STRAWBERRY MERINGUE CLOUDS
Provided by Giada De Laurentiis
Categories dessert
Time 4h15m
Yield 10 to 12 meringues
Number Of Ingredients 7
Steps:
- Place an oven rack in the center of the oven and preheat to 200 degrees F. Line 2 baking sheets with parchment paper.
- In a stand mixer fitted with a whisk attachment, beat the egg whites, cream of tartar and salt until the mixture holds soft peaks, about 1 minute. With the machine running on medium-high speed, add the sugar, 1 tablespoon at a time. Increase the speed to high and beat until the mixture is thick and holds stiff peaks, 3 to 5 minutes. Add the vanilla extract. Using a spatula, fold in the strawberries and lemon zest, taking care not to deflate the batter.
- Using a 1/4-cup-size ice cream scoop, scoop heaped mounds of batter onto the prepared baking sheets, spacing each about 2 inches apart. Bake for 2 hours. Turn off the oven and allow the meringues to cool completely while still in the oven, about 2 hours.
- The meringues can be stored in an airtight plastic container for up to 4 days.
CHERRY BERRIES ON A CLOUD
"Serve this elegant dessert, and you're sure to get requests for the recipe," says field editor Darlene Alexander of Nekoosa, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Add the cream of tartar and salt; beat until foamy. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff peaks form (do not under beat). Spread evenly in a greased 13x9-in. baking pan. Bake at 275° for 1 hour; turn off oven (do not open door). Let cool in oven overnight or at least 12 hours. , In another large bowl, beat the cream cheese, sugar and vanilla until smooth; gently fold in whipped cream and marshmallows. Spread over meringue. Chill for 4 hours. Cut into 16 pieces. Combine topping ingredients; spoon 1/4 cup over each serving.
Nutrition Facts : Calories 279 calories, Fat 7g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 89mg sodium, Carbohydrate 52g carbohydrate (47g sugars, Fiber 1g fiber), Protein 2g protein.
STRAWBERRY CREAM CHEESE CLOUDS
This is a heavenly dessert. It is light and fluffy just like a cloud. Absolutely no one will be able to resist this. Trust me.
Provided by Michelle
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Bake the frozen pastry shells as instructed on the box. Each box contains six pastry shells. Using two boxes, all twelve will fit on a large baking sheet. After they are done, remove top and hollow out the inside of pastries. Set tops aside to use later as garnish.
- Slice strawberries lengthwise into medium-thin pieces. Sprinkle with 1 tablespoon sugar and set aside to chill in a medium bowl.
- In a large bowl, beat together cream cheese, 1/2 cup sugar and vanilla until smooth. In a separate large mixing bowl, whip heavy cream until stiff peaks form (about 3 minutes). Fold whipped cream into cream cheese mixture. Set aside and chill.
- Fill each pastry with cream cheese until it just reaches the top. Spoon strawberries over top. Use the pastry tops as a garnish with a dollop of the cream cheese mixture and a strawberry slice on top.
Nutrition Facts : Calories 522.1 calories, Carbohydrate 33.5 g, Cholesterol 95.4 mg, Fat 41 g, Fiber 2.3 g, Protein 8.2 g, SaturatedFat 20.9 g, Sodium 358.1 mg, Sugar 15.3 g
STRAWBERRIES ON A CLOUD
Great to make for gatherings because if this dessert was just sitting in my refrigerator looking at just me...I'd eat it all.
Provided by gailanng
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In medium-sized bowl, whisk condensed milk, lemon juice and whipped topping until combined.
- Arrange half of the strawberries then half of the topping mix over bottom layer of the angel food cake.
- Top with remaining layer of cake, whipped topping and stawberries.
- Chill.
- Tip: Cut the bottom layer slightly thicker than the top layer for a solid base.
Nutrition Facts : Calories 629.4, Fat 16, SaturatedFat 11.9, Cholesterol 22.5, Sodium 600.4, Carbohydrate 113.3, Fiber 2.6, Sugar 80.9, Protein 12.6
STRAWBERRY CLOUD
Serve this in individual dessert cups or parfait glasses to dress up this sweet treat for guests. -Patricia Kile, Elizabethtown, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- In a saucepan over medium heat, cook and stir gelatin, pudding mix and water until mixture boils, about 15 minutes. Cool until partially set; fold in whipped topping. Spoon into a bowl or individual dishes or parfait glasses. Chill until ready to serve.
