Tangy Red Cabbage Recipes
TANGY WARM RED CABBAGE
Tangy red cabbage.
Provided by Megan
Categories Side Dish Vegetables
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Melt butter in a skillet over medium heat; cook and stir onion and apple in the melted butter until onion is translucent and apple is soft, 3 to 5 minutes.
- Stir wine, apple cider vinegar, red wine vinegar, brown sugar, cinnamon, and nutmeg into onion mixture; bring to a boil. Add cabbage to onion mixture and stir to coat; season with salt and pepper. Reduce heat and simmer until cabbage has softened, about 30 minutes.
Nutrition Facts : Calories 95.6 calories, Carbohydrate 14.1 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 2.7 g, Protein 1.7 g, SaturatedFat 1.9 g, Sodium 51.3 mg, Sugar 8.7 g
TANGY RED CABBAGE
This is a tasty side dish for any meal. Goes especially good with chicken or pork.
Provided by Kelly Jameson
Categories Side Dish Vegetables
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- Mix the balsamic vinegar, olive oil, and soy sauce in a bowl. Place the shredded cabbage in a separate bowl. Pour balsamic vinegar mixture over the cabbage, and toss to coat.
Nutrition Facts : Calories 121 calories, Carbohydrate 9.4 g, Fat 9.2 g, Fiber 2.1 g, Protein 1.9 g, SaturatedFat 1.3 g, Sodium 382.4 mg, Sugar 5.3 g
STICKY SPICED RED CABBAGE
This colourful dish will complement any festive main course. Toss any leftovers with a drizzle of olive oil and serve with cold cuts, pâté or cheese
Provided by Barney Desmazery
Categories Dinner, Side dish
Time 50m
Number Of Ingredients 8
Steps:
- Heat oil in a large saucepan, add cabbage, ginger, onions, allspice and mustard seeds, then cook for 5 mins until just starting to wilt.
- Scatter over the sugar and pour in the vinegar. Cover pan, gently cook for 10 mins, then remove lid and turn up the heat to medium. Simmer the liquid in the cabbage for about 20 mins, stirring occasionally, then stir continuously for the last few mins until all the liquid has evaporated and becomes sticky on the bottom of the pan. Tip cabbage into a large bowl and serve.
Nutrition Facts : Calories 137 calories, Fat 3 grams fat, Carbohydrate 27 grams carbohydrates, Sugar 24 grams sugar, Protein 3 grams protein, Sodium 0.04 milligram of sodium
TANGY CARROT, RED CABBAGE & ONION SALAD
This autumnal salad makes a fresh and healthy side dish and is great served with grilled halloumi or burgers
Provided by Good Food team
Categories Dinner, Side dish
Time 15m
Number Of Ingredients 10
Steps:
- Tip the carrots, cabbage and onions into a bowl. Make the dressing by stirring the ingredients together until the sugar has dissolved. Pour over salad, tossing the vegetables in the dressing. Add the herbs, toss again, then scatter over the peanuts.
Nutrition Facts : Calories 146 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 15 grams sugar, Fiber 5 grams fiber, Protein 4 grams protein, Sodium 0.08 milligram of sodium
RED TANGY SLAW
Provided by Food Network
Time 26m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Mix all ingredients thoroughly in a large bowl. Refrigerate before serving.
- Mix all ingredients in a 6-quart stainless steel pot. Bring to a boil, then simmer, about 15 minutes. Turn off heat and let stand, about 30 minutes. Sauce can be refrigerated for up to 2 weeks.
TANGY BRAISED CABBAGE
Posted for Zaar World Tour 2005. Yes, there are other braised cabbage recipes posted, but this not only looks different, it happens to be the lowest fat dish in a cookbook full of very high fat recipes. It also is a breeze to make and utterly delicious. I'm a sucker for caramelized anything. If you prefer a sweeter taste, add a bit more sugar. From a cookbook called The New Irish Table.
Provided by Kumquat the Cats fr
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a heavy saucepan, heat the sunflower oil over medium heat.
- Add the shallots, cabbage, horseradish, garlic and ginger and saute for 5 to 8 minutes, or until the cabbage starts to wilt.
- Stir in the sugar and cook to caramelize the cabbage lightly.
- Add the vinegar and lemon juice and stir to scrape up the browned bits from the bottom of the pan.
- Season with salt and pepper and serve immediately.
