Sweet Cheese Ball Recipes

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SWEET CREAM CHEESE BALL

I haven't made the recipe myself yet, but I had it at Thanskgiving and it was very good. It seems pretty quick and easy to make-a sweet taste to it-to be used with chocolate graham crackers or something similar for dipping. Take the serving size lightly. Figure each person takes about 1tsp of the dip for their cracker-had a bunch left after Thanksgiving with about 30 people in attendance.

Provided by travelgaltina

Categories     Dessert

Time 10m

Yield 1 ball, 50 serving(s)

Number Of Ingredients 6



Sweet Cream Cheese Ball image

Steps:

  • Mix the cream cheese, powdered sugar, and vanilla until smooth.
  • Add the chocolate chips and mix.
  • Put the mix onto plastic wrap and put into the refrigerator until slightly stiff.
  • Roll into one large ball and coat the outside with the chopped pecans.
  • Put on a serving dish surround by chocolate graham crackers for serving.

8 ounces cream cheese, softened
1/2 cup powdered sugar
1/2 cup mini chocolate chip
1 teaspoon vanilla
chopped pecans
chocolate graham cracker sticks (or something similar for dipping)

SWEET CHEESE BALL

You'll need only a few items for this unique cheese ball sent in by Melissa Friend of Oakland, Maryland. Coconut comes through in the cherry-flecked mixture that's coated in pecans. It looks pretty and tastes delicious served with apple slices, pineapple wedges, berries and other fresh fruit.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 cheese ball (3-1/2 cups).

Number Of Ingredients 6



Sweet Cheese Ball image

Steps:

  • In a small bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the coconut and cherries. Shape into a ball; roll in pecans. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 73 calories, Fat 6g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 30mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

2 packages (8 ounces each) cream cheese, softened
1/2 cup confectioners' sugar
2/3 cup sweetened shredded coconut
8 maraschino cherries, finely chopped
3/4 cup finely chopped pecans
Assorted fresh fruit

CHOCOLATE CHIP CHEESE BALL

A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.

Provided by Kim

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 3h20m

Yield 32

Number Of Ingredients 7



Chocolate Chip Cheese Ball image

Steps:

  • In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  • Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  • Roll the cheese ball in finely chopped pecans before serving.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 6.9 g, Cholesterol 15.3 mg, Fat 8.4 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.2 g, Sodium 41.9 mg, Sugar 6 g

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners' sugar
2 tablespoons brown sugar
¼ teaspoon vanilla extract
¾ cup miniature semisweet chocolate chips
¾ cup finely chopped pecans

SWEET CHEESE BALL

You'll need only a few items for this unique cheese ball. Coconut comes through in a cherry-flecked mixture that is coated in pecans.

Provided by looneytunesfan

Categories     Spreads

Time 10m

Yield 1 ball

Number Of Ingredients 6



Sweet Cheese Ball image

Steps:

  • In a small mixing bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the coconut and cherries. Shape into a ball; roll in pecans. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 2676.9, Fat 230.4, SaturatedFat 107.7, Cholesterol 499.8, Sodium 1623, Carbohydrate 135.9, Fiber 14.7, Sugar 112.9, Protein 36.3

2 (8 ounce) packages cream cheese, softened
1/2 cup confectioners' sugar
2/3 cup flaked coconut
8 maraschino cherries, finely chopped
3/4 cup finely chopped pecans
fresh fruit

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