Nutrition Facts : Calories 156 calories, Fat 5g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.
CHERRY BERRIES ON A CLOUD
Beautiful and light meringue based dessert. Excellent for Valentine's day and Christmas. I often make individual servings using a coffee mug for a pattern. Your guests will think you have slaved for hours.
Provided by MrsA
Categories Desserts Specialty Dessert Recipes Pavlova Recipes
Time 10h15m
Yield 12
Number Of Ingredients 11
Steps:
- Beat cream cheese and 1/2 cup sugar together in a bowl. Stir marshmallows, whipped topping, and vanilla through the cream cheese mixture. Cover bowl with plastic wrap and refrigerate 8 to 12 hours.
- Preheat oven to 250 degrees F (120 degrees C).
- Beat egg whites with cream of tartar in a large bowl; add 1 cup sugar in small amounts into the egg white mixture and keep beating until very stiff. Draw a large circle onto a piece of brown paper or parchment. Fill in the circle with the meringue mixture building up the sides.
- Draw a large circle onto a sheet parchment paper. Fill the circle with the egg white mixture building up the sides to form a large cylinder.
- Bake in preheated oven for 1 hour. Turn heat off and let meringue cool undisturbed in the oven without ever opening the oven door for 1 hour more.
- Stir cherry pie filling, strawberries, and lemon juice together in a bowl.
- Gently spread cream cheese mixture over the top of the meringue; top with cherry pie filling mixture.
Nutrition Facts : Calories 241.6 calories, Carbohydrate 42.8 g, Cholesterol 7.8 mg, Fat 7.2 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 54.9 mg, Sugar 32.7 g
STRAWBERRY CLOUDS
Categories Milk/Cream Egg Dessert Bake Kid-Friendly Quick & Easy Strawberry Spring Summer Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Put oven rack in middle position and preheat oven to 190°F.
- Beat whites with a pinch of salt in a bowl using an electric mixer at medium-high speed until they just hold soft peaks. Reduce mixer speed to medium and add 3/4 cup sugar, a little at a time, beating, then continue to beat until whites hold stiff glossy peaks.
- Line a baking sheet with parchment paper and spoon a small dollop of meringue on each corner of parchment, then invert parchment to secure to baking sheet. Using a serving spoon, form meringue into 6 mounds about 2 inches apart on parchment. Using a soupspoon, lightly press down and swirl center of each meringue to spread out slightly, into a 3 1/2- to 4-inch round, and create a 1 1/2- to 2-inch-wide indentation in center.
- Bake meringues until dry but still white, about 2 hours, then cool meringues in turned-off oven (with door closed) 1 hour. (Meringues will be crisp on outside and slightly soft in center.) Cool meringues completely on baking sheet on a rack.
- While meringues cool, bring 5 tablespoons sugar, 1/4 cup water, and 1/4 teaspoon cardamom to a boil in a small heavy saucepan, stirring until sugar is dissolved. Pour cardamom syrup over strawberries in a heatproof bowl and stir gently to combine.
- Just before serving, beat cream with 1 tablespoon sugar and 1/4 teaspoon cardamom in a clean bowl using clean beaters until it just holds stiff peaks.
- Peel meringues from parchment and put on 6 plates, then spoon about 1/4 cup berries with syrup into each indentation. Spoon whipped cream over berries and top with another 1/4 cup berries with syrup. Serve strawberry clouds immediately.
More about "strawberries on a cloud recipes"
STRAWBERRY CLOUD DESSERT | NO-BAKE STRAWBERRY, ANGEL …
From shockinglydelicious.com
STRAWBERRY CLOUD DESSERT - THE CRAFT PATCH
From thecraftpatchblog.com
Estimated Reading Time 1 min
- In a food processor, crush graham crackers into crumbs. Add butter and press into a 9x13 baking dish.
