TORTELLINI TOMATO SPINACH SOUP
Make and share this Tortellini Tomato Spinach Soup recipe from Food.com.
Provided by spatchcock
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a soup pot, heat olive oil over medium high heat.
- Saute the onion and garlic, stirring often until onions are translucent, about 5 to 7 minutes.
- Add broth and tomatoes, turn heat up to high, and bring to a boil.
- Add the tortellini and cook according to package instructions.
- When tortellini is almost done, add spinach and taste, adjusting seasonings with salt and pepper.
- Serve immediately.
- Garnish each serving with a sprinkling of Parmesan.
SPINACH TOMATO TORTELLINI SOUP
Tortellini, spinach and tomatoes are a pleasing combination in this tasty soup. Don't forget the sprinkle of Parmesan cheese-it adds a special touch! Cindy Politowicz of Northville, Michigan shares the recipe.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings (about 2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion and garlic in oil until tender. Add the broth, water, sugar, salt and pepper. Bring to a boil. Add tortellini; cook for 7-9 minutes or until tender, stirring occasionally. , Reduce heat. Stir in tomatoes and spinach; heat through. Just before serving, sprinkle with Parmesan cheese.
Nutrition Facts : Calories 206 calories, Fat 7g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 782mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 4g fiber), Protein 11g protein. Diabetic Exchanges
SPINACH TORTELLINI SOUP
Provided by Food Network Kitchen
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring the stock to a simmer in a large pot over medium heat. Stir in the tortellini and simmer gently for 3 minutes. Stir in the spinach, garlic, tomatoes and dried basil. Season with salt and pepper. Return to a simmer and cook for 2 to 3 more minutes. Serve hot with the grated Parmesan cheese.
SPINACH AND TORTELLINI SOUP
A simple tomato-enhanced broth is perfect for cheese tortellini and fresh spinach. Increase the garlic and add Italian seasoning to suit your taste. -Debbie Wilson, Burlington, North Carolina
Provided by Taste of Home
Time 20m
Yield 6 servings (2 quarts).
Number Of Ingredients 9
Steps:
- In a large saucepan, heat oil over medium heat. Add garlic; cook and stir 1 minute. Stir in tomatoes, broth and Italian seasoning; bring to a boil. Add tortellini; bring to a gentle boil. Cook, uncovered, just until tortellini are tender, 7-9 minutes., Stir in spinach. Sprinkle servings with cheese and pepper.
Nutrition Facts : Calories 164 calories, Fat 5g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 799mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 2g fiber), Protein 7g protein.
SPINACH TOMATO TORTELLINI
An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!
Provided by LELA NORTON
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil. Add the tortellini, and cook until tender, about 10 minutes.
- While you get the tortellini going, combine the tomatoes, spinach, salt, pepper, basil and garlic in a large saucepan over medium heat. Cook and stir until the mixture begins to bubble.
- In a medium bowl, whisk together the flour, milk and cream. Stir this mixture into the saucepan along with the Parmesan cheese. Heat through, then reduce heat to low, and simmer until thick, about 2 minutes.
- Drain the tortellini, but do not rinse, then pour them into the saucepan with the sauce. Stir to coat, and serve.
Nutrition Facts : Calories 400 calories, Carbohydrate 43.9 g, Cholesterol 78.8 mg, Fat 19.7 g, Fiber 2.8 g, Protein 14.8 g, SaturatedFat 11.1 g, Sodium 885.5 mg, Sugar 6.7 g
SPINACH-TOMATO TORTELLINI SOUP
This flavorful soup will warm you up on a cold day. It is simple to make and delicious served with crusty bread. This recipe was made for RSC #11.
Provided by CookingONTheSide
Categories < 30 Mins
Time 22m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- In large Dutch oven over medium heat, melt butter.
- Add the shallots, onion, garlic and cayenne pepper and saute until fragrant, about 2-3 minutes.
- Add broth, water, tomatoes and crushed red pepper; cover and bring to a boil.
- Add tortellini, spinach, basil and 1/2 cup Asiago cheese; simmer, uncovered, 5 minutes or until pasta is done.
- Sprinkle with additional Asiago cheese.
- Season with salt and pepper, to taste, if desired.
- This makes 8 servings at 1 cup each.
