SPICY CHOCOLATE COOKIES
Everything's nice about Mexican hot chocolate, which is why we dreamed up a cookie that showcases its signature qualities: deep cocoa flavor, a melt-in-your-mouth texture, and the assertive kick of cayenne pepper and cinnamon. Bake a batch or two, and wow a crowd -- or just your coworkers -- on Cinco de Mayo.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h25m
Yield Makes about 3 dozen
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees. Whisk together flour, cocoa, cinnamon, salt, cayenne, and baking soda.
- In a separate bowl, beat butter with brown sugar on medium-highspeed until light and fluffy, about3 minutes. Beat in egg and vanillauntil well combined. Reduce speedto low and beat in flour mixture untiljust incorporated. Stir in chocolate.
- Roll dough into 1-inch balls(each 1 heaping tablespoon).Gently roll each in turbinado sugarto coat; place 2 inches aparton parchment-lined baking sheets.Bake until surfaces crack slightly,11 to 14 minutes. Let cool 5 minuteson sheets, then transfer to awire rack and let cool completely.
SPICY MEXICAN HOT CHOCOLATE COOKIES
These cookies are the best of 2 worlds. The sweetness of chocolate with a kick from cayenne.
Provided by Brandi Rose
Categories Desserts Cookies Chocolate Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Beat 1 1/2 cups sugar, butter, vanilla extract, and salt together in a bowl until fluffy. Beat in eggs; add cream of tartar and baking soda. Beat in cocoa powder, 1/2 teaspoon cinnamon, and cayenne powder. Beat in flour. Stir chocolate chips into the dough.
- Mix remaining 1/4 cup sugar and 1/2 teaspoon cinnamon together in a bowl.
- Roll heaping tablespoons of dough into balls. Roll balls in the sugar-cinnamon mixture and place on the prepared baking sheets.
- Bake in the preheated oven until centers are set and edges crack slightly, about 10 minutes. Cool on baking sheets for 5 minutes.
Nutrition Facts : Calories 212 calories, Carbohydrate 29.2 g, Cholesterol 35.8 mg, Fat 10.6 g, Fiber 1.4 g, Protein 2.5 g, SaturatedFat 6.4 g, Sodium 151 mg, Sugar 18.5 g
SPICY MEXICAN COOKIES (CHOCOLATE)
If you're looking for a chocolate cookie with a real kick, look no further. These cookies are a perfect marriage of chocolate and spicy. They are firm, but chewy-melt-in-your-mouth. For comparison, I lean toward "medium" heat when it comes to salsa. This recipe is adapted from an excellent food blog called Baking Bites.
Provided by A.B. Hall
Categories Dessert
Time 50m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 10
Steps:
- In a medium bowl whisk together the flour, cocoa, cinnamon, cayenne, salt and pepper.
- In a large bowl, use an electric mixer to cream the butter and sugar. Add the egg and vanilla and mix until light and fluffy.
- Slowly add the dry ingredients until they are fully blended into the dough and no traces of the flour mix remain.
- Divide the dough in two and roll each half into a log that's 9 inches long. Wrap each log tightly in plastic wrap and place in the freezer overnight or a minimum eight hours (if you're not interested in baking the whole batch at once, the dough will keep up to six weeks in the freezer).
- Having been frozen, the dough will require a small amount of effort to cut through. With a sharp knife, cut 1/3" cookies from the dough. Bake at 375° F for 8-10 minutes or until edges are firm. Allow cookies to cool 30 seconds to a minute then transfer to a wire rack to cool.
SPICY CHOCOLATE CHIP COOKIES
Kicked up chocolate chip cookies with the addition of cinnamon, nutmeg and cloves. Cooking time is per batch. These are so good!
Provided by Marie
Categories Drop Cookies
Time 31m
Yield 60 cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 375°.
- Mix together first 6 ingredients and set aside.
- Cream shortening, sugars and vanilla until well mixed.
- Add eggs, one at a time, beating well after each addition.
- Add flour mixture slowly and beat well.
- Stir in chocolate chips and walnuts by hand.
- Drop dough by tablespoonful onto ungreased cookie sheet.
- Bake for 9 to 11 minutes or just until cookies brown.
- Cool cookies on baking sheet for two minutes, then remove to a wire rack to cool completely.
Nutrition Facts : Calories 103.2, Fat 5.9, SaturatedFat 2, Cholesterol 7, Sodium 63.9, Carbohydrate 12.4, Fiber 0.5, Sugar 8.3, Protein 1.1
NANA'S SPICY PUMPKIN CHOCOLATE COOKIES
Nana's spicy pumpkin chocolate cookies are soft, chewy, and full of pumpkin flavor, two kinds of gooey chocolate, and rolled in a spicy cinnamon-sugar mixture.
