Summercitruspunch Recipes

Steps:

• In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.

Steps:

• 1. Pour the orange juice, lime juice, and sparkling water into a food processor and process gently.
• 2. Add summer fruits and ice cubes and process until slushy consistency has been reached.
• 3. Pour the mixture into glasses, Decorate with whole raspberries blackberries, and black currants on a toothpick and serve.

Steps:

• Combine all juices with water.
• Stir to dissolve.
• Chill.
• Add at serving time: chilled 7 Up& ice ring.
• Top with scoops of sherbert.

Steps:

• Chill all ingredients.
• Mix gently in a pitcher or punch bowl.

Steps:

• In two large pitchers or a large punch bowl, combine the first six ingredients.
• Gently stir in soda.
• Serve immediately.

Steps:

• Combine first four ingredients in punch bowl.
• Stir until sugar dissolves.
• Add 50 ice cubes, orange slices, lemon slices and berries and stir gently to combine.
• Fill glasses with ice.
• Ladle punch into glasses and serve.