SPICY PICKLED OKRA
Pickled okra with some kick, and a nice smoky flavor. A perfect garnish or snack.
Provided by weatherman
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P7DT45m
Yield 12
Number Of Ingredients 8
Steps:
- Wash the okra, rubbing lightly to remove any grit and fuzz. Sterilize 2 (1 quart ) canning jars and lids in boiling water for at least 10 minutes, allow to cool before filling with okra.
- Combine the cider vinegar, water, garlic, red pepper flakes, smoked paprika, salt, and peppercorns to a boil in a large pot over medium-high heat. Reduce the temperature and simmer for 15 minutes. Remove from the heat.
- Pack fresh, cleaned okra loosely into the jars. Pour the hot brine over the okra, filling the jars to the top. Seal jars, making sure you have cleaned the jar's rims of any residue. Store the jars in the refrigerator. Allow contents to pickle at least one week minimum before eating, two weeks is best.
Nutrition Facts : Calories 45.8 calories, Carbohydrate 6.3 g, Fat 0.9 g, Fiber 2.3 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 882 mg, Sugar 1 g
SPICY PICKLED OKRA AND GREEN BEANS
Provided by Valerie Bertinelli
Categories side-dish
Time 6h45m
Yield 1 quart
Number Of Ingredients 11
Steps:
- Bring a medium pot of well-salted water to a boil. Have an ice bath ready.
- Boil the green beans until just crisp-tender, about 3 minutes. Add the okra and cook for 30 seconds. Drain in a colander and immediately transfer to the ice bath to cool. Drain the vegetables and pack them into the Mason jar along with the dill and garlic.
- Heat a medium saucepan over medium heat and add the coriander seeds; toast until fragrant and a shade darker, about 2 minutes. Add the vinegar, sugar, red pepper flakes, cayenne, smoked paprika, 1 1/2 teaspoons salt and 1 cup water. Bring to a simmer, stirring until the sugar dissolves. Pour the brine over the vegetables. Add a little water to the jar to cover the vegetables if necessary. Cool to room temperature, then cover the jar and refrigerate for at least 6 hours and up to 3 weeks.
More about "spicy pickled okra recipes"
SOUTHERN PICKLED OKRA : TASTE OF SOUTHERN
Web Sep 20, 2020 Alright then, let’s head on out to the kitchen and… Let’s Get Cooking! … Pickled Okra – You’ll need these ingredients. We’re adding …
From tasteofsouthern.com
5/5 (4)Category CanningServings 7Total Time 1 hr 10 mins
From tasteofsouthern.com
5/5 (4)Category CanningServings 7Total Time 1 hr 10 mins
SPICY PICKLED OKRA - THE COOKING BRIDE
Web Aug 23, 2017 Making pickled okra is just a matter of making your brine and packing your okra into jars. To make this recipe, you’ll need: 2 teaspoons dill seed 2 teaspoons minced garlic 1 teaspoon dill weed or 1 …
From cookingbride.com
From cookingbride.com
REFRIGERATOR PICKLED OKRA RECIPE - BISCUITS & BURLAP
Web Jul 21, 2020 Wash the okra thoroughly. Place 2 garlic cloves and a bay leaf in the bottom of each jar. Add okra to the jars alternating stem up and stem down. Add 2-3 sprigs of fresh dill to each jar. Bring the vinegar, …
From biscuitsandburlap.com
From biscuitsandburlap.com
HOMEMADE SPICY PICKLED OKRA - COTTAGE AT THE CROSSROADS
Web Aug 14, 2014 How to make Spice Pickled Okra Step 1 You will need about 3 pounds of fresh okra. When selecting your okra pods, use ones that are about 3 to 4 inches long. If they are any longer, they will not fit …
From cottageatthecrossroads.com
From cottageatthecrossroads.com
SWEET AND SPICY PICKLED OKRA RECIPE - EMILY FARRIS - FOOD …
Web Dec 9, 2013 Place 2 dried chiles and 1 clove of garlic into each jar. In a small saucepan over medium-high heat, combine the water, vinegar, piquanté pepper brine, mustard seeds, peppercorns, sugar, and 1...
From foodandwine.com
From foodandwine.com
PICKLED OKRA RECIPE - PAULA DEEN
Web By Paula Deen 24 reviews • 1 questions Difficulty: Medium Prep time: 10 minutes Cook time: 10 minutes Servings: 10 Ingredients 1 1/2 lbs fresh okra 3 teaspoons dried dill 3 teaspoons sugar 2 cups water 1 cup vinegar 2 …
From pauladeen.com
From pauladeen.com
SPICY QUICK-PICKLED OKRA RECIPE - LOS ANGELES TIMES
Web Aug 22, 2014 2 cups water 2 tablespoons pickling salt 1 Place 1 chile, one-half teaspoon mustard seeds, one-fourth teaspoon peppercorns and 2 garlic cloves in each of 4 sterilized pint jars. Divide the okra...
