Sweetsourdeviledeggs Recipes

Steps:

• Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water and place in a bowl of ice water. Peel.
• Slice eggs in half lengthwise. Remove yolks and transfer to a bowl; mash with a fork or pastry blender until yolks resemble powder. Stir mayonnaise, sugar, honey mustard, vinegar, salt, and pepper into yolks until smooth. Spoon yolk mixture into the egg whites and lightly sprinkle with paprika. Chill before serving.

Steps:

• Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, sugar, vinegar, mustard, salt and pepper. Stuff or pipe into egg whites. Garnish with paprika and parsley.

Steps:

• Slice eggs in half lengthwise.
• Scoop out yolks.
• In a small bowl, mash yolks with a fork.
• Add mayonnaise, sugar, vinegar, mustard, salt, and pepper.
• Stuff or pipe mixture into egg whites.
• Garnish with paprika and parsley, if desired.

Steps:

• Peel shells off cooled hard-boiled eggs and slice into halves lengthwise.
• Remove yolks from whites and put into small round bowl and mash yolks with a fork into fine pieces.
• Add next 5 ingredients. Try not to add too much vinegar from the relish.
• Stir mixture until creamy.
• Spoon mixture into egg white halves or pipe.
• Dust the tops of the filled eggs with paprika.
• Chill in fridge for at least 1-2 hours before serving.

Steps:

• Slice eggs in half lengthwise; gently remove yolks to small bowl.
• Set whites aside.
• Mash yolks with a fork.
• In a separate small bowl, whisk mayonnaise, sugar, vinegar, mustard, salt, and pepper until smooth.
• Mix into mashed yolks and stir to blend well.
• Stuff or pipe yolk mixture into egg whites halves.
• Sprinkle with paprika and minced parsley as desired.

Steps:

• Combine the mashed yolk with the mayonnaise, steak sauce, mustard, onion, jalapeños peppers, and sugar.
• Taste, then season with salt and pepper.
• Fill the whites evenly with the mixture; may garnish with chopped red onion or chopped jalapeño peppers.