Springtimepenne Recipes

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SPRINGTIME PENNE

With ham, asparagus, onion and pasta in a creamy sauce, this stovetop supper is tasty enough for even your pickiest guests. It's great with penne, but you can also try it with mostaccioli or another type of pasta.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 5 servings.

Number Of Ingredients 9



Springtime Penne image

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute asparagus and onion in butter for 5-8 minutes or until asparagus is crisp-tender., Add the ham, cream, pepper and salt; bring to a boil. Reduce heat; cook over low heat for 1 minute. Drain pasta. Add to the asparagus mixture; toss to coat. If desired, top with shredded Parmesan cheese.

Nutrition Facts : Calories 389 calories, Fat 21g fat (12g saturated fat), Cholesterol 75mg cholesterol, Sodium 617mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 3g fiber), Protein 16g protein.

3 cups uncooked penne pasta
1 pound fresh asparagus, cut into 1-inch pieces
1 large onion, chopped
1/4 cup butter
1/2 pound cubed fully cooked ham
1/2 cup heavy whipping cream
1/4 teaspoon pepper
1/8 teaspoon salt
Shredded Parmesan cheese, optional

SPRINGTIME PENNE

Make and share this Springtime Penne recipe from Food.com.

Provided by ratherbeswimmin

Categories     Ham

Time 55m

Yield 8 serving(s)

Number Of Ingredients 8



Springtime Penne image

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, in a large skillet, saute asparagus and onion in butter for 5-8 minutes or until asparagus is crisp-tender.
  • Add in the ham, cream, pepper, and salt; bring to a boil.
  • Reduce heat; cook over low heat for 1 minute.
  • Drain pasta; add to the asparagus mixture; toss to coat.

Nutrition Facts : Calories 339.2, Fat 17.2, SaturatedFat 9.1, Cholesterol 62.3, Sodium 76.4, Carbohydrate 35.6, Fiber 5.9, Sugar 1.9, Protein 12.4

3 cups uncooked penne pasta
1 lb fresh asparagus, trimmed and cut into 1-inch pieces
1 large onion, chopped
1/4 cup butter, cubed
1/2 lb cubed cooked ham
1/2 cup heavy whipping cream
1/4 teaspoon pepper, to taste
salt, to taste

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