SWEET CHILI THAI SAUCE
A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.
Provided by Tania Hobson
Categories Appetizers and Snacks Spicy
Time 20m
Yield 24
Number Of Ingredients 8
Steps:
- Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.
Nutrition Facts : Calories 33.9 calories, Carbohydrate 8.7 g, Sodium 5 mg, Sugar 8.4 g
SWEET CHILLI SAUCE
Make your own sweet chilli sauce to cook with. This Thai condiment often contains fish sauce but we've kept our version veggie
Provided by Barney Desmazery
Categories Condiment
Time 35m
Yield Makes 200ml/10 servings
Number Of Ingredients 5
Steps:
- Tip all the ingredients except the sugar into a mini chopper or blender and blend to a chunky sauce. Scrape the contents into a shallow saucepan with the sugar and 100ml water and bring to a simmer.
- Simmer for 15 mins, stirring occasionally until it becomes syrupy. Keeping a close eye on it, continue to simmer and stir for 5 mins more until it easily coats the back of the spoon and you see the bottom of the pan when you stir. Leave to cool and infuse for 1-2 hours. Will keep in a small sterilised jar for up to a month.
Nutrition Facts : Calories 87 calories, Carbohydrate 21 grams carbohydrates, Sugar 21 grams sugar, Protein 1 grams protein, Sodium 0.01 milligram of sodium
THAI SWEET CHILI SAUCE
Similiar to Mae Ploy. Additions may be added...ginger, cilantro, etc. Use for dipping chicken fingers, spring rolls, wantons, Crab Ragoon, grilled chicken, fried calamari...and the list goes on. (Note: Traditionally, Thai Sweet Chili sauce is not thickened with starch, but rather cooked into a syrupy consistancy. There's some benefit to thickening with starch and using less sugar.)
Provided by gailanng
Categories Sauces
Time 10m
Yield 1 cup approximately
Number Of Ingredients 8
Steps:
- Keeping the seeds makes for a hotter end product, removing less so. Keep in mind it will be hotter the first day and dissipates over time. Resist the urge to taste and redip your spoon. Enzymes in saliva breaks down starches and will eventually make it watery -- that is in my humble opinion.
- In a food processor blend together the garlic, red peppers, sugar, water, vinegar and salt into a puree; transfer to a sauce pan.
- Bring mixture to a boil and simmer until the mixture begins to thicken and garlic and peppers bits slightly soften, about 3 minutes.
- Combine cornstarch and water to make a slurry. Whisk into the sugar/pepper mixture. Bring to a boil and cook for 1 minute. Cool completely before storing in refrigerator.
CHICKEN WITH SWEET CHILI SAUCE
Yes, what else...another recipe using Mae Ploy's sweet chili sauce. This is a stovetop recipe, but am certain grilling would be wonderful. Should you want a superior sauce even to Mae Ploy's, see recipe #457035.
Provided by gailanng
Categories Chicken Breast
Time 50m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl mix together sweet chili sauce, soy sauce and garlic. Pour 1/2 cup (half the mixture) into a small plastic food storage zip bag. Add chicken and turn to coat; refrigerate and marinade 30 minutes.
- To a skillet, add a tablespoon or two of oil and heat over medium-high heat. Remove chicken from marinade and brown on one side for about 2-3 minutes (it may smoke a little from the sweet marinade). Turn the chicken over and brown for 2 minutes longer. Cover with a lid, turn the heat to low and let it finish cooking for about 8 minutes.
- Place remaining chili sauce and soy sauce mixture in a small saucepan and simmer over low heat until heated through, about 5 minutes. Serve over chicken.
Nutrition Facts : Calories 308, Fat 13.6, SaturatedFat 3.9, Cholesterol 92.8, Sodium 2776, Carbohydrate 9.3, Fiber 0.8, Sugar 1, Protein 36.5
More about "sweet chili sauce recipes"
10 WAYS TO USE SWEET CHILLI SAUCE - STOKES SAUCES
From stokessauces.co.uk
- Pour over strips of cooked chicken and layer with peppers and lettuce for a fresh wrap filling.
- Mix with a dash of vinegar, lemon juice, honey and garlic as a marinade or dressing.
- Drizzle over a selection of nuts and lightly roast on a baking tray for 15 minutes, turning occasionally. Ta daa…a Sweet Chilli snack!
10 BEST COOKING WITH SWEET CHILI SAUCE RECIPES | YUMMLY
10 BEST SWEET CHILI SAUCE RECIPES - YUMMLY
From yummly.com
5 BEST SWEET CHILI SAUCE ALTERNATIVES THAT ARE DELICIOUS ...
From fitibility.com
- Hot Sauce + Honey. In a pinch, this is the best option to get a very similar flavor and texture. All you need to do is mix about 1 ½ teaspoon of hot sauce with one tablespoon of honey.