From latimes.com
From latimes.com
PICKLED OKRA RECIPE - SIMPLY RECIPES
Web Sep 13, 2012 Okra Pickled Okra They're crunchy, not slimy! You'll love biting into this lightly spicy homemade pickled okra, with cider vinegar, lemon, garlic, and spices. Can …
From simplyrecipes.com
4/5 (11)Total Time 55 minsCategory Canning, Okra, PickleCalories 60 per serving
From simplyrecipes.com
4/5 (11)Total Time 55 minsCategory Canning, Okra, PickleCalories 60 per serving
SPICY PICKLED OKRA | SAVEUR
Web Ingredients. 1 lb. medium-sized okra; 4 medium garlic cloves (½ oz.), peeled; 2 medium serrano or jalapeño chiles, split in half; 2 cups distilled white vinegar
From saveur.com
From saveur.com
HOT PICKLED OKRA RECIPE - EMILY FARRIS - FOOD & WINE
Web Dec 9, 2013 1/2 cup sugar Kosher salt Directions Divide the okra and jalapeno peppers pieces evenly between 3 sterile canning pint jars. Place 3 dried chiles and 1 clove of …
From foodandwine.com
From foodandwine.com
BEST PICKLED OKRA RECIPE - HOW TO MAKE PICKLED OKRA - THE …
Web Jun 2, 2022 Add 1 to 2 lemon slices, a dill sprig, a dried chile, and 1 teaspoon pickling spices to each of 4 pint-sized jars. Divide the okra evenly between jars, packing it in …
From thepioneerwoman.com
From thepioneerwoman.com
RECIPE FOR PICKLED OKRA - THE SPRUCE EATS
Web Feb 17, 2023 Steps to Make It. Gather the ingredients. The Spruce / Maxwell Cozzi. Trim off and discard any brown bits from the stem ends of the okra pods, rinse the pods …
From thespruceeats.com
From thespruceeats.com
SPICY REFRIGERATOR PICKLED OKRA | SWEET CAYENNE
Web Aug 20, 2019 1 pound (2-3 inch fresh okra, stems trimmed to ½’’, washed and dried thoroughly 4 small garlic cloves, peeled 8 small sprigs of dill (about ½ cup) 1 ¼ cup …
From sweetcayenne.com
From sweetcayenne.com
SPICY PICKLED OKRA | EMERILS.COM
Web Spicy Pickled Okra Yield: 4 or 5 pints of pickled okra (this will depend on the size of the okra) Ingredients 2 pounds fresh young okra (2- to 3-inch pods are best) 1 quart white …
From emerils.com
From emerils.com
SPICY PICKLED OKRA | HOMESICK TEXAN
Web 2 pounds okra, stems trimmed 8 garlic cloves 1 cup fresh dill 4 serrano chiles, cut in half, lengthwise 2 teaspoons chile flakes 2 teaspoons cumin seed 4 teaspoons salt 3 cups …
From homesicktexan.com
From homesicktexan.com
HERE'S HOW TO MAKE QUICK-PICKLED OKRA | BON APPéTIT
Web Jun 23, 2022 In a small saucepan, I brought 1½ cups white vinegar and 1½ cups water to a boil, then poured it into the okra-stuffed jars, leaving ¼” headspace at the top of the jar …
From bonappetit.com
From bonappetit.com
SPICY PICKLED OKRA RECIPE | MYRECIPES
Web Spicy Pickled Okra 2 Ratings 2 Reviews It's easier than you think to pickle your own okra, and pickling is a great way to make use of an abundant garden harvest. Serve these …
From myrecipes.com
From myrecipes.com
SPICY BLOODY MARY WITH PICKLED OKRA FROM “SOUTHERN FROM SCRATCH”
Web Aug 31, 2021 1/3 cup pickling salt. 6 garlic cloves. 6 teaspoons dill seeds. 3 teaspoons red pepper flakes. 2 pounds okra, stem ends trimmed. Bloody Mary. 3 ounces vodka
From southernkitchen.com
From southernkitchen.com
PICKLED OKRA RECIPE (SPICY & CRUNCHY) | KITCHN
Web May 9, 2022 Place 3 cups water, 3 cups distilled white vinegar, 1/3 cup pickling salt, and 2 teaspoons dill seeds in a medium saucepan and bring to a boil over medium-high heat, …
From thekitchn.com
From thekitchn.com
You'll also love