MOROCCAN FENNEL CHUTNEY
This is a tasty recipe that gets better when you let it marinade after you cook it. It almost tastes like it has some kind of sausage in it but it is meat free. It is great over fish, or sauteed with mussels. Make extra, you'll wish you did.
Provided by Chef Smig52
Categories Curries
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Cut almonds in half and roast in a dry pan.
- When the almonds are toasted toss in the onion, olive oil, and raisins and cook until softened.
- Added curry, and garlic, sauteed a bit then added the fennel and capers.
- Deglaze with white wine and reduce to half and serve.
- Great over fish, or with mussels or as a side dish.
Nutrition Facts : Calories 783.1, Fat 50.1, SaturatedFat 4.7, Sodium 162.8, Carbohydrate 56.3, Fiber 12.2, Sugar 28.4, Protein 17.8
MOROCCAN SPICED CHICKEN AND FENNEL
I love the spice combinations of classic Moroccan cuisine. When I found this dish in one of my favorite chicken cookbooks I had to try it, as presented this is the recipe with my modifications. The flavors are just amazing and the orange juice and spices complement the fennel and red onion just so. (7 points)
Provided by justcallmetoni
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Combine spices with pepper and 1/4 teaspoon of salt. Season chicken to coat both sides.
- Preheat large nonstick skillet, add olive oil. Cook chicken breasts about 5 minutes each side. Remove chicken and keep warm.
- Add the fennel and onions to the pan and saute for 7 mnutes or so. The fennel should be tender but not mushy. If the pan appears to be too dry, add a tablespoon of water. Should be enough to moisten without steaming the vegetables.
- Boil two cups of water with 1/4 teaspoon of salt. Add couscous to water and turn off heat. Cover and let sit for 5 minutes. Fluff the grains before serving.
- Add juice, broth and the last 1/4 teasppon salt and bring to a boil for about 1 minute. Add constarch mixed in 1 tablespoon of water. Stir until it just begins to thicken, about 2-3 minutes.
- Add chicken and chopped fennel , cook 2 more minutes.
- Spoon coucous onto plate, with chicken and fennel and onions. Spoon portion of sauce on top.
More about "moroccan fennel chutney recipes"
BEST MOROCCAN CHICKEN RECIPE - THE MEDITERRANEAN DISH
From themediterraneandish.com
4.9/5 (94)Uploaded Mar 9, 2019Category EntreePublished Feb 5, 2019
MOROCCAN ONION CHUTNEY - BOSSKITCHEN
MOROCCAN FENNEL, ROASTED BEET & CITRUS SALAD WITH …
Web Feb 12, 2017 Moroccan Fennel, Roasted Beet & Citrus Salad with Fennel-Beet Yogurt Dressing is full of dramatic colors, bright and sharp flavors, and also contrasting light textures. This classic Moroccan salad, …
From archanaskitchen.com
From archanaskitchen.com
FENNEL CHICKEN MEDITERRANEAN STYLE - EATING EUROPEAN
Web May 21, 2019 Heat up an olive oil and butter in a skillet; Season chicken breast with salt, pepper, and sweet smoked paprika on both sides; Once the pan is hot, seared the chicken on both sides for about 4 minutes until …
From eatingeuropean.com
From eatingeuropean.com
RECIPES GOAT TAGINE WITH FENNEL | SOSCUISINE
Web Method. Preheat the oven to 175°C/350°F. In a small bowl, macerate the raisins in water. Prepare the vegetables. Mince the onion and garlic, cut the fennel into thin slices, and chop the carrot. Cut the meat into 3-4 cm …
From soscuisine.com
From soscuisine.com
MOROCCAN FENNEL CHUTNEY – RECIPE WISE
Web Moroccan Fennel Chutney is a traditional chutney from Morocco, made using a variety of ingredients like fennel, almonds, raisins, and capers. This chutney has a unique flavor …
From recipewise.net
From recipewise.net
PLUM & FENNEL CHUTNEY - BLAKE HILL PRESERVES
Web sample text 1 Fruits Apples Apricots Black Currants Blueberries Cherries Chili Peppers Figs Garlic Gooseberries Lemons Onions Oranges Peaches Raspberries Strawberries All …
From blakehillpreserves.com
From blakehillpreserves.com
CHICKEN FENNEL TAJINE RECIPE. COOKING WITH MAHIA - LEVANA COOKS