TORTELLINI TOMATO SPINACH SOUP
Steps:
- In a 3-quart soup pot, heat olive oil over medium high heat. Saute the onion and garlic, stirring often until onions are translucent, about 5 to 7 minutes. Add broth and tomatoes, turn heat up to high, and bring to a boil. Add the tortellini and cook according to package instructions. When tortellini is almost done, add spinach and taste, adjusting seasonings with salt and pepper. Serve immediately. Garnish each serving with a sprinkling of Parmesan.
GARLICKY TORTELLINI, SPINACH AND TOMATO SOUP
I first found this in Fine Cooking Magazine and adapted it for my family. It's one of the few times I will be ready-made tortellini.
Provided by Mirj2338
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, melt the butter over medium heat.
- Add the garlic and onion and saute until fragrant, 2-3 minutes.
- Add the chicken broth and water; bring to a boil.
- Add the tortellini and cook halfway, about 5 minutes for frozen pasta, less if using fresh.
- Add the tomatoes and their liquid, reduce the heat to a simmer and cook just until the pasta is tender, about 4 minutes.
- Stir in the spinach and basil and cook until wilted, 1-2 minutes.
- Meanwhile, whisk together the egg, Parmesan cheese, salt and pepper.
- Drizzle into the soup and cook, stirring about 3 minutes more.
- Remove from heat and serve.
QUICK & EASY TORTELLINI SOUP WITH SPINACH AND TOMATOES
There are other tortellini soup recipes similar to this one, but try mine if you are looking for more vegetables and less pasta. This is quick and easy to make, and can easily be made on a busy weeknight. I think the red wine adds a lot to the flavor so that is one ingredient I would not skip.
Provided by Vino Girl
Categories Spinach
Time 40m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- In a large pot, combine all ingredients except the tortellini and parmesan cheese.
- Bring to a boil.
- Reduce heat and simmer, covered, for about 20 minutes.
- While the tomato and spinach mixture simmers, prepare tortellini according to the package.
- Do not overcook- I prefer to undercook the pasta by a minute or two so it stays firm.
- Drain.
- Add tortellini to the tomato and spinach mixture and simmer for another 5 minutes.
- Serve the soup in bowls, topped with the parmesan cheese.
GARLICKY TORTELLINI SOUP WITH SAUSAGE, TOMATOES, AND SPINACH
I got a similar recipe to this out of my local newspaper a long time ago. I've tweaked the recipe quite a bit over the years to suit our tastes. I hope this tortellini soup suits your family as well. Enjoy!
Provided by Christina
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Heat a large pot over medium-low heat. Cook sausage and onion until onion is soft and translucent, breaking up sausage as it cooks, 5 to 7 minutes. Add garlic and cook 1 to 2 minutes more.
- Pour all chicken broth into the pot and bring to a boil, about 5 minutes. Add tortellini and cook 5 minutes more. Add tomatoes with juice and return to a boil. Reduce heat to low and simmer soup for 10 minutes.
- Stir spinach into soup; it will look like too much, but it will wilt quickly. Add basil and red pepper flakes and simmer 5 minutes more. Season with salt and pepper.
- Pass Parmesan cheese at the table when you serve the soup.
Nutrition Facts : Calories 371.3 calories, Carbohydrate 33.7 g, Cholesterol 55.2 mg, Fat 17.6 g, Fiber 3 g, Protein 19.7 g, SaturatedFat 7.1 g, Sodium 1656 mg, Sugar 4.6 g
MUSHROOM TORTELLINI SPINACH TOMATO SOUP
Make and share this Mushroom Tortellini Spinach Tomato Soup recipe from Food.com.
Provided by Abba Gimel
Categories Spinach
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- In a soup pot, heat olive oil over medium high heat.
- Saute the onion, garlic and carrots, stirring often until onions are translucent.
- Add broth, mushrooms and tomatoes, turn heat up to high, and bring to a boil.
- Add the tortellini and cook according to package instructions.
- When tortellini is almost done, add spinach and taste, adjusting seasonings with salt and pepper.
- Garnish each serving with a sprinkling of Parmesan.
