SPICY SHRIMP WITH GARLIC, BASIL, AND ROSEMARY
"Goddess of Garlic" Pat Reppert of Saugerties, New York, shares this recipe from her cookbook "Mad for Garlic."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 16
Steps:
- Bring a large pot of water to a rapid boil; add salt. Add pasta, and cook according to package directions until al dente. Drain, and return pasta to the pot with 1 tablespoon olive oil and 1 garlic clove put through a garlic press. Stir to combine. Keep warm.
- In a large skillet, heat remaining 4 tablespoons olive oil until hot but not smoking. Add garlic matchsticks, and cook until golden, stirring constantly. Add rosemary, and cook for 1 minute. Remove garlic and rosemary from the skillet; set aside. Add onion, and cook, stirring, until golden.
- Add shrimp and jalapenos to the infused oil, and cook, stirring, until shrimp are just done. Add peppers, basil, salt, and pepper, and cook until the peppers are cooked, yet still crisp. Make a well in the center of the skillet, and add tamari sauce, Worcestershire sauce, sherry, and sugar. Stir to dissolve sugar. Return garlic and rosemary to the skillet. Add olives, and cook until heated through, 1 to 2 minutes, stirring occasionally.
- Serve shrimp and peppers over the warm penne. Garnish with sprigs of basil. Serve immediately.
4 MINUTE SPICY GARLIC SHRIMP
Provided by Rachael Ray : Food Network
Categories main-dish
Time 17m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium high heat. Add extra-virgin olive oil, 2 turns of the pan, garlic, red pepper flakes and shrimp. Season with grill seasoning or salt and pepper and cook shrimp 3 minutes or until just pink. Toss with lemon zest, juice and chopped parsley. Remove shrimp to a serving platter leaving the garlic cloves in the pan.
GARLIC BASIL SHRIMP
Provided by Ellie Krieger
Categories main-dish
Time 25m
Yield 4 servings, serving size: 1 cup
Number Of Ingredients 8
Steps:
- Heat the oil in a large heavy skillet over moderately high heat until hot but not smoking, then saute shrimp, turning over once, until just cooked through, about 2 minutes. Transfer with a slotted spoon to a large bowl.
- Add garlic and red pepper flakes to the oil remaining in skillet and cook until fragrant, 30 seconds. Add wine and cook over high heat, stirring occasionally, for 3 minutes. Stir in basil and tomatoes and season the sauce with salt and freshly ground black pepper, to taste. Return the shrimp to pan and cook just until heated through.
Nutrition Facts : Calories 260, Fat 10 grams, SaturatedFat 1.5 grams, Cholesterol 215 milligrams, Sodium 215 milligrams, Carbohydrate 6 grams, Fiber 1 grams, Protein 30 grams
ROSEMARY SHRIMP WITH SPAGHETTI
I came up with this recipe on a busy weeknight when I was pressed for time. Now it's my go-to dish whenever I need a quick, nutritious meal. Serve this with garlic bread so you can scoop every last bit of goodness off your plate! -Candace Havely, Sterling, Colorado
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions. Drain, reserving 1/2 cup pasta water., Meanwhile, in a large skillet, heat oil over medium heat. Add shrimp, garlic and rosemary; cook and stir 3-4 minutes or just until shrimp turn pink. Stir in spinach; cook, covered, until slightly wilted., Add spaghetti, lemon juice, salt and pepper; toss to combine, adding reserved pasta water as desired. Sprinkle with cheese. Remove from heat; let stand, covered, until cheese is softened.
Nutrition Facts : Calories 349 calories, Fat 7g fat (2g saturated fat), Cholesterol 142mg cholesterol, Sodium 366mg sodium, Carbohydrate 46g carbohydrate (2g sugars, Fiber 8g fiber), Protein 29g protein. Diabetic Exchanges
ROSEMARY GARLIC SHRIMP
Delicate shrimp take on fabulous flavor when simmered in a chicken broth mixed with garlic and ripe olives. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, combine all ingredients except shrimp; bring to a boil. Cook, uncovered, until liquid is reduced by half., Stir in shrimp; return just to a boil. Reduce heat; simmer, uncovered, until shrimp turn pink, 3-4 minutes, stirring occasionally.
