Strawberry Dump Cake Recipes
STRAWBERRY DUMP CAKE
An easy recipe made with both fresh strawberries and canned strawberry pie filling. The cream cheese gives it a bit of a tang and the crumble reminds me of a sugar cookie.
Provided by Yoly
Categories Strawberry Cake
Time 50m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch dish with nonstick cooking spray. Set aside.
- Sprinkle strawberries with sugar and let rest until strawberries release their juices, about 10 minutes.
- Meanwhile, in a large bowl, whip cream cheese until light and fluffy. Add strawberries to whipped cream cheese and mix until well combined.
- Combine cake mix and melted butter in a separate bowl and mix until mixture comes together as a crumble.
- Pour pie filling into the greased baking dish. Pour strawberry-cream cheese mixture on top. Evenly distribute crumble over pie filling.
- Bake in the preheated oven for 30 minutes. Remove from oven and cool on a wire rack.
Nutrition Facts : Calories 314 calories, Carbohydrate 33.3 g, Cholesterol 47.9 mg, Fat 19.3 g, Fiber 1.3 g, Protein 3 g, SaturatedFat 11.2 g, Sodium 308.6 mg
STRAWBERRY DUMP CAKE
Make and share this Strawberry Dump Cake recipe from Food.com.
Provided by Tonkcats
Categories Dessert
Time 45m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour pineapple into well greased 13 x 9 x 2-inch dish or pan.
- Pour pie filling over pineapple and spread well.
- Dump cake mix over pie filling.
- Slice butter thin and lay over top of cake mix.
- Bake in preheated 325 degrees oven for 45 minutes or until brown.
- Cool in pan and serve in pan.
Nutrition Facts : Calories 4954.7, Fat 313.2, SaturatedFat 56.3, Cholesterol 10.5, Sodium 6490.9, Carbohydrate 512.8, Fiber 21.5, Sugar 294.9, Protein 50.6
BERRY DUMP CAKE
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-inch square baking dish with nonstick cooking spray.
- Combine the berries, sugar, cornstarch, lemon juice and vanilla in a medium bowl. Toss to coat the berries. Pour the mixture into the greased baking dish, then spread the cake mix over the top in an even layer. Scatter the butter cubes over the top. Cover the baking dish with aluminum foil and bake until the top is puffed and golden and the fruit is bubbling, about 40 minutes. Remove the foil and continue baking for 5 minutes more.
- Let the cake cool slightly before scooping and serving with vanilla ice cream.
CROCK POT STRAWBERRY DUMP CAKE
For a remembrance of summer, enjoy this strawberry treat. Very simple and yummy. I got the recipe from Razzle Dazzle Recipes. I thought it was delicious, hot, right out of the crock pot. But my neighbor, with whom I shared, ate hers cold, right out of the refrigerator. She thought that was delicious, too!
Provided by Lorraine of AZ
Categories Dessert
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place pie filling in crock pot.
- Combine dry cake mix and butter thoroughly, using fingers if necessary. The mixture will be crumbly. Sprinkle over the filling.
- Sprinkle walnuts evenly over the top.
- Cover and cook on low for 2 to 3 hours. (Mine took the full 3 hours.).
- Serve in bowls topped with a dollop of Cool Whip.
Nutrition Facts : Calories 150, Fat 16.1, SaturatedFat 7.5, Cholesterol 30.5, Sodium 81.9, Carbohydrate 0.8, Fiber 0.5, Sugar 0.1, Protein 2
STRAWBERRY DUMP CAKE
Steps:
- Empty the can of pineapple, including juice, into a well greased 9x13 pan. Pour the strawberry pie filling over the pineapple, spread evenly. Dump the dry cake mix over the top of the pie filling. Gently spread to cover.
- Slice margarine into pats and layer on top of cake mix in pan. Cover with layer of nuts.
- Bake @ 325 for 45 minutes or until brown. Cool cake completely in pan. Scoop out a serving and serve with vanilla ice cream.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #desserts #fruit #oven #easy #cakes #dietary #berries #strawberries #equipment #number-of-servings
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