Strawberry Cucumber Basil Water Recipes

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STRAWBERRY-CUCUMBER WATER

Provided by Food Network Kitchen

Categories     beverage

Time 4h10m

Yield 2 quarts

Number Of Ingredients 0



Strawberry-Cucumber Water image

Steps:

  • Place 8 ounces stemmed and thinly sliced strawberries and 1/2 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the ingredients to infuse. Stir well and strain, discarding the solids. For serving, add fresh strawberries and cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

STRAWBERRY CUCUMBER BASIL WATER

I am always looking for beverages that are good for you and better than soda or other sugary drinks and I found this recipe. This beverage has strawberries and cucumbers in it, mmm I love this. I think the Basil will add a nice touch to it too. This beverage will be so welcome on those hot summer days.

Provided by Eileen Hineline @HappyCooking58

Categories     Non-Alcoholic Drinks

Number Of Ingredients 6



Strawberry Cucumber Basil Water image

Steps:

  • Add strawberries, cucumber and basil to a pitcher. Top with sparkling water and stir well. Cover and refrigerate for at least 2 hours. Take out the basil before serving.

- 1 package 16 oz driscoll's strawberries, hulled and sliced
- 1 cup sliced cucumber
- 4-5 basil leaves
- sparkling water
- nutrition facts - calories: 43.42 total fat: 0.03g saturated fat: 0.01g cholesterol: 0mg sodium: 0.54mg total carbohydrates: 9.62g dietary fiber: 1.71g protein: 0.98g
- picture and recipe was found on the web.

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