Provided by Culinary Envy
Categories Fruits and Vegetables Vegetables Squash
Time 1h9m
Yield 24
Number Of Ingredients 14
Steps:
- Whisk 1/2 cup white sugar, melted butter, and brown sugar together in a large bowl. Add pumpkin puree and vanilla extract; whisk until smooth.
- Combine flour, 1 1/2 teaspoons cinnamon, pumpkin pie spice, salt, baking soda, and baking powder in a separate bowl.
- Mix flour mixture into the sugar-butter mixture; stir until just combined. Fold in chocolate chips gently. Cover dough with plastic wrap and chill for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or a Silpat® baking mat.
- Roll 1 1/2 tablespoons of chilled dough into a ball. Repeat with the remaining dough.
- Combine the remaining 1/2 cup white sugar, 3/4 teaspoon cinnamon, and cayenne pepper in a small bowl. Roll dough balls completely in the spicy cinnamon-sugar. Place on the prepared baking sheet, at least 2 inches apart, and slightly flatten the tops.
- Bake in the preheated oven until edges are golden and cookies appear under-baked, about 9 minutes. Remove from oven and immediately place candy-coated chocolate pieces on top. Cool on the baking sheet for 10 minutes. Transfer to a wire rack to cool completely.
Nutrition Facts : Calories 136 calories, Carbohydrate 21.4 g, Cholesterol 10.8 mg, Fat 5.4 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 3.3 g, Sodium 55.9 mg, Sugar 14.5 g
More about "spicy chocolate cookies recipes"
SPICY MEXICAN HOT CHOCOLATE COOKIES : RECIPES : …
From cookingchanneltv.com
5/5 (9)Category DessertServings 24Total Time 55 mins
NIK SHARMA'S SPICY CHOCOLATE CHIP–HAZELNUT COOKIES · …
From foodschmooze.org
5/5 (2)Category DessertServings 12Estimated Reading Time 2 mins
HOT AND SPICY CHOCOLATE CHIP COOKIES - NO RECIPES
From norecipes.com
4.3/5 (65)Estimated Reading Time 4 mins
1 DOZEN SPICY CHOCOLATE COOKIES - DESSERT FOR TWO
From dessertfortwo.com
5/5 (1)Total Time 22 minsCategory Cookies And BarsCalories 102 per serving
- In a medium bowl cream together with an electric mixer the butter, shortening and sugar. Beat this mixture very well, for 1 full minute.
SPICY CHOCOLATE CHIP HAZELNUT COOKIES RECIPE - CHOWHOUND
From chowhound.com
Servings 12Calories 285 per servingCategory Dessert
- In a large bowl, whisk together the hazelnut meal, jaggery, baking powder, baking soda, black pepper, and salt.
- Add the egg, melted butter, hazelnut extract (or vanilla extract), chocolate, and ginger and stir with a large wooden spoon until the dough comes together.
SWEET AND SPICY CHOCOLATE CHIP COOKIES - SOUTHERN KISSED
From southernkissed.com
Ratings 24Calories 121 per servingCategory Desserts
- In mixer, cream butter. Add granulated and brown sugar and mix well. Add vanilla extract and egg beating well.
SPICY CHOCOLATE COOKIES - ONE SWEET APPETITE
From onesweetappetite.com
5/5 (1)Total Time 29 minsCategory DessertsCalories 178 per serving
- Preheat your oven to 325 degrees. Line two baking tray with parchment or silicone mats. Set aside.
- In a microwave safe bowl melt the butter with the chocolate for 40 seconds, stirring halfway through. Allow to cool while you prepare the next step.
- In a large measuring cup combine the flour, cocoa powder, cinnamon, baking soda, salt, and cayenne. Whisk together with a fork and set aside.
- Combine both of the sugars with the melted chocolate mixture in the bowl of your electric mixer. Beat until fluffy, scraping the sides of the bowl once. Add the vanilla extract and egg until incorporated followed by the dry ingredients. Fold in the chocolate chips.
SPICY KETO CHOCOLATE COOKIE TRUFFLES - TEXAS GRANOLA GIRL ...
From texasgranolagirl.com
5/5 (1)Total Time 1 hrCategory DessertCalories 152 per serving
- Beat the butter and 1 oz. of cream cheese together. Add the sweetener and beat until well incorporated. Mix in the vanilla. Add in the almond flour, salt, cocoa, coconut flour and pepper and mix until well combined. Place the dough onto a sheet of parchment or plastic wrap and roll into a log about 2 ½ inches in diameter. Wrap and chill in the fridge or freeze until firm.