SPICY RED CABBAGE
Even though there are many recipes on 'Zaar for red cabbage, I did not find one like this...it is lower in sugar than others, and uses more spices to pump up the flavor. You can even substitute Splenda for the sugar. Hope you like this red cabbage as much as I do!
Provided by cookin mimi
Categories Vegetable
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Put all ingredients into a large saucepan.
- Bring to a boil.
- Stir, then reduce heat to low.
- Siimmer until desired tenderness is reached. (I like mine softer, so I cook on simmer for an hour or more).
Nutrition Facts : Calories 134.4, Fat 8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 108.8, Carbohydrate 15.4, Fiber 3.1, Sugar 9.9, Protein 2.1
More about "tangy red cabbage recipes"
TANGY RED CABBAGE SLAW RECIPE | MYRECIPES
Instructions Checklist. Step 1. In a large bowl, whisk together fruit juices with oil, sugar, salt and pepper. Advertisement. Step 2. Add cabbage and …
From myrecipes.com
5/5 (1)Total Time 1 hrServings 8Calories 80 per serving
From myrecipes.com
5/5 (1)Total Time 1 hrServings 8Calories 80 per serving
- Add cabbage and carrots; toss to combine. Let sit for 45 minutes or more. Add cilantro before serving.
TANGY RED CABBAGE AND BEETS WITH BEEF - RACHAEL RAY IN SEASON
Add the steak and cook, turning once, for 8 minutes for medium-rare; transfer to a cutting board and tent with foil. Step 3. Add the caraway seeds to the skillet and cook over medium-high heat for 1 minute. Add the cabbage and beet and cook, …
From rachaelraymag.com
From rachaelraymag.com
RED CABBAGE WITH REDCURRANT JELLY RECIPE - OLIVEMAGAZINE
Add the spices, redcurrant jelly and mix again until the jelly melts into the sauce. Season well, cover with a lid and simmer for 1 hour – 1½ hours on a low heat, stirring every so often until the cabbage is tender and looks glossy.
From olivemagazine.com
From olivemagazine.com
15 RED CABBAGE RECIPES YOU'LL LOVE | TASTE OF HOME
Spiced Cabbage and Apple Medley. This nicely spiced cabbage-and-apple medley has always been a favorite side dish on our holiday dinner table. We love the sweet-tangy flavor and eye-catching color. —Paul Tackman Sr., North …
From tasteofhome.com
From tasteofhome.com
HOW TO COOK WITH RED CABBAGE: 8 DELICIOUS WAYS - FINE DINING …
7. Red Cabbage Strudel. This vegetarian strudel is chockfull of flavour thanks to the pairing of sautéed red cabbage with wine, onions, pear, pine nuts, butter and herbs. It's a delectable main course that will no doubt help …
From finedininglovers.com
From finedininglovers.com
TANGY RED CABBAGE SLAW RECIPE | A WICKED WHISK
Dice the jalapeno and add that to the bowl, as well. Then mix together the orange juice, lemon juice, lime juice and zest, olive oil, apple cider vinegar, salt and pepper together in a small bowl and pour over the cabbage mixture. Mix …
From awickedwhisk.com
From awickedwhisk.com
14 RED CABBAGE RECIPES FOR FALL - THE SPRUCE EATS
Crisp up the bacon, and then add the onion and cabbage to the same pot so the pork fat flavors the vegetables. Pour in the beer of your choice for a phenomenally tasty sauce. Serve as a savory side for corned beef, roast …
From thespruceeats.com
From thespruceeats.com
25 BEST RED CABBAGE RECIPES - FOOD NETWORK
The tangy cabbage slaw features a secret ingredient that takes it to the next level: red currant jam. Get the Recipe: Danish Meatball Burgers with Pickled Red Cabbage Microwave Red Cabbage with ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
TANGY RED CABBAGE | MRFOOD.COM
In a large skillet, heat all the ingredients, except the cabbage, over medium heat, stirring constantly for 2 minutes. Add the cabbage and stir to coat. Reduce heat, cover, and simmer for 20 minutes. Add the cabbage and stir to coat.
From mrfood.com
4/5 (1)Estimated Reading Time 40 secsCategory Vegetables
From mrfood.com
4/5 (1)Estimated Reading Time 40 secsCategory Vegetables
TANGY CABBAGE SLAW - GREATIST.COM
Instructions. Whisk together the onion, 3 tablespoons of the lime juice, the oil, measured salt and pepper, sugar, chili powder, cumin, cayenne, and garlic in a large bowl until combined; set ...
