Spicy Middle Eastern Stir Fry Kilayah Recipes
SPICY SZECHUAN STIR-FRY
Steps:
- Heat a small, dry saucepan. When the saucepan is hot, add the Szechuan peppercorns and, shaking the pan constantly, toast until the peppercorns are fragrant. Remove from the heat. Place the peppercorns in a spice grinder and grind. Season the chicken pieces with the peppercorns and salt and set aside. Heat a large wok over high heat. When the wok is hot, add the oil. Add the ginger, garlic and onions and stir-fry for 1 minute. Add the chicken, broccoli, peppers, shiitake mushrooms, soy sauce, sherry and chile paste. Stir-fry until the chicken is cooked through and the vegetables are cooked, but al dente, about 5 minutes. Add the scallions and stir-fry for 1 more minute.
SPICY MIDDLE EASTERN STIR FRY.........(KILAYAH)
This is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. This usually is served with a side of rice or middle eastern bread for dipping. I usually make this dish as a dinner, but sometimes even as a one of my breakfast dishes. This dish is common throught the middle east, but referred to differently such as Alayeh, Ghalabah e.t.c. and recipe varies. You can add diced tender beef or lamb, carots, green peppers e.t.c. This is how we like it in our house.
Provided by chef FIFI
Categories Breakfast
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Place oil in a nonstick frying pan under high heat. Once the oil is very hot add the onions in.Stir the onions and let cook for about 2 minutes.
- Then add the rest of the ingredients. Stir. Cover and let cook for about 5 minutes. Stir again, make sure you stir frequently to avoid sticking. Stir fry with be thick. If you feel it is too thick, add just a tiny bit of water. I usually dont have to, and by adding the water, it dilutes the flavor a bit.Place on medium heat.Let cook until the tomatoes have cooked down. Remove from heat. Enjoy!
Nutrition Facts : Calories 562.3, Fat 55.4, SaturatedFat 7.2, Cholesterol 0.3, Sodium 491.7, Carbohydrate 17.3, Fiber 3.7, Sugar 8.2, Protein 3.4
SPICY STIR FRY
Steps:
- Heat a large wok over high heat. Place the chicken, spinach, tomatoes and avocado in the wok and toss. Add the hot sauce and stir fry for 2 to 3 minutes.
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE)
This recipe is my own fusion of middle eastern dishes. Enjoy with a side of rice or pita bread.Seasonings are to taste.
Provided by chef FIFI
Categories Lunch/Snacks
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Fry frozen okra in hot oil until golden brown(this will ensure okra stays closed and not slimy.
- Set okra aside.
- In a skillet combine tomato, onion, garlic, and jalapeno pepper and fry in about 1/8 cup oil until it becomes saucy.
- Then add water and tomato sauce to skillet and stir.
- Add okra and seasonings and let cook for about 5 minutes on medium heat.
- Set aside for about 10 minutes and stir fry will thicken slightly.
- Enjoy!
More about "spicy middle eastern stir fry kilayah recipes"
10 MOST COMMONLY USED SPICES IN MIDDLE EASTERN COOKING
Cumin. Michelle Arnold / Getty Images. Cumin is probably the most prevalent of the Middle Eastern spices as well as being one of the most popular in the world. It's a strong, highly fragrant savory spice and is key to the …
From thespruceeats.com
From thespruceeats.com
SIZZLIN' SPICY SZECHUAN STIR-FRY - GIMME SOME OVEN
Heat 1 tablespoon oil in a wok or large sauté pan over high heat. Add steak and sauté for 4-5 minutes, tossing occasionally, until cooked through.