- Slice the dough into ¼ inch slices and place on a parchment lined baking sheet. Bake at 325 for 15-20 minutes. The cookies will be soft when you take them out of the oven but will firm up as they cool on the pan. Allow cookies to cool completely on the sheet pan.
- In the bowl of a food processor, add the cookies and pulse until crumbs. Add the 4 oz. of cream cheese and pulse until a dough forms. Using a cookie scoop, divide the dough into 20 mounds and place onto the parchment lined pan you used for your cookies. Roll each ball in your hand to smooth out. Freeze the dough balls for about 20 minutes or until firm.
- In a mug or small bowl, combine the baking chips and coconut oil and microwave in 15 second intervals until melted and smooth. Place a toothpick in the top of each ball to use as a handle and dip into the melted chocolate and coat. Let the excess drip off and place back onto the parchment lined pan. Repeat for all the balls. Refrigerate until set. Once the chocolate shell hardens gently twist the toothpick to remove and drizzle with any remaining melted chocolate.
SPICY CHOCOLATE COOKIES - MYINDIANSTOVE
From myindianstove.com
5/5 (1)Total Time 25 minsCategory SnackCalories 200 per serving
- Gather your ingredients and turn on the oven to 350°F / 180°F. Line one or two large baking sheets with parchment paper or silicone baking mats. If making fifteen 2 tablespoon-sized (40g) cookies you will need two sheets and only one if making twelve 3 tablespoons (60g) cookies. Set aside.
- Using a stand mixer with a paddle attachment, beat the two sugars and melted butter into a creamy batter; about 3 minutes. A hand-held mixer will work too but beat another minute or two. Add in the egg and vanilla and mix together.
- In a medium bowl add all the dry ingredients together except for the chips, nuts, and coarse salt. Sift together to smooth out any lumps and add to the wet ingredients. Mix until the dough comes together, then add the nuts and the chocolate chips or chunks. Combine.
- Scoop and roll balls of dough into balls. Place on the baking sheet/s and sprinkle with coarse salt.
SPICY MEXICAN HOT CHOCOLATE COOKIE RECIPE - FOODAL
From foodal.com
Cuisine DessertTotal Time 34 minsCategory CookingCalories 146 per serving
- In the bowl of a stand mixer, beat butter and coconut oil until creamy with the paddle attachment on medium speed.
- Add sugar mixture, cinnamon, cayenne, and vanilla. Beat on high speed for about one minute. Then beat in the egg.
SPICY CHOCOLATE COOKIES, MEXICAN HOT ... - BAKER BETTIE
From bakerbettie.com
Reviews 18Calories 118 per servingCategory All Recipes
- Preheat the oven to 350 F (170 C). Line two baking sheets with parchment paper and set aside.
- In the bowl of a stand mixer fit with a paddle attachment, or a large bowl with a hand mixer, cream together the butter and the brown sugar until light and fluffy. About 2 minutes at medium/high speed. Add in the eggs 1 at a time and mix until incorporated. Mix in the vanilla.
- Add the baking powder, salt, cayenne pepper, cinnamon, and cocoa powder into the mixing bowl. Mix until evenly distributed. Scrape down the sides of the bowl.
- Add the flour into the mixing bowl and mix until just incorporated. Do not over-mix. Fold in the chocolate chips.
DARK CHOCOLATE CHILI COOKIES - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
4.6/5 (11)Estimated Reading Time 4 mins
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat baking mat or parchment paper. Set aside.
- In a medium bowl, whisk together flour, baking soda, salt, cocoa, cayenne pepper, and cinnamon. Set aside.
- With a mixer, cream butter and sugars together until smooth. Add in egg and vanilla and mix until combined.
- Gradually add flour mixture and beat until just combined. Stir in the chili chocolate chunks. Scoop the dough into rounded tablespoons and place on prepared baking sheet, about 2 inches apart. Bake cookies for 8-10 minutes, or until cookies are set, but still soft in the center. Don't overbake. Remove from oven and let sit on baking sheet for 3 minutes. Move to a cooling rack and cool completely.
SPICY CHILI CHOCOLATE COOKIES - COMPLETELY DELICIOUS
From completelydelicious.com
Cuisine AmericanTotal Time 20 minsCategory DessertCalories 176 per serving
- In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugars together on medium high speed until pale and creamy, about 3 minutes. Add the eggs one at a time, mixing after each. Add the vanilla extract.
- In a separate bowl, stir together the flour, cocoa powder, cinnamon, cayenne pepper and salt. Add to the mixer and mix until combined. Stir in the chopped chili chocolate. The dough will be very thick.
- Roll into rounded tablespoons and roll in the coarse sugar, if desired. Place on the prepared sheet and press down on the rounds so that they have a flat top. Bake until tops are cracked and edges are set, 8-10 minutes. Let cool on the sheet pan for 5 minutes, then transfer to a wire rack to cool completely.
