PEAR BUTTER
Pear butter is lightly scented with orange and nutmeg. This is an old recipe from a dear friend. Its taste is so good in toast or even on top of steak or chicken.
Provided by SUNFLOWER71
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 31m
Yield 32
Number Of Ingredients 5
Steps:
- Place pears into a large pot over medium heat, and add just enough water to cover the bottom of the pot and keep them from sticking, about 1/2 cup. Cook until the pears are soft, about 30 minutes. Press pears through a sieve or food mill, and measure out 2 quarts of the pulp.
- Pour the pear pulp and sugar into a large saucepan and stir to dissolve sugar. Stir in the orange zest, nutmeg and orange juice. Cook over medium heat until the mixture is thick enough to mound in a spoon. When the mixture begins to thicken, stir frequently to prevent scorching on the bottom. This will take about 1 hour.
- Ladle the pear butter into hot sterile jars, leaving 1/4 inch of headspace. Remove air bubbles by sliding a metal spatula around where the pear butter touches the glass. Wipe jar rims clean, and seal with lids and rings. Process for 10 minutes in a boiling water bath. The water should cover the jars by 1 inch. Check with your local extension for exact processing times for your area.
Nutrition Facts : Calories 82.3 calories, Carbohydrate 21.5 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.6 mg, Sugar 18.2 g
SPICED PEAR BUTTER
Make and share this Spiced Pear Butter recipe from Food.com.
Provided by Sean Coate
Categories Pears
Time 2h
Yield 5 cups
Number Of Ingredients 7
Steps:
- Combine pears and apple juice in a large Dutch oven.
- Tie broken cinnamon spices, gingerroot, allspice and cloves in a piece of cheese cloth; add to pear mixture. Bring to a boil; cover, reduce heat, and simmer for 45 minutes to 1 hour or until pears are tender.
- Drain pears, and discard spice bag.
- Mash pears or process in food processor until smooth.
- Return pear puree to Dutch oven, and add sugar.
- Cook, uncovered, over medium heat for 30 to 40 minutes or until mixture thickens, stirring frequently.
- Remove from heat, and quickly pour hot pear mixture into hot sterilized jars, leaving 1/4-inch headspace; wipe jar rims.
- Cover at once with metal lids, and screw on bands.
- Process in boiling water bath for 5 minutes.
Nutrition Facts : Calories 851.6, Fat 0.8, SaturatedFat 0.1, Sodium 10, Carbohydrate 221.9, Fiber 17.1, Sugar 189.6, Protein 2.2
SPICED PEAR BUTTER
Categories Condiment/Spread Food Processor Citrus Fruit Christmas Pear Spice Vanilla White Wine Fall Winter Edible Gift Bon Appétit
Yield Makes about 4 cups
Number Of Ingredients 11
Steps:
- Combine pears, wine and lemon juice in heavy large saucepan. Cover and simmer until pears are soft, pushing unsubmerged pears into liquid occasionally, about 25 minutes. Force through food mill or coarse sieve to remove pear peel. Transfer to processor and puree.
- Return puree to heavy large sauce-pan. Add remaining ingredients. Stir over low heat until sugar dissolves. Increase heat to medium and boil gently until mixture thickens and mounds slightly on spoon stirring often, about 50 minutes.
- Discard fruit slices, cloves, vanilla and cinnamon. Spoon butter into hot canning jar, filling only to 1/4 inch form top. Immediately wipe rim, using towel dipped into hot water. Place lid on jar; seal tightly. Repeat with remaining jars.
- Arrange jars in large pot. Add boiling water to pot so that at least 1 inch of water covers tops of jars. Cover pot and boil rapidly 15 minutes. Remove jars from pot. Cool to room temperature. Press center of each lid. If lid stays down, jar is sealed. (If lid pops up, store butter in refrigerator.) Store in cool dry place up to 1 year. Refrigerate after opening.