From gimmesomeoven.com
From gimmesomeoven.com
SPICY THAI CHICKEN STIR FRY | RECIPETIN EATS
Cook until the liquid mostly disappears - about 2 minutes. Stir through shallots. Then stir through coriander and immediately take off the heat. Serve immediately with jasmine rice or other rice - or for a low carb, low cal …
From recipetineats.com
From recipetineats.com
SPICY KOREAN PORK STIR FRY - RECIPETIN EATS
Marinate for 30 minutes, or overnight. To cook, heat oil in a large non stick skillet (Note 4) over high heat. Add garlic and onion, cook for 2 minutes until translucent. Add pork and cook for 5 minutes or until dark golden and …
From recipetineats.com
From recipetineats.com
MIDDLE EAST INSPIRED VEGETABLE STIR FRY
Grind the sesame seeds in food processor or with mortar and pestle. Add remaining ingredients and mix well. Store za’atar in a cool, dark place in a plastic zip bag or in an airtight container. When stored properly, za’atar …
From simplyvegetarian777.com
From simplyvegetarian777.com
SPICY KOREAN BEEF STIR FRY RECIPE - THE ODEHLICIOUS
Instructions. Combine the gochujang paste, soy sauce, vinegar, grind/chopped garlic, sesame oil, and sugar in a small bowl and mix them. Transfer the sauce mixture into the beef in a large bowl. Use your hand or spoon to mix it well. Let it marinate for 30 minutes to 1 hour for better flavor (Optional)
From theodehlicious.com
From theodehlicious.com
ZHUG OR SHATTA? SPICY SAUCE RECIPE - HOLY FALAFEL
Add to the food processor. Peel the garlic and add to the pepper and cilantro mixture. Add cumin and salt. Blend. Add water and olive oil as needed. Blend until desired consistency is reached. Red Zhug Recipe . Delicious red sahaweq/shatta, also known as harissa. Ingredients: 5 oz of dried hot red peppers; 2 tablespoons of cumin; a couple of pinches of …
From holyfalafel.com
From holyfalafel.com
BOUILLON AND ALLSPICE RECIPES (38) - SUPERCOOK
It uses pasta, red pepper flake, kale, bay leaf, black beans, bouillon, shaoxing wine, tomato sauce, allspice, onion powder, pork shoulder, garlic, chicken broth, ketchup
From supercook.com
From supercook.com
ETHIOPIAN SPICY BEEF STIR FRY (AWAZE TIBS) - KOSHER COWBOY
Adjust heat accordingly. Transfer to food processor and blend until not quite a purée. Return to saucepan, season to taste with salt, and keep warm. Season beef on all sides generously with kosher salt. Heat oil in a 12-inch cast iron or stainless …
From koshercowboy.com
From koshercowboy.com
SPICY VEGETABLE YAKISOBA STIR FRY – MAMAL DIANE
Instructions. In a large skillet heat the extra virgin olive oil over medium heat. Add the sliced turkey sausage, sliced zucchini, yellow squash, and the green beans. Saute for 5 to 10 minutes, stirring often. While the vegetables are sautéing open the Fortune Noodle package and remove the noodles and the sauce packet.
From mamaldiane.com
From mamaldiane.com
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE) RECIPE - HEALTHY.FOOD.COM
Jun 23, 2016 - This recipe is my own fusion of middle eastern dishes. Enjoy with a side of rice or pita bread.Seasonings are to taste. Jun 23, 2016 - This recipe is my own fusion of middle eastern dishes. Enjoy with a side of rice or pita bread.Seasonings are to taste. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com
From pinterest.com
SPICY CHICKEN STIR-FRY (FIREBIRD CHICKEN) - THE WOKS OF LIFE
Instructions. Add the chicken to a bowl, along with 2 tablespoons water. Use your hands to massage the water into the chicken until it is absorbed. Add the rest of the marinade ingredients to the chicken, mix well and set aside. Heat your wok until almost smoking, and add 1 tablespoon of oil.
From thewoksoflife.com
From thewoksoflife.com
SPICY KOREAN PORK STIR-FRY - THAT SPICY CHICK
Stir-fry for a minute. Add garlic and chilies: Stir-fry for 30 seconds or until fragrant. Cook the pork: Add the marinated pork and all of the marinade in the bowl. Spread the pork out in the wok and cook, undisturbed, for 30 seconds. Then stir-fry briefly and allow the pork to sear again for 30 seconds.
From thatspicychick.com
From thatspicychick.com
SPICY MIDDLE EASTERN CHICKPEA STEW RECIPE - FOOD NEWS
Add chicken and stir to coat. Heat oil in a large cast-iron skillet over medium-high heat. Add onion and cook, stirring occasionally, until golden brown, 6 to 8 minutes. Using a slotted spoon, transfer the chicken to the pan (reserve the marinade) and cook, stirring occasionally, until opaque on the outside, about 4 minutes. How to cook chickpeas with turmeric and red pepper? Add 1 1/2 ...
From foodnewsnews.com
From foodnewsnews.com
20 SPICY BEEF RECIPES FOR YOUR FRIENDS WHO THINK THEY CAN …
Credit: Soup Loving Nicole. Try one of our 30 Best Spicy Chicken Recipes That Bring the Heat. Plus, explore the Spiciest Recipes On Allrecipes. Spicy Chicken Nuggets. Sweet and Spicy Stir Fry with Chicken and Broccoli. Chicken …
From allrecipes.com
From allrecipes.com
KOREAN SPICY SQUID STIR-FRY | AUTHENTIC KOREAN EASY RECIPE — …
Ingredients | Serves 4. 5 cloves garlic, grated or finely chopped. 2 tbsp gochujang (Korean chilli paste). 2 tbsp soy sauce . 1 tbsp sesame oil . 1 tbsp gochugaru (Korean chilli flakes). 2 tsp sugar . 450g squid bodies and tentacles separated, rinsed and patted dry
From nihalshah.com
From nihalshah.com
CHINESE SPICY EIGHT TREASURES STIR FRY - THE WOKS OF LIFE
Stir fry the carrot with a teaspoon of oil using medium heat for about two minutes…until softens slightly. Set aside. Repeat the process another two times with the edamame and the cubed pork and set both aside. Then add a tablespoon of oil to the pan and stir-fry the garlic over medium heat for about a minute.
