Tex Mex Cranberry Salsa Ii Recipes

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TEX MEX CRANBERRY SALSA

Make and share this Tex Mex Cranberry Salsa recipe from Food.com.

Provided by Mirj2338

Categories     Sauces

Time 3m

Yield 2 cups

Number Of Ingredients 6



Tex Mex Cranberry Salsa image

Steps:

  • Combine all ingredients in a medium mixing bowl.
  • May be stored in the refrigerator for up to 1 week.

1 (16 ounce) can whole berry cranberry sauce
1/4 cup canned jalapeno, chopped
1 green onions or 1 scallion, sliced
1 teaspoon dried cilantro
1 teaspoon ground cumin
1 teaspoon lime juice

TEX MEX CRANBERRY SALSA II

Make and share this Tex Mex Cranberry Salsa Ii recipe from Food.com.

Provided by Charlotte J

Categories     Sauces

Time 25m

Yield 1 batch of salsa

Number Of Ingredients 8



Tex Mex Cranberry Salsa Ii image

Steps:

  • Combine water and sugar in medium saucepan.
  • Bring to a boil over med heat.
  • Add cranberries; return to boil.
  • Gently boil cranberries for 10 minutes without stirring.
  • Pour into medium glass mixing bowl.
  • Gently stir in remaining ingredients. Place a piece of plastic wrap directly on salsa.
  • Cool at room temperature and refrigerate.

1 cup water
1 cup sugar
1 (12 ounce) package cranberries (fresh or frozen)
2 tablespoons canned jalapeno peppers, chopped
1 teaspoon dried cilantro
1/4 teaspoon ground cumin
1 green onion (white and green parts sliced)
1 teaspoon lime juice

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