Nutrition Facts : Calories 110 calories, Fat 2g fat (0 saturated fat), Cholesterol 139mg cholesterol, Sodium 473mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
SPICY GARLIC SHRIMP
This is my favorite shrimp recipe that my family makes, and I think it may have originally been from Rachael Ray. You can have it over noodles, over rice or as a side dish to a steak. I usually cook it in a pan, but you can also put it on skewers and grill it. It's just a really good way to have shrimp!
Provided by Chef Acosta
Categories Egg Free
Time 9m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, heat the olive oil and butter over medium heat.
- In a bowl, combine the shrimp with the crushed red pepper, Montreal steak seasoning and salt and pepper.
- Saute the garlic in the pan until it's a pale golden color, then add the shrimp.
- Cook the shrimp until just pink, about 3 minutes. (Cooking time may be longer if not all the shrimp are in contact with the pan. Be careful not to overcook the shrimp or it will be rubbery!).
- When the shrimp is done, remove the pan from the heat and add the lemon juice. Enjoy!
Nutrition Facts : Calories 148.5, Fat 7.7, SaturatedFat 2.6, Cholesterol 135.3, Sodium 363.4, Carbohydrate 1.9, Fiber 0.1, Sugar 0.2, Protein 17.2
GARLIC AND ROSEMARY SHRIMP
I came across this recipe when looking for things to make with herbs that I grow. Although I haven't made this yet I am planning on making it soon. Recipe source: local newspaper
Provided by ellie_
Categories < 60 Mins
Time 50m
Yield 12 appetizer servings, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Peel shrimp, leaving tails on and set aside.
- In a large skillet melt butter and oil over medium high heat. Add garlic cloves to butter/oil mixture and sauté for 2-4 minutes.
- Stir in wine and next 8 ingredients (vinegar- crushed red pepper). Bring to a boil, stirring occasionally for 10 minutes or until reduced by half.
- Add half of the shrimp cooking 5 minutes or until shrimp turns pink.
- Remove shrimp from pan with slotted spoon and set aside.
- Cook remaining shrimp for 5 minutes or until shrimp turns pink.
- Strain broth.
- Serve shrimp with strained broth, if desired.
Nutrition Facts : Calories 649.8, Fat 31, SaturatedFat 10.3, Cholesterol 548.9, Sodium 1027.9, Carbohydrate 9.1, Fiber 0.6, Sugar 1.3, Protein 70.1
More about "spicy shrimp with garlic basil and rosemary recipes"
GARLIC SHRIMP WITH ROSEMARY WHITE BEANS - FAMILYSTYLE …
From familystylefood.com
5/5 (3)Total Time 25 minsCategory SeafoodCalories 200 per serving
- Toss the shrimp in a bowl with the garlic, fresh and dried chili, ½ teaspoon salt and the olive oil.
- Place a medium (10-inch) skillet over medium high heat. When the pan is hot, add the shrimp mixture in one layer. Cook 1 minute; turn the shrimp over and toss in the herbs and cannellini.
- Stir in the tomato puree and ¼ cup water; bring to a simmer cook a few more minutes, until the shrimp are opaque and the sauce thickens slightly.
- Add the butter and swirl until it melts into the sauce. Taste for seasoning and add more salt if needed.