From thewoksoflife.com
From thewoksoflife.com
ONION AND CINNAMON AND TURKEY AND ALLSPICE RECIPES
It uses red pepper flake, onion, clove, cinnamon, ranch dressing, chicken breast, allspice
From supercook.com
From supercook.com
SPICY MIDDLE EASTERN STIR FRY.........(KILAYAH) RECIPE
Jul 17, 2013 - This is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. This usually is served with a side of rice or middle ea. Jul 17, 2013 - This is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. This usually is served with a side of rice or middle ea . Pinterest. Today. Explore. When the auto-complete results …
From pinterest.co.uk
From pinterest.co.uk
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE) RECIPE | YUMMLY
Feb 22, 2012 - Spicy Okra Stir Fry(middle Eastern Style) With Whole Baby Okra, Diced Tomatoes, Diced Onion, Chopped Garlic, Jalapeno Peppers, Tomato Sauce, Water, Seasoning, Seasoning Salt, Black Pepper, Allspice, Corn Oil. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.com
From pinterest.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
Spicy Middle Eastern Stir Fry.....(Kilayah) Source: Genius Kitchen(food.com) Estimated Nutritional Profile . Nutrient Quantity; Energy (kCal) 1071.547: Total fats (g) 109.9661: Carbohydrates (g) 29.7907: Protein (g) 5.1393: Vitamin D (D2 + D3) (g) 0.0000: Phosphorus, P (mg) 134.4770: Theobromine (mg) 0.0000: Retinol (g) 0.0000: Vitamin E, added (mg) 0.0000: …
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
SPICY EDAMAME STIR FRY WITH TOFU - SHE LIKES FOOD
Heat a large skillet over medium heat and add 1-2 teaspoons of olive oil. Add in your tofu, toss together and then pour in the tamari. Stir together and let the tofu cook until browned on all sides, 5-7 minutes, stirring occasionally. Once the tofu is cooked, add the edamame, rice, sesame oil and remaining tamari.
From shelikesfood.com
From shelikesfood.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
By cooking processes, top 50 recipes similar to: Spicy Middle Eastern Stir Fry.....(Kilayah)
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE) RECIPE - FOOD NEWS
In a wok or fry pan, heat your oil and then stir fry your minced ginger and garlic until the garlic starts turning golden. Add your okra and stir fry for about a minute, constantly tossing the okra. Pour in your soy sauce mixture and keep stir frying for 2-3 minutes. The sauce will evaporate and the okra will start to caramelise.
From foodnewsnews.com
From foodnewsnews.com
SPICY STIR-FRY - SIMPLY STACIE
Add 1 tbsp vegetable oil to the same skillet or wok over medium-high heat. Add broccoli, carrots, Bok Choy and onions and cook for 5 minutes, stirring often. Add in baby corn and bean sprouts and cook an additional 3 minutes. In a small bowl, stir together soy sauce, ginger, garlic, chili paste and Hoisin sauce.
From simplystacie.net
From simplystacie.net
SPICY MIDDLE EASTERN MEAT PIES - THE ARMENIAN KITCHEN
Heat a non-stick skillet on medium-high heat; add oil. Add onions and cook until slightly softened. Add ground meat to the skillet and cook until it is crumbly and no longer pink. Drain any excess fat. Stir in parsley, lemon juice, seasonings and pine nuts; cook another 2 minutes. Taste; adjust seasonings, if necessary.
From thearmeniankitchen.com
From thearmeniankitchen.com
SPICY SQUID STIR FRY (爆炒鱿鱼) - OMNIVORE'S COOKBOOK
To cook the stir fry: Heat 1 tablespoon of oil in a skillet over medium-high heat until hot. Add the squid. Let cook for 1 minute, until the bottom turns slightly golden. Stir and cook until the squid just curls up. Transfer the squid to a big plate and set aside. Add the remaining 1 tablespoon oil, garlic, and ginger.
From omnivorescookbook.com
From omnivorescookbook.com
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE) - CHAMPSDIET.COM
Skip to content. Home; Breakfast; Main dish; Lunch/snacks; Salads; Favourites; POSTS; All Categories < 15 mins
From champsdiet.com
From champsdiet.com
100 FOOD- ASIAN + MIDDLE EASTERN SPICY! IDEAS IN 2021 | FOOD, …
Aug 3, 2021 - Explore Patricia Boyle's board "Food- Asian + Middle Eastern Spicy!" on Pinterest. See more ideas about food, cooking recipes, asian recipes.
