SWEET HONEY-LIME CHICKEN
You'll love this combination! With honey, white wine, lime juice and ginger, the chicken makes a spectacular, slightly sweet grilled entree. -Ann Nisewonder, Dallas, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Place chicken in a large resealable plastic bag. In a small bowl, whisk wine, honey, lime juice and ginger; add to chicken. Seal bag and turn to coat. Refrigerate 2 hours, turning once., Drain chicken, discarding marinade. Sprinkle chicken with garlic powder, salt and pepper., Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill chicken, covered, over medium heat or broil 4 in. from heat 5-6 minutes on each side or until a thermometer reads 165°. If desired, serve with couscous.
Nutrition Facts : Calories 186 calories, Fat 3g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 216mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
HONEY LIME CHICKEN
Everyone in the family enjoys the delightful flavors of this tart, sweet chicken. I usually round out the meal and rice, salad and dessert.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle chicken with garlic salt. In a large skillet, brown chicken in oil over medium-high heat. Drain pineapple, reserving juice. Add 1/4 cup juice to skillet; reserve remaining juice. Cover and simmer for 6-8 minutes or until chicken juices run clear. Remove to a serving platter; keep warm. In a small bowl, combine honey, lime juice, soy sauce, cornstarch and reserved pineapple juice; pour into skillet. Bring to a boil over medium heat, stirring for 1-2 minutes. Add pineapple; heat through. Pour over chicken; sprinkle with lime peel. Serve immediately.
Nutrition Facts :
BAKED HONEY-LIME CHICKEN WINGS
Make and share this Baked Honey-Lime Chicken Wings recipe from Food.com.
Provided by Cutechef1215
Categories Chicken
Time 55m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat over to 450 degrees. From limes, grate 2 tsp peel and squeeze 1/4 cup juice.
- In small bowl with fork, mix honey, garlic, coriander, salt, pepper, lime juice, and 1 tsp lime peel.
- Arrange chicken on two 15 1/2" by 10 1/2" jelly roll pans. Drizzle lime mixture over chicken; toss to coat evenly. Place pans on oven racks. Bake drumsticks 30-35 minutes, rotating pans between upper and lower racks halfway through baking and occasionally brushing chicken with glaze in pan, until chicken is cooked through.
- Transfer chicken to serving dish. Drizzle with pan juices. Garnish with lime wedges and sprinkle with remaining lime peel.
SWEET CHILI LIME CHICKEN
I tasted this delicious Asian American chicken at a sample table and couldn't wait to get home and cook it for my husband! You can either use sweet chili sauce with a twist of lime of for better results use Canyon Farms Sweet Chili Lime Sauce. Serves great with rice and a side of green beans. This recipe is also great using shrimp or pork.
Provided by The Obvious Cook
Categories Spicy
Time 25m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Heat saute pan w/oil. Cut chicken into chunks and season w/about 1-2 tbs. Adams Rub.
- On med. high saute chicken about 3-4 minutes on each side, chicken is now done, REMOVE.
- Add veggies and saute on high till slightly tender, then add Chili Lime Sauce to warm and toss chicken back inches.
- Serve over rice noodles or rice and enjoy!
Nutrition Facts : Calories 287.9, Fat 14.3, SaturatedFat 4.2, Cholesterol 94.3, Sodium 225.8, Carbohydrate 6.5, Fiber 1.3, Sugar 2.2, Protein 31.9
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