- Plum Sauce + Hot Sauce. This choice seems a bit unconventional and could result in a different color, but it works wonders in terms of flavor. Mix a tablespoon of plum sauce with one teaspoon of the hot sauce of your choice.
- Chopped Red Bell Peppers + Red Pepper Flakes + Honey. If you want to mimic the appearance of sweet chili sauce, then a good option is to use red bell peppers and red pepper flakes.
CHILI SAUCE | SWEET CHILI SAUCE RECIPE | CANNING RECIPES
From cookingnook.com
- Peel, core and chop the tomatoes. Combine the tomatoes, onions, peppers, honey and salt in a large Dutch oven. Bring the mixture to a boil. Reduce the heat and simmer, uncovered, for 45 minutes.
- Tie the pickling spices, celery seeds and mustard seeds in a cheesecloth bag. Add the bag to the tomato mixture. Simmer for another 45 minutes, uncovered, stirring often.
EASY SWEET CHILI CHICKEN - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
- Preheat oven to 400°F (204°C). Lightly spray a baking pan with nonstick spray– I use a 10-inch casserole dish. Anything around this size works.
- Combine the water, honey, rice vinegar, cornstarch, garlic, crushed red pepper, Sriracha, and salt together in a small saucepan over low heat. Bring to a simmer while whisking occasionally. Allow to simmer for 3 minutes. It will begin to rapidly thicken. Turn off the heat and set aside.
- Arrange chicken in the prepared baking pan. Spread sauce on top, then turn the chicken over to make sure every inch is coated in the sauce.
VEGAN SWEET AND SPICY CHILI SAUCE RECIPE - VEGGIE SOCIETY
From veggiesociety.com
- Add the vinegar, water, sugar, red pepper flakes, sea salt and garlic to a saucepan and bring to a simmer over medium-low flame. Cook for a few minutes until it starts to thicken. (If doing the ginger version then add it here as well )
- In a small bowl whisk together the tapioca flour + 2 tbsp of water until smooth then add it to the simmering sauce making sure to stir frequently.
- Simmer the sauce another minute or so until thickened to your liking. The sauce will continue to thicken as it cools down so keep that in mind as well. Use a little splash of water to loosen it up a bit if needed.
THAI SWEET CHILI SAUCE MADE EASILY AT HOME - MY FOOD STORY
From myfoodstory.com
- Add sugar, cayenne, minced garlic, soy sauce, salt, vinegar, and water to a saucepan and let it simmer (about 3-4 minutes), stirring occasionally till the sugar dissolves completely and the mixture reduces slightly.
- Mix together cornflour and water in a bowl till no lumps exist and stir in this cornflour slurry into the sauce. Mix continuously till the sauce comes to a boil. Then reduce the heat and simmer till for 3-4 minutes till the sauce is thick, translucent and shiny. Turn off the flame.
KETO SWEET CHILI SAUCE RECIPE [+VIDEO] - DR. DAVINAH'S EATS
From drdavinahseats.com
- Whisk until all ingredients are fully incorporated. If you are using Bone Broth Collagen it will be lumpy at first but just keep whisking.
SWEET CHILI SAUCE WITH A GARLIC KICK - THE ART OF FOOD AND ...
THE BEST SPICY SWEET CHILI SAUCE! - THE FLAVOR BENDER
From theflavorbender.com
- Add the vinegar, water, sugar, garlic cloves, soy sauce, and cayenne pepper (if using) in to a non-stick pan. If you're using dried chili instead of sambal oelek, add it to the pan at the same time.
- Heat over medium heat while stirring, to dissolve the sugar. Increase the heat to medium-high and bring it to a boil. Let it simmer for about 2 minutes.
- Add the sambal oelek and mix through. Let it cook for a few minutes until it's slightly thickened (2- 5 minutes)
HOMEMADE SWEET CHILI SAUCE - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
- Combine all the ingredients except the cornstarch in a medium-sized non-stick pan. Heat over medium-high heat and stir occasionally until bringing to a boil. Turn to medium heat. Cook and stir for 5 minutes. Turn to medium-low heat.
- Mix the cornstarch with 2 tablespoons water and stir until fully dissolved. Pour into the pan with the sauce. Stir constantly until the sauce thickens enough to coat the back of a spoon, 1 minute or so. Keep in mind that the sauce will further thicken once it cools. Taste the sauce and adjust the taste by adding more sugar if not sweet enough, or more vinegar if not sour enough. If the sauce turns out too thick, mix in a few spoons of water to thin it out while it’s still hot.
- Pour the sauce into a bowl and let sit until completely cooled. Serve it as a dipping sauce or store it in an airtight jar in the fridge for future use. It will keep in the fridge for about a week or in the freezer for up to 2 months.
