SPICY EGG SALAD SANDWICHES
My DH loves egg salad sandwiches.... I decided I'd try something different one day and I found this recipe.... Green chiles and pepper sauce add pizzazz to the traditional classic.
Provided by gertc96
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine chiles, eggs, mayonnaise dressing, green onion and hot pepper sauce in medium bowl.
- Season with salt and ground black pepper.
- Spread egg salad on toasted bagels or English muffins or bread.
SPICED EGG SALAD
Not the typical bland, mayonnaise-rich mash you're imagining! The author of "The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa" created this version of egg salad that has heat from chiles and paprika as well as soy sauce for a salty note.
Provided by FLKeysJen
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat two tablespoons of the olive oil in a large saute pan over low heat.
- Add the peanuts and saute until golden, about five minutes.
- Stir in the chilies, onions and garlic, and saute until the onions are translucent, about five minutes.
- Add the paprika, ginger and chili powder and cook until fragrant, about two minutes.
- Transfer to a bowl.
- Gently fold in the eggs, tomatoes, cilantro, soy sauce, lime juice, the remaining two tablespoons olive oil and the salt.
- Serve at room temperature.
Nutrition Facts : Calories 227.7, Fat 18.5, SaturatedFat 3.3, Cholesterol 155.4, Sodium 505.5, Carbohydrate 8.6, Fiber 2.4, Sugar 3.3, Protein 8.8
SPICY EGG SALAD
Egg salad with a little kick! Adjust the chile powder to your liking - start with less if you're not an affirmed chilehead & then increase as desired. Let egg salad rest 30 to 45 minutes after making final pepper addition to let flavors meld.
Provided by Busters friend
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Dice eggs - I use an egg slicer & pass egg through twice at 90 degree angles for regular dice.
- Stir in mustard, chile powder & mayo.
- Fold in celery & onion.
- Chill for 45 minutes.
- Taste - be ready for a little toasty kick! Add salt & black pepper if desired. Serve with lettuce & thinly sliced tomato on lightly toasted dark pumpernickel. Enjoy!
Nutrition Facts : Calories 155.4, Fat 10.9, SaturatedFat 2.7, Cholesterol 251.4, Sodium 237.2, Carbohydrate 5.3, Fiber 0.5, Sugar 1.8, Protein 8.9
SPICY EGG SALAD SANDWICHES
Make and share this Spicy Egg Salad Sandwiches recipe from Food.com.
Provided by Charlotte J
Categories Spreads
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In medium bowl, combine eggs, 1/2 cup mayonnaise, horseradish, and bacon.
- Add salt and pepper to taste.
- Lightly spread the additional mayonnaise on cocktail bread slices than the sandwich egg salad between.
- Cover sandwiches with plastic wrap until ready to serve.
- May be made up to 2 hours prior to serving.
- Store in the refrigerator.
Nutrition Facts : Calories 190.2, Fat 13.2, SaturatedFat 3.3, Cholesterol 168.6, Sodium 321.6, Carbohydrate 10.8, Fiber 1, Sugar 1.6, Protein 7.1
THE BEST EGG SALAD
While we love a jazzed up version of egg salad, we always come back to this one for its simplicity, clean flavors and sheer nostalgia. This is the best version of a classic egg salad. It's bright with herbs and the mayonnaise-to-egg ratio is just right, making it perfectly mound-able on a sandwich or bowl of greens. If you are serving a crowd, the recipe is easily doubled, or you can just keep some extra in the fridge for whenever the craving strikes.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Cover the eggs with at least 2 inches of water in a medium saucepan and bring to a rolling boil. Remove from the heat, cover and let sit for 10 minutes. Transfer the eggs to a bowl of ice water to cool completely.
- Mix together the mayonnaise, celery, onions, parsley, mustard, lemon juice, 1/2 teaspoon salt and a few grinds of black pepper in a medium bowl. Peel and roughly chop the eggs, add to the mayonnaise mixture and toss gently to combine. Serve right away, or cover and refrigerate for up to 2 days.
AWESOME EGG SALAD WITH A KICK
Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.
Provided by WebsByMegan
Categories Salad Egg Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- In a medium bowl, stir together the eggs, mayonnaise, sour cream, paprika, mustard, horseradish, red onion and bacon bits. Season with salt and pepper to taste. Serve immediately, or refrigerate until serving.
Nutrition Facts : Calories 174 calories, Carbohydrate 7.1 g, Cholesterol 287.4 mg, Fat 11.1 g, Fiber 0.2 g, Protein 11.5 g, SaturatedFat 3.7 g, Sodium 513.7 mg, Sugar 4 g
SOUTHERN-STYLE EGG SALAD
Southern egg salad, primarily used for sandwiches. Serve on fresh bread of your choice. My wife likes to make double-decker sandwiches (utilizing whole wheat bread for the center slice) with pimento cheese on the other half. Trim the edges and cut into 2 or 3 pieces. Great for tailgating.
Provided by Walter R.
Categories Salad Egg Salad Recipes
Time 1h
Yield 10
Number Of Ingredients 9
Steps:
- Cover eggs with water in a saucepan, bring to a low boil, let boil slowly for 5 minutes. Remove from heat and let stand, covered, for 5 minutes.
