Spicy Mesquite Turkey Salad Sandwich Recipes

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SPICY CHICKEN SALAD

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 14



Spicy Chicken Salad image

Steps:

  • Combine all ingredients in large bowl. In a small bowl, stir together lime juice, mustard, mayonnaise, hot sauce and salt and pepper. Slowly drizzle in olive oil while constantly stirring with fork. Pour dressing over chicken mixture in large bowl and toss to combine. Serve over greens or as a sandwich.

2 cups shredded chicken
1 jalapeno, finely chopped
1 red onion, finely chopped
1 red pepper, chopped
2 scallions, thinly sliced
1 avocado, peeled and diced
1/2 cup chopped cilantro
3 tablespoons lime juice
1 tablespoon Dijon mustard
1 tablespoon mayonnaise
Splash of hot sauce
Salt
Pepper
1/2 cup olive oil

SPICY MESQUITE TURKEY SALAD SANDWICH

Chopped turkey tossed with baby greens, dried cranberries and shredded carrots makes for a terrific salad-and even better sandwiches!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 2 servings

Number Of Ingredients 8



Spicy Mesquite Turkey Salad Sandwich image

Steps:

  • Mix mayo, yogurt and peppers in medium bowl until blended.
  • Add all remaining ingredients except bagels; mix lightly.
  • Fill bagels with turkey mixture to make 2 sandwiches.

Nutrition Facts : Calories 270, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 25 mg, Sodium 830 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 16 g

2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
2 Tbsp. plain nonfat yogurt
1 tsp. chopped canned chipotle peppers in adobo sauce
12 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast, chopped
1/2 cup loosely packed torn mixed baby greens
1/4 cup dried cranberries
2 Tbsp. shredded carrots
2 thin whole wheat bagels, split

GRILLED HOT TURKEY SANDWICHES

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Provided by Mom22GreatKids

Categories     Meat and Poultry Recipes     Turkey     Breasts

Time 20m

Yield 4

Number Of Ingredients 7



Grilled Hot Turkey Sandwiches image

Steps:

  • Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Nutrition Facts : Calories 515 calories, Carbohydrate 32.7 g, Cholesterol 89.1 mg, Fat 33.5 g, Fiber 1.5 g, Protein 21.7 g, SaturatedFat 14.8 g, Sodium 1373.1 mg, Sugar 2 g

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
½ pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

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