- In a large saucepan, add marshmallows and milk. Cook on medium heat until melted evenly together. Cool mixture.
- Spread topping over crust. Refrigerate 2-3 hours, or until topping is set. Cut into slices and serve cold. Store leftovers in the fridge.
STRAWBERRIES IN A CLOUD RECIPE - STEPBYSTEP.COM
From stepbystep.com
Cuisine AmericanCategory DessertServings 10Total Time 40 mins
STRAWBERRIES ON A CLOUD RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (2)Total Time 45 minsServings 10Calories 444 per serving
STRAWBERRIES ON A CLOUD · COFFEE AFTER KIDS
From coffeeafterkids.com
BERRIES ON A CLOUD {BEST DESSERT OF THE SUMMER!}
From melskitchencafe.com
STRAWBERRY CLOUDS DESSERT - DELICIOUSOBSESSIONS.COM
From deliciousobsessions.com
STRAWBERRY CLOUD – MY FAVOURITE PASTIME
From myfavouritepastime.com
STRAWBERRY CLOUD CANDY » LOW CARB ZEN
From lowcarbzen.com
RECIPE FOR STRAWBERRIES IN A CLOUD - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
STRAWBERRY CLOUD CAKE - COOKINPOLISH - POLISH FOOD RECIPES
From cookinpolish.com
STRAWBERRIES ON A CLOUD - RECIPE | COOKS.COM
From cooks.com
CHERRY BERRIES ON A CLOUD - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
STRAWBERRY CLOUD - AURA BORA
From aurabora.com
STRAWBERRIES ON A CLOUD | EASY SUMMER DESSERTS, DESSERTS, CAKE …
From pinterest.ca
STRAWBERRY IN A CLOUD RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
STRAWBERRIES ON A CLOUD RECIPE | LAPTRINHX / NEWS
From laptrinhx.com
STRAWBERRIES ON A CLOUD ~ SAVOR & SAVE
From savortheflavor.us
ASTRAY RECIPES: STRAWBERRY ON A CLOUD
From astray.com
STRAWBERRIES ON A CLOUD | MACON SHOPPERS VALUE FOODS
From shoppersvaluefoodsmacon.com
STRAWBERRIES IN A CLOUD (BLITZ TORTE) – LOST RECIPES FOUND
From lostrecipesfound.com
STRAWBERRY CLOUD CUPS — LET'S DISH RECIPES
From letsdishrecipes.com
STRAWBERRIES ON A CLOUD - CAJUN RECIPES
From cajun-recipes.com
STRAWBERRIES ON A CLOUD | RECIPE | 100 CALORIE DESSERTS, LOW CALORIE ...
From in.pinterest.com
STRAWBERRIES IN A CLOUD - CHRISTIAN CHAT ROOMS & FORUMS
From christianchat.com
STRAWBERRIES ON A CLOUD - PAT'S FOODS IGA
From patsfoodsiga.com
STRAWBERRIES ON A CLOUD – RAINY LAKE RECIPES
From rainylakerecipes.com
STRAWBERRY CLOUD RECIPE BY QUICKANDEASYMENU | IFOOD.TV
From ifood.tv
STRAWBERRIES ON A CLOUD - RECIPE | COOKS.COM
From cooks.com
STRAWBERRY ON A CLOUD
From bigoven.com
STRAWBERRIES ON A CLOUD | READY SET EAT
From readyseteat.com
STRAWBERRIES ON A CLOUD | 100 CALORIE DESSERTS, DESSERTS, LOW …
From pinterest.ca
STRAWBERRY CLOUD CAKES WITH STRAWBERRY SAUCE – PRESERVING GOOD …
From preservinggoodstock.com
STRAWBERRIES ON A CLOUD RECIPE - FOOD.COM | RECIPE | FOOD, NO …
From pinterest.com
STRAWBERRIES ON A CLOUD RECIPE AT CHRISTIAN GAMES AND CRAFTS
From christiangamesandcrafts.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #desserts #fruit #american #easy #beginner-cook #dinner-party #kid-friendly #cakes #dietary #seasonal #berries #strawberries #brunch
You'll also love