From greatist.com
From greatist.com
TANGY RED CABBAGE SLAW RECIPE - FOOD NEWS
Tangy Cabbage Slaw. Cabbage and red onion offer plenty of prebiotic fodder for the probiotics in Greek yogurt to flourish. (This is the difference between pre- and probiotic foods.) Use the spice rub on tofu or tempeh for a plant-based option that also boosts fiber.
From foodnewsnews.com
From foodnewsnews.com
BEST RED CABBAGE SLAW RECIPE - HOW TO MAKE RED CABBAGE SLAW
In a large bowl, whisk lime juice, oil, honey, salt, and garlic. Add cabbage, carrot, cilantro, shallot, and jalapeño and toss to coat well. Serve immediately. Make …
From delish.com
From delish.com
TANGY RED CABBAGE SLAW RECIPE - COOKING SELF
Ingredient. 3/4 to 1 cup mayonnaise; 3 tablespoons granulated sugar; 3 tablespoons apple cider vinegar; 1 small head red cabbage (finely chopped or thinly sliced or shredded)
From cookingself.com
From cookingself.com
STEPS TO MAKE SPEEDY TANGY RED CABBAGE | BEST RECIPES
This red cabbage recipe is an easy Christmas red cabbage side dish recipe. Adding redcurrant jelly and balsamic vinegar gives the cabbage a sweet and sour edge and a wonderfully glossy sauce. Red Cabbage Coleslaw with Tangy Apple Cider Vinegar Dressing. Photo of Tangy Warm Red Cabbage by Megan. Red Cabbage Slaw with Tangy Carrot …
From besfodin.netlify.app
From besfodin.netlify.app
RED CABBAGE SLAW (QUICK HOMEMADE DRESSING) - SPEND WITH …
How to Make Red Cabbage Slaw. This tasty cabbage salad is ready in 1,2,3! Whisk together dressing ingredients (per recipe below) in a bowl and store, covered, in the refrigerator while prepping the remaining ingredients. Combine remaining ingredients (except for nuts) in a large bowl and toss with the chilled dressing. Chill for another hour.
From spendwithpennies.com
From spendwithpennies.com
TANGY RED CABBAGE SLAW DOG - GREENLEAF FOODSERVICE
For the Tangy Slaw, in a medium bowl, mix together all the slaw ingredients; cover and let rest in refrigerator. For the Fried Onions, toss onions in almond milk; set aside. In a separate bowl, mix flour, salt and pepper. Remove onions from milk and dredge in flour mixture. Remove from flour shaking off any extra.
From foodservice.greenleaffoods.com
From foodservice.greenleaffoods.com
TANGY RED CABBAGE
Recipe of Tangy Red Cabbage food with ingredients, steps to cook and reviews and rating. ... Find recipes: Tangy Red Cabbage . Shredded cabbage is tossed with a simple soy sauce, vinegar, and olive oil dressing. Visit original page with recipe. Bookmark this recipe to cookbook online . Mix the balsamic vinegar, olive oil, and soy sauce in a bowl. Place the shredded …
From crecipe.com
From crecipe.com
~ SWEET & TANGY GERMAN RED CABBAGE...AUTHENTIC & DELICIOUS!
This is a must-have on the German holiday table. It is the perfect complement to roast turkey, duck, goose, or pork. This dish freezes well and is delicious ...
From youtube.com
From youtube.com
BRAISED RED CABBAGE - SPICY SOUTHERN KITCHEN
Melt butter over medium heat in a Dutch oven. Add onion and cook about 3 to 4 minutes. Add apple and cabbage. Cook and stir for a few minutes to wilt cabbage down some. Add remaining ingredients. Cover and simmer, stirring occasionally for about 20 to 30 minutes or until cabbage is completely cooked down. Course: Side Dish.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
DANISH RED CABBAGE (RøDKåL) - NORDIC FOOD & LIVING
Step 2: Pour the vinegar in the sauce pan, turn on the heat and let it simmer for about 30 minutes. Stir in the cabbage regularly so that it doesn't burn to the bottom of the sauce pan. Step 3: Add the juice, sugar and salt to the sauce pan and let it simmer for another 30 minutes or until it has the right consistency.