12 SPICY CHOCOLATE RECIPES THAT ARE EVERYTHING
From cosmopolitan.com
- Hot Chili Pepper Truffles. These little bites pack a big punch. Get the recipe from The View from Great Island.
- Chipotle Nutella Cookies. This is Nutella like you've never seen it before. Get the recipe from Sweet Remedy.
- Wasabi Pea Chocolate Bark. Wasabi and chocolate? TOTALLY. Get the recipe from Taste, Love & Nourish.
- Flourless Chocolate Cayenne Cake. Flourless chocolate cake is about as rich as chocolate gets. Cayenne takes it to a whole new level of flavor awesome.
- Chocolate Chile Tacos. If you're going to make chocolate spicy, it only makes sense to try it savory too, and tacos are for sure the best way to do that!
- Dairy-Free Mexican Hot Chocolate. Enjoy the spicy goodness of Mexican hot chocolate without the dairy. # nopeptoneeded. Get the recipe from Crumb.
- Mexican Chocolate Chia Seed Pudding. Not only does this pudding have great flavor, but it packs a healthy punch thanks to chia seeds. So, you know, it's basically like eating a salad.
- Frozen Mexican Hot Chocolate Mocha. This frozen drink is so good it should be illegal. Get the recipe from Kitchen Treaty.
- Tex-Mex Sheet Cake. You think you've had good Texas sheet cake? Think again. This (literally) takes the cake. Get the recipe from Snappy Gourmet.
- Hot Spiced Chocolate Coconut Milk. This exotic mug of goodness is about to become your favorite anything. Get the recipe from My Life Runs On Food.
SPICY CHOCOLATE SOUFFLé COOKIES | VERY BEST BAKING
From verybestbaking.com
Servings 36Category Cookies
SPICY CHOCOLATE COOKIES RECIPE ADRIENNE - CHOWHOUND
From chowhound.com
2/5 (5)Servings 24
THANKS USPS! SPICY CHOCOLATE COOKIES - VERY VEGAN VAL
From veryveganval.com
Servings 20Total Time 22 minsEstimated Reading Time 6 mins
1 DOZEN SPICY CHOCOLATE COOKIES | TASTY KITCHEN: A HAPPY ...
From tastykitchen.com
5/5
SPICY DESSERT RECIPES : FOOD NETWORK | EASY BAKING TIPS ...
From foodnetwork.com
Author By
SPICY CHOCOLATE CRINKLE COOKIES - LIFE SHOULD COST LESS
From lifeshouldcostless.com
Estimated Reading Time 3 minsTotal Time 1 hr 13 mins
SPICY CHOCOLATE CHOCOLATE CHIP COOKIES - BAKE AT 350
From bakeat350.net
Estimated Reading Time 2 mins
SPICY MEXICAN COOKIES - THERESCIPES.INFO
From therecipes.info
SPICY CHOCOLATE COOKIE SANDWICHES – MOTHER EARTH LIVING ...
From motherearthliving.com
SPICY CHOCOLATE COOKIES - FOOD HUNTER
From hrcook.com
SPICY CHOCOLATE COOKIES RECIPE | RECIPE | SPICY CHOCOLATE ...
From pinterest.ca
15 SPICY SWEETS WE LOVE - SERIOUS EATS
From seriouseats.com
SPICY HOT CHOCOLATE COOKIES RECIPE - FOOD NEWS
From foodnewsnews.com
SPICY CHOCOLATE COOKIES CAYENNE RECIPE - ALL INFORMATION ...
From therecipes.info
SPICY CHOCOLATE COOKIES – OFF THE SPORK
From offthespork.com
SPICY COOKIE RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPICY HOT CHOCOLATE BROWNIE COOKIES - DUNCAN HINES CANADA®
From duncanhines.ca
SPICY CHOCOLATE RECIPES - CHILI PEPPER MADNESS
From chilipeppermadness.com
AUTHENTIC FOODS - SPICY CHOCOLATE COOKIES WITH DULCE DE ...
From authenticfoods.com
40 SPICE COOKIE RECIPES TO WARM UP YOUR DAY - TASTE OF …
SPICY CHOCOLATE COOKIES BY @FOODOSOPHY.IT – PASTRYMADE
From pastrymade.com
MEXICAN SPICY CHOCOLATE COOKIES - ALL INFORMATION ABOUT ...
From therecipes.info
SPICY CHOCOLATE COOKIES : FOOD
From reddit.com
SPICY CHOCOLATE COOKIE - GUILD WARS 2 WIKI (GW2W)
From wiki.guildwars2.com
You'll also love