Sticky Onion Chicken Healthy Low Fat Recipes

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LOW-FAT CHICKEN WITH CARAMELIZED ONIONS

Make and share this Low-Fat Chicken With Caramelized Onions recipe from Food.com.

Provided by Dancer

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8



Low-Fat Chicken With Caramelized Onions image

Steps:

  • Coat large skillet with cooking spray and place over medium heat until hot. Add onion.
  • Cover and cook 10 minutes until deep golden stirring often.
  • combine salt, thyme, red pepper and black pepper.
  • Sprinkle half the mixture over onions.
  • Add 1/4 cup chicken broth and cook 10 minutes, stirring frequently.
  • Add 6 tablespoon broth and cook until liquid evaporates.
  • Repeat procedure with remaining broth.
  • Add vinegar and cook an additional 2 minutes or until most of the liquid evaporates.
  • Remove from pan and keep warm.
  • Rub chicken with remaining spice mixture. Coat skillet with cooking spray and heat. Add chicken and cook for 2 minutes on each side. Serve with onions.

Nutrition Facts : Calories 168.6, Fat 3.3, SaturatedFat 0.8, Cholesterol 72.6, Sodium 614.2, Carbohydrate 6.6, Fiber 0.7, Sugar 4.2, Protein 25.8

1/2 teaspoon salt
1/4 teaspoon thyme
1/4 teaspoon red pepper, ground
1/4 teaspoon black pepper
1 cup chicken broth
1/4 cup balsamic vinegar
1 large onion, sliced
1 lb boneless skinless chicken breast

STICKY ONION CHICKEN (HEALTHY & LOW FAT)

Hea;thy and very tasty! For maximum flavour, place the chicken and marinade in the refrigerator and leave overnight. Time does not include marinating. Serve with fresh vegetables or a green salad.

Provided by English_Rose

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7



Sticky Onion Chicken (Healthy & Low Fat) image

Steps:

  • Preheat the oven to 400°F
  • Season the chicken breasts with salt and black pepper and place in the bottom of an ovenproof dish.
  • Combine the marinade ingredients in a mixing bowl. Pour the marinade over the chicken and leave to marinate for at least 1 hour.
  • Place the chicken with the marinade in the oven and bake for 25-30 minutes until fully cooked.
  • Serve straight from the oven.

Nutrition Facts : Calories 305.4, Fat 3, SaturatedFat 0.8, Cholesterol 136.9, Sodium 154.8, Carbohydrate 12.2, Fiber 0.4, Sugar 10, Protein 54.8

4 skinless chicken breasts
salt & freshly ground black pepper
2 tablespoons sweet chili sauce
2 tablespoons runny honey
1 inch piece fresh ginger, peeled and chopped
1 red onion, finely chopped
1 lime, juice of

STICKY GARLIC CHICKEN BITES RECIPE BY TASTY

Here's what you need: chicken breasts, egg, panko breadcrumbs, salt, pepper, soy sauce, honey, garlic, hoisin sauce, sriracha, grated ginger, spring onion, sesame seed

Provided by Tasty

Categories     Dinner

Yield 2 servings

Number Of Ingredients 13



Sticky Garlic Chicken Bites Recipe by Tasty image

Steps:

  • Preheat oven to 400°F (200°C).
  • Cut the chicken breasts into small bite-size pieces.
  • Dip chicken pieces into egg mixture then coat with panko.
  • Place the breaded chicken onto a baking sheet and season with salt and pepper.
  • Bake 20 minutes until golden brown and cooked through.
  • Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat.
  • Toss chicken bites in the sauce until thoroughly coated.
  • Serve immediately with chopped spring onion and sesame seeds.
  • Enjoy!

Nutrition Facts : Calories 862 calories, Carbohydrate 130 grams, Fat 9 grams, Fiber 2 grams, Protein 66 grams, Sugar 56 grams

2 chicken breasts
1 egg, beaten
2 cups panko breadcrumbs
salt
pepper
4 tablespoons soy sauce
4 tablespoons honey
4 cloves garlic, crushed
2 tablespoons hoisin sauce
1 tablespoon sriracha
1 tablespoon grated ginger
spring onion, for garnish
sesame seed, for garnish

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