From nordicfoodliving.com
From nordicfoodliving.com
TANGY RED CABBAGE AND APPLES - PREVENTION.COM
In a large skillet, melt the butter over medium heat. Cook the onion until wilted, about 6 minutes. Add the cabbage, apples, brown sugar, vinegar, salt, and allspice or cinnamon, and stir to combine.
From prevention.com
From prevention.com
TANGY CARROT, RED CABBAGE & ONION SALAD - GLUTEN FREE RECIPES
Tangy carrot, red cabbage & onion salad is a side dish that serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 7g of fat, and a total of 170 calories. If you have coriander leaves, cabbage, groundnut oil, and a few other ingredients on hand, you can make ...
From fooddiez.com
From fooddiez.com
17 RED CABBAGE RECIPES TO TRY, FROM CRUNCHY SLAW TO FISH TACOS
9 of 17. Mardi Gras Deviled Eggs. These Carnival purple, gold, and green deviled eggs can add a little color to any time of year. Get the Mardi Gras Deviled Eggs recipe. LUCY SCHAEFFER. 10 of 17 ...
From delish.com
From delish.com
15+ EASY RED CABBAGE RECIPES | EATINGWELL
View Recipe. this link opens in a new tab. Use up unused broccoli stems by making your own broccoli slaw instead of using the bagged slaw in this easy potluck favorite. Trim and peel the stalks with a vegetable peeler, then cut 3 cups of matchsticks with the julienne blade on a mandoline or by hand.
From eatingwell.com
From eatingwell.com
TANGY RED CABBAGE SLAW | CHOP AND EAT
1 sweet red bell pepper sliced thin 5 thinly sliced radishes 1-2 large carrots grated or julienne 1 sliced green onion salt and pepper 1 tsp chili flake 1/2 tbs mustard powder 1 tsp celery salt 1 tbs white sugar 1/4 cup of apple cider vinegar 1/4 cup of white vinegar 1/3 cup of mayo. Directions: Slice cabbage, onion, pepper, radish, and carrots ...
From chopandeat.wordpress.com
From chopandeat.wordpress.com
TANGY RED CABBAGE - GLUTEN FREE RECIPES
Tangy Red Cabbage might be a good recipe to expand your side dish recipe box. One portion of this dish contains approximately 3g of protein, 9g of fat, and a total of 138 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 15 ...
From fooddiez.com
From fooddiez.com
TANGY RED CABBAGE SLAW – LUCY'S FRIENDLY FOODS
Tangy Red Cabbage Slaw (dairy-free, egg-free, nut-free, sesame-free, gluten-free, wheat-free, vegetarian and vegan) makes 1 bowlful. 1/2 red cabbage, finely shredded; 1 carrot, coarsely grated; 1/2 apple; 2 spring onions, sliced; Handful parsley, finely chopped; for the dressing: 2 tbsp egg-free mayonnaise; 1 tbsp wine vinegar; 1 tbsp olive oil
From lucysfriendlyfoods.com
From lucysfriendlyfoods.com
WHAT IS RED CABBAGE? - THESPRUCEEATS.COM
Red cabbage is a member of the cabbage family ( Brassicaceae) with a tight round head and waxy leaves that are purple or violet in color. Specifically, it is a cultivar of the species Brassicaceae oleracea, along with broccoli, cauliflower, Brussels sprouts, and kale. It is cultivated throughout Europe, North America, Asia, and Africa, and it ...
From thespruceeats.com
From thespruceeats.com
10 BEST RED CABBAGE DINNER RECIPES | YUMMLY
Instant Pot BBQ Pulled Pork Lettuce Cups with Tangy Cabbage Slaw Pork. chili powder, black pepper, salt, smoked paprika, barbecue sauce and 12 more. Abundance Bowl with Curried Cashew Sauce KitchenAid. cauliflower, flat leaf parsley leaves, sea salt, sea salt, minced garlic and 32 more. Sushi Burrito KitchenAid. fresh lemon juice, daikon radish, pickled ginger, …
From yummly.com
From yummly.com
TANGY RED CABBAGE SLAW DOG - GREENLEAF FOODSERVICE
In a separate bowl, mix flour, salt and pepper. Remove onions from milk and dredge in flour mixture. Remove from flour shaking off any extra. Add oil to a medium pan over medium-high heat. Once heated to 375ºF, carefully place dredged onions into hot oil for 2-3 minutes per side or once golden brown. Remove and place on a towel lined plate.