From pinterest.ca
From pinterest.ca
SPICY SHRIMP (MIDDLE EASTERN STYLE) - CHEF TARIQ
Stir thoroughly. Add shrimp and mix well using your hands to be sure shrimp is well coated with the spice mixture. Let sit for a couple of minutes to allow the shrimp to soak up the spices . Heat the oil in a pan. Stir in the shrimp and sauté for a minute or two. Pour in the water, cover and cook for another 3 minutes.
From cheftariq.com
From cheftariq.com
SPICY OKRA STIR FRY(MIDDLE EASTERN STYLE)
The recipe Spicy Okra Stir Fry(Middle Eastern Style) could satisfy your middl eastern craving in approximately 20 minutes. This gluten free and vegan recipe serves 3. This side dish has 146 calories, 5g of protein, and 5g of fat per serving. If you have allspice, tomatoes, baby okra, and a few other ingredients on hand, you can make it. Ingredients. Servings: 3 servings allspice 3 …
From fooddiez.com
From fooddiez.com
SPICY MIDDLE EASTERN STIR FRY KILAYAH | THEFOODTASTING
Desciption. this is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. this usually is served with a side of rice or middle eastern bread for dipping. i usually make this dish as a dinner, but sometimes even as a one of my breakfast dishes. this dish is common throught the middle east, but referred to differently such as alayeh, ghalabah e.t.c. and recipe ...
From thefoodtasting.com
From thefoodtasting.com
MOROCCAN SPICY SHRIMP RECIPE - THE SPRUCE EATS
Heat the olive oil in a large frying pan over medium-high heat for 2 to 3 minutes, then add the garlic. Turn the heat down to medium and sauté the garlic for 1 …
From thespruceeats.com
From thespruceeats.com
SPICY PORK STIR-FRY - HEALTHY FOOD GUIDE
Add pork strips and stir-fry for 4-5 minutes, or until browned and almost cooked through. Add harissa to wok and stir-fry for 1 minute. Add plum sauce, spring onions and vegetables. Stir-fry (adding 2-3 tablespoons water if mixture is too dry) for 1 minute, or until sauce heats through. Microwave rice according to packet instructions.
From healthyfood.com
From healthyfood.com
WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com
From specialrecipetoday.com
SHATTA (MIDDLE EASTERN HOT SAUCE) - COOKIE AND KATE
Instructions. In a food processor, combine everything but the jalapeños and olive oil. Blend until the ingredients are finely chopped, pausing to scrape down the sides as necessary. Add the jalapeños and pulse until the peppers are finely chopped, but not completely obliterated.
From cookieandkate.com
From cookieandkate.com
SPICY PEPPER CHICKEN STIR-FRY (30 MINUTE RECIPE) - THAT SPICY CHICK
Cook the chicken: Add 1.5 tablespoons of oil to the wok and heat over medium-high heat. Once hot, add the chicken and spread out the pieces immediately around the wok. Cook undisturbed for a minute, then stir-fry for another minute until the chicken has cooked through. Transfer to a clean bowl using a slotted spoon.
From thatspicychick.com
From thatspicychick.com
SPICY KOREAN CHICKEN STIR FRY - KITCHEN MAI
Let this sit in the pot for a couple minutes, over medium heat, before you start stirring it. Mix well and cook until the chicken is almost done (around 12-15 minutes) Then add the baby corn, snow peas and spring greens. Cook for another 5 minutes and turn the flame off and add the lemon zest. Mix again.
From kitchenmai.com
From kitchenmai.com
STIR EASTERN RECIPES | RECIPEBRIDGE RECIPE SEARCH
Recipe uses 1 tbsp olive oil, 1 large chicken breast, boneless and skinless ... View Recipe
From recipebridge.com
From recipebridge.com
SPICY ASIAN CHICKEN STIR FRY - GOOD IN THE SIMPLE
Set aside for 15 minutes. After 15 minutes, rinse thoroughly in a colander and pat dry. Step 2: In a separate bowl, whisk together the chicken broth, honey, sriracha, soy sauce, rice vinegar, and cornstarch to create the stir fry sauce. Step 3: Combine the chopped garlic, ginger, snap peas, and scallions in another bowl.
From goodinthesimple.com
From goodinthesimple.com
SPICY BEEF STIR FRY | CAMILA MADE
How to Make Spicy Beef Stir Fry. Note: The full instructions are provided in the recipe card below. In a medium-sized bowl, combine the steak, dark soy sauce, garlic powder, and Shaoxing wine, and mix well. Add cornstarch and mix until the beef is evenly coated. Set aside and allow to marinate for 10 to 15 minutes.
From camilamade.com
From camilamade.com
You'll also love