Web Chicken Fennel Tajine. made with the Wonderful Mahia by Nahmias et Fils. Enjoy the other Recipes I developed using the Mahia. Chicken fennel Tajine is ideally simple. It …
From levanacooks.com
From levanacooks.com
MOROCCAN CHICKEN KEBABS + FENNEL AND ORANGE HERB SALAD — …
Web Feb 24, 2016 INGREDIENTS Serves 4 500g boneless chicken breast Juice of a lemon 2 tablespoons olive oil ½ teaspoon finely chopped garlic, about 2 cloves ½ teaspoon …
From mymoroccanfood.com
From mymoroccanfood.com
MEDITERRANEAN FENNEL & ORANGE SALAD - MAROCMAMA
Web Mediterranean Fennel & Orange Salad. If you’re looking for a vegetarian salad that is full of flavors and taste, this Mediterranean Fennel Salad needs to be on your radar. Not only is it super simple to make but the bright …
From marocmama.com
From marocmama.com
MAKE YOUR OWN APPLE AND FENNEL CHUTNEY - THE …
Web Oct 12, 2020 600g granulated or light soft brown sugar. Method: Finely chop the fennel bulbs and onion, or blitz in a food processor. Add to a deep preserving pan. Peel, core and chop the cooking apples into small …
From thebridgecottageway.co.uk
From thebridgecottageway.co.uk
MOROCCAN FENNEL SALAD WITH GOLDEN RAISINS - DINNERS WITH DAVE
Web May 7, 2020 Get the image of iceberg lettuce, kale, spinach and other leafy greens out of your mind. Instead, imagine stewed vegetables, slaws and purées that are perfectly …
From dinnerswithdave.com
From dinnerswithdave.com
FENNEL CHUTNEY - BRENDA GANTT
Web Jul 4, 2023 This recipe combines the unique flavors of fennel bulbs, sweet onions, dried cranberries, raisins, and garlic, which are fermented to create a delicious and long-lasting chutney. It pairs well with turkey …
From cookingwithbrendagantt.net
From cookingwithbrendagantt.net
FIGS, DATES AND HARISSA CHUTNEY — MY MOROCCAN FOOD
Web Oct 12, 2016 Ingredients 200g red onions, sliced 300g tomatoes, deseeded and roughly chopped 250g figs, stalks removed and roughly chopped 140g dates, pitted and finely …
From mymoroccanfood.com
From mymoroccanfood.com
MOROCCAN CARROT & FENNEL SALAD WITH SULTANAS & PISTACHIOS RECIPE ...
Web Aug 26, 2020 Ingredients Dressing 5 Tbs extra virgin olive oil 3 Tbs freshly squeezed lemon juice 1 ½ tsp Dijon or whole grain mustard 4 ½ tsp honey Salt & pepper a …
From drizzleanddip.com
From drizzleanddip.com
MOROCCAN FENNEL CHUTNEY RECIPE - DETAILS, CALORIES, NUTRITION ...
Web Get full Moroccan Fennel Chutney Recipe ingredients, how-to directions, calories and nutrition review. Rate this Moroccan Fennel Chutney recipe with 1 red onion, diced, 1 …
From recipeofhealth.com
From recipeofhealth.com
ORANGE AND FENNEL TAGINE WITH CHICKEN — MY …
Web Jun 25, 2015 INGREDIENTS. 1kg whole chicken cut in pieces. 2 tablespoons olive oil. 3 onions, chopped (600g) 2 large fennel bulbs - discard the stalks and the dill, sliced (600g) 100g raisins. 1 cup water …
From mymoroccanfood.com
From mymoroccanfood.com
KERRIE MALONEY: SPICY MOROCCAN TOMATO CHUTNEY
Web Mar 6, 2014 Put oil and onions in saucepan, cook for a few minutes until softened. Add garlic, capsicum, tomatoes, chillies and ginger. Cook for a few minutes. Add remaining …
From kerriemaloney.blogspot.com
From kerriemaloney.blogspot.com
MOROCCAN FENNEL SALAD RECIPE - FRESH AND DELICIOUS
Web Experience a burst of flavors with our Moroccan Fennel Salad Recipe! Originating from Morocco, this salad is infused with the aromatic and slightly sweet flavor of fennel, …
From excitedfood.com
From excitedfood.com
MOROCCAN TOMATO CHUTNEY RECIPE - GROUP RECIPES
Web How to make it Combine the ingredients in a saucepan and bring to a boil. Reduce heat and simmer for 1 hour, stirring occasionally. If canning, spoon into jars and process 15 minutes (1/2 pints), or store in the fridge for 2 …
From grouprecipes.com
From grouprecipes.com
FENNEL AND APPLE MARMALUTNEY CHUTNEY RECIPE – WEST COAST …
Web Too spicy to be a marmalade, and too sweet to be a chutney recipe, this mash up is a sweet and savoury relish or pickle that celebrates the flavour of bulb fennel. It is very …
From westcoastseeds.com
From westcoastseeds.com
You'll also love