TANGY BLUE CHEESE DRESSING
Caramelized onions add a depth of flavor you won't find in a store-bought dressing. As a sandwich spread, crostini topper or celery dip, keep this mixture on hand to add zip as needed. -Alisha Goins, Sabin, Minnesota
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion in oil until softened. Reduce heat to medium-low; cook, uncovered, for 30-35 minutes or until deep golden brown, stirring occasionally. Set aside to cool., In a small bowl, whisk the mayonnaise, sour cream, buttermilk, pepper sauce and Worcestershire sauce. Stir in cheese and onion. Store in an airtight container in the refrigerator for up to 2 weeks.
Nutrition Facts : Calories 70 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 156mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
TANGY BLUE CHEESE DIP AND DRESSING
Make and share this Tangy Blue Cheese Dip and Dressing recipe from Food.com.
Provided by graffeetee
Categories Salad Dressings
Time 10m
Yield 1 1/2 cups, 10 serving(s)
Number Of Ingredients 5
Steps:
- Drop clove of garlic into blender or food processor while the motor is running.
- Turn off the blender and add the remainder of the ingredients.
- Pulse ingredients together until blended, scraping down the sides once or twice. Do not overblend, you want a few little chunks left for texture.
- Thin with a bit of milk if desired.
Nutrition Facts : Calories 94.2, Fat 7.6, SaturatedFat 3, Cholesterol 13.2, Sodium 247.4, Carbohydrate 3.9, Sugar 1.4, Protein 3
TANGY BLUE CHEESE DRESSING
This is great on salad, as a sandwich spread, and as a dip for chicken wings. Different because of the carmelized onions. This is also good on top of crostini. From TOH, with minor adjustments by me.
Provided by breezermom
Categories Salad Dressings
Time 50m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion in oil until softened. Reduce heat to medium-low; cook, uncovered for 30 to 35 minutes or until the onions are golden brown, stirring occasionally. Set aside to cool.
- In a small bowl, whisk the mayonnaise, sour cream, buttermilk, pepper sauce and worcestershire sauce. Stir in the cheese and onion. Store in an airtight container in the refrigerator for up to 2 weeks.
ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!
Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.
Provided by LUCKYME9
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g
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