STRAWBERRY KUCHEN
Provided by Marian Burros
Categories weekday, dessert
Time 45m
Yield 12 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- Spray a 9-by-9-inch-square pan with nonstick cooking spray.
- Combine flour, 1/2 cup sugar and baking powder.
- In large bowl whisk egg whites and milk. Stir in applesauce and lemon rind. Add flour mixture and stir to moisten dry ingredients. Do not overmix.
- Spoon batter into pan and top with strawberries.
- Mix remaining 1 1/2-2 teaspoons granulated sugar with brown sugar and cinnamon and sprinkle over strawberries. Bake about 30 minutes. Remove from oven and place on wire rack to cool. Serve warm or at room temperature.
Nutrition Facts : @context http, Calories 116, UnsaturatedFat 0 grams, Carbohydrate 27 grams, Fat 0 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 70 milligrams, Sugar 12 grams
STRAWBERRY KUCHEN
Make and share this Strawberry Kuchen recipe from Food.com.
Provided by Caromcg
Categories Dessert
Time 1h40m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Oven to 350 degrees.
- Butter & flour 9-inch round cake pan.
- Beat butter and 1 cup of the sugar in a large bowl with an electric mixer on medium speed until light and fluffy, 3 to 4 minutes. Add yolks and egg, 1 at a time, beating well after each addition.
- Place fruit in an even layer over top of batter, and sprinkle evenly with sliced almonds and cinnamon (if using). Sprinkle top with large-grain sugar.
- Bake in preheated oven until browned and a wooden pick inserted in center comes out clean, 35 to 40 minutes.
- [Originally from Southern Living: https://www.southernliving.com/recipes/strawberry-kuchen-recipe].
Nutrition Facts : Calories 333, Fat 13.5, SaturatedFat 8, Cholesterol 78.3, Sodium 123.5, Carbohydrate 49.9, Fiber 1.4, Sugar 30.7, Protein 4.4
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