EASY SWEET CHILI SAUCE RECIPE - BUDGET BYTES
From budgetbytes.com
- Add the rice vinegar, sugar, water, and sambal oelek to a small sauce pot. Heat and stir the mixture over medium heat until the sugar fully dissolves.
- Stir the cornstarch into 1 Tbsp water until dissolved, then pour it into the sauce pot with the sweet chili sauce. Continue stirring and heating until the mixture comes up to a simmer, at which time the cornstarch will thicken the sauce and go from appearing cloudy to clear.
SWEET CHILI SAUCE (MILD) RECIPE EVR - CHOWHOUND
From chowhound.com
- On liquid form, the sauce will taste a bit more tangier/sourish compared to the finished product. simmer on medium heat or until sauce thickens.
SWEET CHILI THAI SAUCE - OH MY FOOD RECIPES
BEST SWEET CHILI RECIPE IS EVEN A HIT WITH PICKY EATERS!!!!!
From 123homeschool4me.com
- In a large stock pot cook 4-6 slices of cut up bacon over medium high heat until it looks about half way done – just about 2-3 minutes.
- Add a chopped pepper (any color) to the bacon and continue to cook another 3-4 minutes, stirring occasionally.
SWEET CHILI SAUCE - SBCANNING.COM - HOMEMADE CANNING RECIPES
From sbcanning.com
- Combine the tomatoes, vinegar, sugar, onions, celery, bell peppers, salt, cinnamon, ginger, and mustard seeds in a large saucepan.
- Bring to a boil, stirring to dissolve the sugar. Decrease the heat and simmer for 2 hours, until the sauce cooks down and thickens. Stir frequently to prevent scorching.
- Pack the mixture into clean hot 1 pint canning jars, leaving 1/2 inch headspace. Remove any air bubbles, wipe rims and add hot lids/rings.
CANNING SWEET CHILI SAUCE - DOWNTON ABBEY COOKS | GILDED ...
From downtonabbeycooks.com
- Place 7 clean mason jars on a rack in a boiling water canner; cover jars with water and heat to a simmer. Set screw bands aside. Heat the sealing discs in hot water. Keep jars and sealing discs hot until ready to use.
- The most efficient way to peel tomatoes is to cut a cross into the bottom of the tomato, then place in a pot of boiling water for about a minute until you see the skin start to wrinkle.
- Combine tomatoes, onions, green pepper, celery, red pepper, jalapeño pepper, vinegar, sugar and salt in a large stainless steel saucepan.
THAI KITCHEN SWEET RED CHILI SAUCE : AMAZON.CA: GROCERY ...
From amazon.ca
Reviews 654
BEST SWEET CHILI SAUCE - THE DARING GOURMET
From daringgourmet.com
SWEET CHILI SAUCE RECIPE - AMY'S PROJECTS
From amys-projects.com
SWEET CHILLI SAUCE - CLOSET COOKING
From closetcooking.com
KETO SWEET THAI CHILI SAUCE - THERESCIPES.INFO
From therecipes.info
BEEF WITH SWEET CHILI SAUCE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
THAI SWEET CHILI SAUCE RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
HOMEMADE THAI SWEET CHILI SAUCE - THE SOCCER MOM BLOG
From thesoccermomblog.com
EASY SWEET CHILLI SAUCE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
THAI SWEET CHILI SAUCE - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
SWEET CHILI SAUCE RECIPE: MAKE YOUR OWN AT HOME
From pepper.ph
FRANK'S SWEET CHILI SAUCE RECIPES - THERESCIPES.INFO
From therecipes.info
WHAT IS SWEET CHILI SAUCE AND HOW TO USE THIS SAUCE?
From groceriesreview.com
FOOD, SWEET CHILI SAUCE, PERFECT SIDE DISH
From pinterest.ca
WHAT CAN I SERVE WITH SWEET CHILI SAUCE? | OUR EVERYDAY LIFE
From oureverydaylife.com
THAI SWEET CHILI SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SWEET CHILI SAUCE | THAI KITCHEN
From mccormick.com
SWEET CHILI SAUCE - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
VANEE FOODS - SWEET CHILI SAUCE
From vaneefoodservice.com
SWEET CHILI CHICKEN | CANADIAN LIVING
From canadianliving.com
SWEET CHILI SAUCE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
CREAMY SWEET CHILI SAUCE RECIPE - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
IS SWEET BABY RAY'S SWEET RED CHILI SAUCE & MARINADE KETO ...
From sureketo.com
SRIRACHA SWEET CHILI SAUCE RECIPE - CREATE THE MOST ...
From recipeshappy.com
FRANK'S REDHOT® SWEET CHILI HOT SAUCE
From franksredhot.com
#30-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #condiments-etc #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #3-steps-or-less
You'll also love