SPICED PEAR BREAD
My mom and I put up our own pears, so I always have plenty on hand when I want to make this wonderful bread. It's so moist and delicious that you'll want to have another slice...or two! -Rachel Barefoot, Linden, Michigan
Provided by Taste of Home
Time 1h5m
Yield 4 mini loaves (6 slices each).
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. In a small bowl, whisk the eggs, pears, applesauce and oil. Stir into dry ingredients just until moistened., Pour into four 5-3/4x3x2-in. loaf pans coated with cooking spray. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 160 calories, Fat 3g fat (0 saturated fat), Cholesterol 27mg cholesterol, Sodium 131mg sodium, Carbohydrate 30g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
CARAMEL SPICE PEAR BUTTER
If you like making home-made preserves, then this easy to prepare Pear Butter is just for you. I found this recipe in an old Home Canning book many years ago and have been making batches every year. There's extra flavor richness in this pear butter that is contributed by the spices and some caramelized sugar. Enjoy!
Provided by CarolAT
Categories Low Protein
Time 1h50m
Yield 9 half pints
Number Of Ingredients 7
Steps:
- Wash the pears but do not peel or core them; slice pears into a heavy saucepan (at least 5-quart size).
- Add water, cover, and cook until tender (about 30 minutes).
- Remove from heat and press the pears through a colander or a food mill.
- Measure the pear pulp (you should have about 8 cups) and return to the pan.
- Using a frying pan, heat 1 1/2 cups of the sugar, stirring until it melts and caramelizes to a medium brown color.
- Pour immediately into the pear pulp (the syrup will sizzle and harden, but dissolve again as the preserves cook).
- Add the remaining sugar, cloves, cinnamon, and ginger.
- Cook uncovered, until thick (about 45 minutes).
- Stir frequently as it begins to thicken to prevent it from sticking.
- Stir in lemon juice just before removing it from heat.
- Pour hot mixture into steralized 1/2 pint jars, put on lid, and crew band tightly.
- Process in boiling water bath for 15 minutes.
Nutrition Facts : Calories 691, Fat 0.4, Sodium 6.6, Carbohydrate 180, Fiber 9.5, Sugar 162.2, Protein 1.2
More about "spicedpearbutter recipes"
SPICED PEAR BUTTER CAKE - SIMPLY DELICIOUS
From simply-delicious-food.com
4.6/5 (11)Estimated Reading Time 3 minsCategory Baked Goods, Cake, Pound CakeTotal Time 1 hr 25 mins
- Sift together the flour, baking powder, spices and salt and in a separate jug, mix together the milk and vanilla.
- Add the flour and milk, alternating between the two, and mix well after each addition until the batter is thick and creamy.
SPICED CROCK POT PEAR BUTTER RECIPE - THE FRUGAL FARM …
From frugalfarmwife.com
Reviews 2Calories 53 per servingEstimated Reading Time 5 mins
TRADITIONAL PEAR BUTTER RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE 17 BEST PEAR RECIPES - THE SPRUCE EATS
From thespruceeats.com
6 PEAR BUTTER RECIPES TO MAKE WITH LEFTOVER FRUIT
From allrecipes.com
HOMEMADE SPICED PEAR BUTTER RECIPE - PREMEDITATED …
From premeditatedleftovers.com
HOW TO MAKE SPICED PEAR BUTTER – EASY RECIPES
From zupans.com
SLOW COOKER SPICED PEAR BUTTER | UPROOT KITCHEN
From uprootkitchen.com
THE BEST PEAR BUTTER RECIPE YOU'LL EVER MAKE - OH, MRS.
From ohmrstucker.com
HOW TO MAKE PEAR BUTTER: SPICED PEAR BUTTER RECIPE
From masterclass.com
SPICED PEAR BUTTER RECIPE | MYRECIPES
From myrecipes.com
- Combine pears and juice in a large saucepan or Dutch oven. Bring to a boil; cover, reduce heat, and simmer 45 minutes or until tender. Place pear mixture in a blender or food processor, and process until smooth.
