Strawberry Daiquiri By Request Recipes

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BEST STRAWBERRY DAIQUIRI

A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!

Provided by TBOND

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 8

Number Of Ingredients 7



Best Strawberry Daiquiri image

Steps:

  • In a blender, combine ice, sugar and strawberries. Pour in lime juice, lemon juice, rum and lemon-lime soda. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 109.5 calories, Carbohydrate 16.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.5 mg, Sugar 13.6 g

6 cups ice
½ cup white sugar
4 ounces frozen strawberries
⅛ cup lime juice
½ cup lemon juice
¾ cup rum
¼ cup lemon-lime flavored carbonated beverage

VIRGIN STRAWBERRY DAIQUIRI

This drink is probably the best drink I have ever had in my life! You make it with strawberries, sugar, lemon juice, ice, and lemon-lime soda. You can substitute red cream soda or your favorite flavor for the lemon-lime.

Provided by Helena W.

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 5m

Yield 1

Number Of Ingredients 5



Virgin Strawberry Daiquiri image

Steps:

  • In the container of a blender, combine the strawberries, sugar, lemon juice and lemon-lime soda. Add the ice and blend until smooth. Pour into a fancy glass to serve.

Nutrition Facts : Calories 287.1 calories, Carbohydrate 74.4 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.3 g, Sodium 24.6 mg, Sugar 52.1 g

2 large strawberries, hulled
¼ cup white sugar
1 tablespoon lemon juice
¾ cup chilled lemon-lime soda
4 cubes ice

STRAWBERRY DAIQUIRI

Whip up a crowd-friendly batch cocktail for summer with this recipe, which calls for just four ingredients-fresh limes, sugar, fresh strawberry, and white rum.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 10m

Yield Makes 4 1/2 cups

Number Of Ingredients 5



Strawberry Daiquiri image

Steps:

  • Combine lime zest and 2 tablespoons sugar in a food processor. Pulse until combined. Set aside.
  • Place lime juice, strawberries, rum, 2 to 4 tablespoons sugar, depending on the sweetness of your strawberries, and ice cubes in a blender. Blend until smooth.
  • Rub the rims of four glasses with a lime wedge, dip rims in lime sugar, and fill glasses with daiquiri.

2 ounces (1/4 cup) freshly squeezed lime juice, plus 1 tablespoon lime zest, from 2 limes
1/4 cup granulated sugar, plus up to 2 additional tablespoons
4 cups (16 ounces) fresh strawberries, hulled
5 ounces (2/3 cup) white rum
2 cups small ice cubes

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