- Transfer eggs to ice water to chill for 5 minutes; peel. Grate eggs into a medium mixing bowl and add mayonnaise, relish, mustard, sugar, lemon juice, salt, pepper, and hot sauce. Mix well.
- Chill in the refrigerator for at least 30 minutes.
Nutrition Facts : Calories 102.1 calories, Carbohydrate 2.1 g, Cholesterol 114.4 mg, Fat 8.9 g, Fiber 0.1 g, Protein 3.9 g, SaturatedFat 1.8 g, Sodium 185.7 mg, Sugar 1.6 g
DELICIOUS EGG SALAD FOR SANDWICHES
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Provided by wifeyluvs2cook
Categories Salad Egg Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 2.3 g, Cholesterol 382.5 mg, Fat 31.9 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 6.4 g, Sodium 350.6 mg, Sugar 1.2 g
More about "spicy egg salad recipes"
SPICY EGG SALAD RECIPE - MASHED
From mashed.com
5/5 (35)Total Time 6 minsCategory Breakfast, Brunch, LunchCalories 411 per serving
- Combine the mayonnaise, Sriracha, Dijon mustard, fresh lemon juice, minced garlic, salt, cayenne, and black pepper in a small bowl. Whisk to combine.
- In a medium bowl, fold together the diced hard boiled eggs, sliced celery, chopped chives, and crumbled bacon. Then, fold in the sauce mixture.
HOW TO MAKE SPICY RED SALTED EGG & CUCUMBER SALAD | BEST …
From panlasangpinoyrecipes.com
SPICY EGG SALAD
From saladrecipes.info
EATING SPICY EGG CURRY, SPICY CHICKEN CURRY, RICE, SALAD, …
From youtube.com
BEST SPICY SOUTHERN EGG SALAD RECIPE - INTENTIONAL HOSPITALITY
From intentionalhospitality.com
SPICY EGG SALAD WITH CHEDDAR CHEESE AND JALAPENO
From stylishcravings.com
SPICY EGG SALAD SANDWICH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SPICY EGG SALAD - EGG SALAD RECIPES
From worldrecipes.org
10 SPICY EGGPLANT RECIPES THAT BRING THE HEAT | ALLRECIPES
From allrecipes.com
SPICY EGG SALAD ON TOAST RECIPE | MYRECIPES
From myrecipes.com
SPICY EGG SALAD - RECIPE | TASTYCRAZE.COM
From tastycraze.com
INSANELY DELICIOUS EGG SALAD RECIPES | IT IS A KEEPER
From itisakeeper.com
FLATOUT MEET MY SPICY EGG SALAD RECIPE - PRESLEY'S PANTRY
From presleyspantry.com
SRIRACHA AVOCADO EGG SALAD SANDWICH - THE DAILY MEAL
From thedailymeal.com
COLEMAN’S SPICY EGG AND POTATO SALAD RECIPE
From foodreference.com
EGG SALAD RECIPE ...SPICY LIKE YOU LIKEY - MYFOODCHANNEL
From myfoodchannel.com
SPICY EGG WHITE SALAD – HAYLIE POMROY
From hayliepomroy.com
SPICY EGG SALAD NAANWICHES | EGGLAND'S BEST
From egglandsbest.com
SPICY VEGAN “EGG” SALAD BAGELS | UPBEET & KALEING IT
From upbeetandkaleingitblog.com
SPICY EGG SALAD - FOX VALLEY FOODIE
From foxvalleyfoodie.com
SPICY EGG SALAD RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
SPICY EGG SALAD SANDWICH - FLATOUTBREAD
From recipes.flatoutbread.com
CHUNKY, SPICY EGG SALAD - PARADE
From parade.com
BOILED EGG SALAD(SPICY) WITH ONIONS AND TOMATOES.
From islandsmile.org
SPICY TURKISH EGG SALAD | TASTE
From tastecooking.com
SPICY EGG SALAD | RACHAEL RAY IN SEASON
From rachaelraymag.com
SRIRACHA EGG SALAD - BUDGET BYTES
From budgetbytes.com
BEST EGG SALAD RECIPES | ALLRECIPES
From allrecipes.com
21 EASY AND TASTY SPICY EGG SALAD RECIPES BY HOME COOKS
From cookpad.com
SPICY EGG SALAD SANDWICHES - LIFE IS SWEETER BY DESIGN
From lifeissweeterbydesign.com
THE BEST CLASSIC EGG SALAD RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
SPICY EGG SALAD SANDWICH RECIPE - THERESCIPES.INFO
From therecipes.info
EASY, SPICY EGG SALAD ON TOAST WITH HERBS | TRIED AND TRUE RECIPES
From triedandtruerecipe.com
FRIED EGG SALAD RECIPE WITH SPICY MAYO - TOAST TO HOME
From toasttohome.com
15 INCREDIBLE, EDIBLE EGG SALAD RECIPES - BRIT + CO
From brit.co
EGG SALAD SANDWICH RECIPE | GET CRACKING
From eggs.ca
SPICY EGG SALAD
From saladrecipes.info
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #lunch #easy #beginner-cook #picnic #dietary #spicy #sandwiches #comfort-food #low-carb #brown-bag #inexpensive #low-in-something #taste-mood #to-go
You'll also love