Nutrition Facts : Calories 337.1, Fat 7.9, SaturatedFat 3.2, Cholesterol 33.6, Sodium 920.7, Carbohydrate 54.4, Fiber 5.8, Sugar 8.6, Protein 15.8
More about "spinach tomato tortellini soup recipes"
SPINACH TOMATO TORTELLINI SOUP - DAMN DELICIOUS
From damndelicious.net
4.9/5 (17)Estimated Reading Time 2 minsServings 4
TOMATO SPINACH TORTELLINI SOUP - COOKING CLASSY
From cookingclassy.com
SPINACH TOMATO TORTELLINI | READY SET EAT
From readyseteat.com
ONE-POT SPINACH AND TOMATO TORTELLINI SOUP RECIPE
From oprah.com
GARLICKY TORTELLINI, SPINACH & TOMATO SOUP - RECIPE
From finecooking.com
EASY TORTELLINI TOMATO AND SPINACH SOUP - CHEF SAVVY
From chefsavvy.com
TORTELLINI SPINACH TOMATO SOUP - TASTY KITCHEN
From tastykitchen.com
TOMATO SPINACH TORTELLINI SOUP » ALLFOOD.RECIPES
From allfood.recipes
SPINACH TOMATO TORTELLINI - DAMN DELICIOUS
From damndelicious.net
CREAMY TOMATO AND SPINACH TORTELLINI SOUP - TASTES …
From tastesbetterfromscratch.com
TOMATO BASIL SPINACH TORTELLINI SOUP - THE IDEA ROOM
From theidearoom.net
CREAMY SLOW COOKER SPINACH TOMATO SAUSAGE TORTELLINI SOUP
From slowcookermeals.com
SPINACH TORTELLINI SOUP IS THE DINNER YOU'LL MAKE ON REPEAT
From delish.com
TOMATO SOUP WITH SPINACH AND TORTELLINI
From redgoldtomatoes.com
TORTELLINI TOMATO SPINACH SOUP | HEALTHY RECIPES WIKI | FANDOM
From healthyrecipes.sandbox-adeng05.fandom.com
SPINACH TOMATO TORTELLINI SOUP RECIPE | RECIPES.NET
From recipes.net
TORTELLINI SOUP (VEGETARIAN, WITH SPINACH AND TOMATO)
From apinchofhealthy.com
SKINNYTASTE - TOMATO SPINACH TORTELLINI SOUP
From sync.myfitnesspal.com
CREAMY TOMATO BASIL TORTELLINI SOUP WITH SPINACH - COOKING CURRIES
From cookingcurries.com
TOMATO SPINACH TORTELLINI SOUP - CREME DE LA CRUMB
From lecremedelacrumb.com
SPINACH TORTELLINI SOUP - THE RECIPE LIFE
From therecipelife.com
10 BEST CHEESE TORTELLINI SOUP WITH SPINACH RECIPES | YUMMLY
From yummly.com
CREAMY TOMATO SPINACH TORTELLINI SOUP - COOKING ON THE FRONT …
From cookingonthefrontburners.com
SPINACH TORTELLINI SOUP RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
SPINACH TORTELLINI TOMATO SOUP RECIPE | DIETHOOD
From diethood.com
FIRE ROASTED TOMATO AND SPINACH TORTELLINI SOUP - LIZEE ANGEL
From lizeeangel.com
CREAMY TOMATO TORTELLINI SOUP WITH SPINACH RECIPE | RECIPES.NET
From recipes.net
CREAMY SPINACH TORTELLINI SOUP - DISHING OUT HEALTH
From dishingouthealth.com
SPINACH TORTELLINI SOUP – FOOD NETWORK KITCHEN
From foodnetwork.com
ONE POT TOMATO AND SPINACH CHEESE TORTELLINI SOUP - BAKERS TABLE
From bakerstable.net
CREAMY SPINACH TORTELLINI RECIPE - LAURA FUENTES
From laurafuentes.com
TORTELLINI SAUSAGE SPINACH RECIPE | DEPORECIPE.CO
From deporecipe.co
CREAMY TOMATO TORTELLINI SOUP WITH SPINACH - CAFE DELITES
From cafedelites.com
CREAMY TOMATO, SPINACH AND TORTELLINI SOUP RECIPE
From hoteatsandcoolreads.com
TOMATO SPINACH TORTELLINI SOUP BEST RECIPES
From findrecipes.info
TOMATO-SPINACH TORTELLINI SOUP - COOKINGHEARTSMART
From cookingheartsmart.com
TORTELLINI TOMATO SOUP - GOGRAPH
From gograph.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #pasta #pasta-rice-and-grains #ravioli-tortellini
You'll also love