GRILLED ROSEMARY GARLIC SHRIMP RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (27)Total Time 1 hr 18 minsCategory Appetizer, EntreeCalories 200 per serving
SPICY GARLIC SHRIMP WITH CREAM SAUCE (GARLIC SHRIMP
From thecookierookie.com
THAI SPICY BASIL SHRIMP - MONAHAN'S SEAFOOD
From monahansseafood.com
GARLIC-AND-ROSEMARY SHRIMP RECIPE | MYRECIPES
From myrecipes.com
SPICY GARLIC SHRIMP RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
GARLICKY SHRIMP WITH BASIL - RECIPE - FINECOOKING
From finecooking.com
GARLIC BUTTER SHRIMP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SHRIMP AND BASIL STIR-FRY RECIPE | BON APPéTIT
From bonappetit.com
GARLIC BASIL SHRIMP WITH PENNE IN A SPICY BASIL MARINARA
From fortheloveofcooking.net
SPICY SHRIMP WITH GARLIC BUTTER RECIPE - FOOD & WINE
From foodandwine.com
ROASTED SHRIMP WITH ROSEMARY AND THYME - FINECOOKING
From finecooking.com
MEDITERRANEAN-STYLE GARLIC SHRIMP RECIPE | THE …
From themediterraneandish.com
SPICY SHRIMP WITH GARLIC, BASIL, AND ROSEMARY RECIPE
From cookeatshare.com
1/5 Calories 892 per serving
SPICY GARLIC SHRIMP - YUMMY KITCHEN
From yummykitchentv.com
CREAMY SPICY GARLIC SHRIMP - THE COOKIE ROOKIE | KITCHN
From thekitchn.com
30 SPICY SHRIMP RECIPES FOR PEOPLE WHO LOVE HEAT | ALLRECIPES
From allrecipes.com
SPICY GARLIC ROSEMARY SHRIMP & PASTA - BIGOVEN.COM
From bigoven.com
SPICY GARLIC SHRIMP (AN ITALIAN SEAFOOD RECIPE) - MANGIA WITH …
From mangiawithmichele.com
SPICY SHRIMP WITH GARLIC BASIL AND ROSEMARY FOOD
From wikifoodhub.com
SPICY GARLIC SHRIMP - SUM OF YUM
From sumofyum.com
SHRIMP WITH GARLIC AND PARSLEY – THE BEST SIZZLING SPICY APPETIZER
From melangery.com
SHRIMP WITH SPICY GARLIC SAUCE - ANDIE MITCHELL
From andiemitchell.com
SWEET AND SPICY GARLIC SHRIMP - GLAM GOURMET
From glamgourmet.ca
SPICY SHRIMP WITH BASIL RECIPE - DELISH
From delish.com
SPICY GARLIC SHRIMP IN A CREAMY LEMON LIME SAUCE
From awanderingfoodie.com
SPICY GARLIC SHRIMP RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
SPICY SHRIMP SKILLET WITH GARLIC TOAST RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
SPICY GARLIC SHRIMP - 20 MINUTE RECIPE - RACHEL COOKS®
From rachelcooks.com
SHRIMP WITH GARLIC AND BASIL OIL - FOOD NETWORK CANADA
From foodnetwork.ca
SPICY GARLIC ROSEMARY SHRIMP RECIPE - COOKING INDEX
From cookingindex.com
THE BEST SPICY GARLIC SHRIMP WITH A DEEP GARLIC FLAVOR | EASY RECIPE
From spainonafork.com
SPICY BASIL SHRIMP MARINADE • FRESH • EXCITING • EASY TO MAKE
From thespicetrain.com
SAUTéED GARLIC SHRIMP RECIPE - MELISSA RUBEL JACOBSON | FOOD
From foodandwine.com
LEMON, GARLIC & ROSEMARY SHRIMP - LITTLE BITS OF...
From littlebitsof.com
LOVE FOOD & WINE: SPICY GARLIC ROSEMARY SHRIMP - BLOGGER
From lovewineandfood.blogspot.com
ROASTED SHRIMP WITH GARLIC-ROSEMARY AND THYME RECIPE
From chefdehome.com
SPICY SOUTHERN STYLE SHRIMP WITH LEMON BASIL ORZO.
From halfbakedharvest.com
SPICY GARLIC TURMERIC SHRIMP - EATRIGHTFEELRIGHT
From eatrightfeelright.ca
You'll also love