- Combine puréed pear mixture, sugar, cinnamon, and cardamom (if desired) in pan; bring to a boil. Reduce heat; simmer, uncovered, 55 minutes or until mixture is thick, stirring frequently. Stir in vanilla. Cool. Store butter in an airtight container in refrigerator up to 2 months.
SPICED PEAR PASTE - THE KIWI COUNTRY GIRL
From thekiwicountrygirl.com
12 SPICED PEAR BUTTER RECIPE IDEAS | PEAR RECIPES, PEAR ... - PINTEREST
From pinterest.com
SPICED PEAR MUFFINS - THERESCIPES.INFO
From therecipes.info
SPICED PEAR BUTTER RECIPE | RECIPELAND
From recipeland.com
FRUGAL FOODIE MAMA: SLOW COOKER SPICED PEAR BUTTER
From thefrugalfoodiemama.com
SLOW COOKER SPICED PEAR BUTTER - RENEE'S KITCHEN ADVENTURES
From reneeskitchenadventures.com
PEAR BUTTER - HOMESPUN SEASONAL LIVING
From homespunseasonalliving.com
VANILLA SPICED PEAR BUTTER | BAKED IN AZ
From bakedinaz.com
WILD-SPICED PEAR BUTTER - BACKYARD FORAGER
From backyardforager.com
PEAR BUTTER SPICE CAKE - MOUNTAIN MAMA COOKS
From mountainmamacooks.com
SPICED PEAR BUTTER – INSPIRED2COOK.COM
From inspired2cook.com
SPICED PEAR BUTTER CANNING RECIPE - THE DOMESTIC WILDFLOWER
From thedomesticwildflower.com
GOOD MORNING SPICED HONEY PEAR BUTTER (REFINED SUGAR FREE)
From garlicandzest.com
VANILLA SPICE PEAR BUTTER RECIPE - LADY AND THE CARPENTER LLC
From ladyandthecarpenter.com
SPICED PEAR BUTTER - THE THRIFTY HOMESTEADER
From thriftyhomesteader.com
FALL FEST: SPICED PEAR BUTTER - PINCH MY SALT
From pinchmysalt.com
SPICED PEAR BUTTER BEAUTY BRITE
From beautybrite.com
SPICED PEAR BUTTER (+ HOW TO CAN PEAR BUTTER) | GOOD LIFE EATS
From goodlifeeats.com
SPICED PEAR BUTTER - RECIPE GIRL
From recipegirl.com
PEAR BUTTER IN THE CROCK POT | A BAKER'S HOUSE
From abakershouse.com
SPICED APPLE & PEAR BUTTER - BLUEBONNET BAKER
From bluebonnetbaker.com
SPICED PEAR BUTTER RECIPE & INSTRUCTIONS | DEL MONTE®
From delmonte.com
CROCK-POT VANILLA SPICED PEAR BUTTER - CROCK-POT LADIES
From crockpotladies.com
SPICED APPLE-PEAR BUTTER IN A SLOW COOKER - GARDEN BETTY
From gardenbetty.com
18 BEST SPICED PEAR BUTTER RECIPE IDEAS | BUTTER RECIPE, FLAVORED ...
From pinterest.com
SPICED APPLE PEAR BUTTER RECIPE +VIDEO - PINT SIZED BAKER
From pintsizedbaker.com
EASY PEAR BUTTER IN THE SLOW COOKER - TEASPOON OF SPICE
From teaspoonofspice.com
SPICED PEAR SHRUB RECIPE-HOW TO MAKE SPICED PEAR SHRUB
From womansday.com
SPICED PEAR BUTTER - BAKING BITES
From bakingbites.com
SPICED APPLE-PEAR BUTTER | A BAKER'S HOUSE
From abakershouse.com
SPICED PEAR BUTTER FOR HOME CANNING - ONE HUNDRED DOLLARS A …
From onehundreddollarsamonth.com
EASY SLOW COOKER SPICED PEAR BUTTER - THE YUMMY BOWL
From theyummybowl.com
You'll also love