From foodservice.greenleaffoods.com
From foodservice.greenleaffoods.com
BROCCOLI + RED CABBAGE SALAD WITH TANGY PB DRESSING - CLEAN …
Instructions. Bring a large pot with water to a boil. Once boiling, add in the broccoli florets, reduce heat to medium and cook for about 2-3 minutes, or until broccoli is just crisp-tender. Do not overcook. Immediately dip broccoli an ice bath (a large bowl filled with ice, and icy-cold water) allow broccoli to completely drain/air dry in a ...
From cleanfoodcrush.com
From cleanfoodcrush.com
RED CABBAGE SAUERKRAUT (FERMENTED RED CABBAGE)
Instructions. Sterilize a 32 ounce wide mouth glass mason jar and set aside. Stir the salt and water together in a measuring cup until salt is fully dissolved. Place the peppercorns (if using) in the bottom of the sterilized jar then top with the shredded red cabbage leaving about 1/2" of space at the top of the jar.
From runningtothekitchen.com
From runningtothekitchen.com
HEALTH BENEFITS OF RED CABBAGE - WEBMD
These nutrients in red cabbage help keep the body healthy and may help reduce the risk of health conditions such as cancer, osteoporosis, and heart disease . …
From webmd.com
From webmd.com
TANGY CARROT, RED CABBAGE & ONION SALAD RECIPE - FOOD NEWS
Pour the whisked dressing over the cabbage and carrots. Toss well to combine. In a large salad bowl, combine the red cabbage, carrot, and green onion. In a small bowl, whisk together the ingredients for the dressing. Then add to salad bowl and toss with veggies. Let sit for 10 minutes.
From foodnewsnews.com
From foodnewsnews.com
RED CABBAGE SALAD WITH APPLE - NATASHASKITCHEN.COM
Instructions. Finely chop cabbage and transfer it to a large mixing bowl. Thoroughly squeeze sauerkraut by the fist-fulls to remove excess moisture until you have 1/2 cup of squeezed sauerkraut then add it to the salad bowl. Add sliced cucumber and granny smith apple, chopped dill and green onion.
From natashaskitchen.com
From natashaskitchen.com
TANGY RAINBOW CABBAGE SLAW | SOUTHERN LIVING
Step 1. Whisk together unseasoned rice vinegar, olive oil, lime juice, granulated sugar, toasted sesame oil, kosher salt, and crushed red pepper in a large bowl. Stir in thinly sliced green cabbage, red cabbage, Honeycrisp apple, matchstick carrots, yellow bell pepper, and scallions until thoroughly coated. Advertisement.
From southernliving.com
From southernliving.com
STEP-BY-STEP GUIDE TO MAKE FAVORITE TANGY RED CABBAGE SALAD
Fruit juices, oil, and sugar combine to make a delicious and flavorful dressing for red cabbage and shredded carrots. To get started with this particular recipe, we must first prepare a few ingredients. You can have tangy red cabbage salad using 6 ingredients and 5 steps. Here is how you cook that. The ingredients needed to make Tangy red ...
From banana-breads.com
From banana-breads.com
THIS TANGY RED CABBAGE SLAW RECIPE IS THE PERFECT CABBAGE SLAW …
Mar 25, 2020 - This Tangy Red Cabbage Slaw Recipe is the perfect cabbage slaw for fish tacos, chicken tacos and even pork tacos. Crunchy purple cabbage mixed with spicy jalapenos, red onions, cilantro and dressed with tangy citrus juice, this Tangy Red Cabbage Slaw Recipe is the only cabbage slaw recipe you will ever need.
From pinterest.com
From pinterest.com
5 EASY DINNER TANGY RED CABBAGE SALAD
This is how Tangy red cabbage salad will help you in weight reduction Weight administration needs constant efforts. If you are someone making an attempt to shed some extra kilos then you have to always be on your toes. Watching your calorie intake and in addition sticking to a balanced food regimen is the secret to an efficient weight loss routine.
From recipeseasy.info
From recipeseasy.info
CHINESE RED CABBAGE | CHINESE RECIPES | GOODTOKNOW
Put all the ingredients, except the spring onions, sesame seeds and sesame oil, into a large pan with a lid and bring to a simmer. Cook over a low heat for 10 minutes, then uncover and cook for a further 15-20 minutes, until the liquid has evaporated. Stir in half the spring onions and half the sesame seeds. Spoon into a large bowl and sprinkle ...
From goodto.com
From goodto.com
You'll also love