does NOT include chilling or making sandwiches or filling celery sticks.
Provided by Debaylady
Categories Spreads
Time 5m
Yield 30 tea sandwiches, 30 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a bowl, blending well.
- Chill in refrigerator until ready to use.
Nutrition Facts : Calories 23.5, Fat 2, SaturatedFat 0.7, Cholesterol 4.7, Sodium 93.5, Carbohydrate 0.4, Sugar 0.1, Protein 0.8
CHEESY HAM SPREAD
Make and share this Cheesy Ham Spread recipe from Food.com.
Provided by KeyWee
Categories Spreads
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- In a medium bowl, combine cheese spread and cream cheese, mix well.
- Stir in remaining ingredients.
- Cover& chill at least one hour.
- Let stand at room temperature 30 minutes before serving.
- Serve with crackers or pretzels.
Nutrition Facts : Calories 1283.7, Fat 93.9, SaturatedFat 52.1, Cholesterol 257.2, Sodium 5861.7, Carbohydrate 35.5, Fiber 2, Sugar 26, Protein 76.7
SPICE-RUBBED HAM
This low carb ham recipe is perfect-sweet and smoky, with just enough clove and ginger flavor to let you know you're in for a holiday treat. -Sharon Tipton, Winter Garden, Florida
Provided by Taste of Home
Categories Dinner
Time 3h30m
Yield 24 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine the mustard, brown sugar, ginger and cinnamon; rub over surface of ham. Insert a clove in each diamond., Bake, uncovered, at 325° for 1-1/2 hours. Cover and bake 1-3/4 to 2 hours longer or until a thermometer reads 140°. Discard cloves. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 139 calories, Fat 4g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 858mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
CHUNKY HAM SPREAD
If you like chunky spreads, this is a great way to use up left-over ham. Can use chicken, turkey, or tuna. Excellent for bread sandwiches, pita pockets or spread on crackers. Cook time= Chill time.
Provided by Caroline Cooks
Categories Spreads
Time 18m
Yield 2 1/2 cups (approximate)
Number Of Ingredients 9
Steps:
- In mixing bowl, combine all ingredients to blend.
- Chill for about 10 minutes.
- Cover and refrigerate left-overs.
Nutrition Facts : Calories 284.9, Fat 16.6, SaturatedFat 5.9, Cholesterol 150.7, Sodium 250.8, Carbohydrate 8.4, Fiber 0.7, Sugar 6.3, Protein 24.6
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