Texasstylebloodorangemargarita Recipes
CLASSIC MARGARITA
Provided by Food Network Kitchen
Time 5m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Combine 1 3/4 cups silver tequila, 1 cup fresh lime juice, 3/4 cup light agave syrup and 1/3 cup water in a pitcher; stir. (You can refrigerate the drink up to 1 day ahead.) Serve over ice in salt-rimmed glasses; garnish with lime wedges.
THE REAL CADILLAC MARGARITA
There is another recipe for a Cadillac on this site, it is not the real deal. The other recipe has you adding sweet & sour mix into it, but a Cadillac should never, EVER contain sweet & sour or any other "mix" as it is a purists' margarita. If you were a bartender and had someone ask you for a Cadillac, I can assure you that if you put sweet & sour in it, they would not be returning to your bar. This is the real deal Cadillac, served in a martini glass, shaken like a martini.
Provided by Kamikazee
Categories Beverages
Time 3m
Yield 1 margarita, 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour a thin line of kosher salt on a plate. Rub lime slice around outside rim of martini glass to wet rim with lime juice. Turn martini glass sideways and roll the rim in the line of kosher salt.
- Fill cocktail shaker with ice. Add fresh lime juice, tequila, and triple sec. Shake very well.
- Pour shaken mixture into the salt-rimmed martini glass, leaving all ice in the shaker.
- Slowly pour the 1/2 ounce of Cointreau, Grand Marnier, or Gran Gala on top.
- Garnish with lime slice on rim and lime peel twist/curl in drink.
- Enjoy the purists' margarita. :).
Nutrition Facts : Calories 7.1, Sodium 0.6, Carbohydrate 2.4, Fiber 0.1, Sugar 0.5, Protein 0.1
TEXAS MARGARITA
Freshly squeezed orange juice adds another layer of flavor and sets this otherwise classic margarita apart.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1 drink
Number Of Ingredients 5
Steps:
- Pour salt into a saucer. Moisten the rim of a margarita glass with a lime wedge. Dip glass into salt and fill with ice; set aside.
- Fill a cocktail shaker with ice and add tequila, triple sec, orange juice, and lime juice; shake to combine and strain into prepared glass. Garnish with lime and orange half moons. Serve.
MARGARITA COCKTAIL
Served straight up or on the rocks, the margarita is one of the most popular cocktails of all time. And for good reason! It will cool you down on a hot day or warm you up on a cool day. Any day is a good day for a margarita.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Sprinkle salt on a small plate. Lightly wet the rim of a cocktail glass or margarita glass with a damp paper towel. Dip the moistened rim in salt to coat. Set aside.
- Combine tequila, orange-flavored brandy, and lime juice in a cocktail shaker. Add ice and shake until chilled. Strain into a salt-rimmed cocktail glass or a salt-rimmed, ice-filled margarita glass.
- Garnish with a lime wheel.
Nutrition Facts : Calories 202 calories, Carbohydrate 14.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 5770.1 mg, Sugar 11.6 g
BLOOD ORANGE MARGARITA
Steps:
- Rub 1 of the lime wedges around the outside of the rim of the margarita glass, and then roll it in the salt. Fill the glass with ice.
- Fill a cocktail shaker with ice. Pour the tequila, lime juice, agave and blood orange puree over the ice. Shake vigorously 10 times. Strain into the margarita glass, garnish with the remaining lime wedge and serve.
BLOOD ORANGE MARTINI
Steps:
- In a martini shaker combine all ingredients except the orange slices with a generous amount of ice. Shake vigorously for a few seconds. Strain the libation from the ice into a martini glass. Garnish with the orange slices.
TEXAS MARGARITAS
Not only are the Deen brothers famous for their good looks and their mama, but they're also famous for concocting this great drink. From their 2007 cookbook, "Tequila and beer make these slushy, orange- and lime-flavored drinks pack a Texas-size punch. They're just the thing on a blazing-hot summer night." I'm patiently waiting for one of those blazing-hot summer nights to try this!
Provided by DuChick
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, combine all ingredients except salt.
- Blend on high until smooth and slushy.
- Serve in salt-rimmed glasses, if desired.
Nutrition Facts : Calories 130.1, Sodium 2.6, Carbohydrate 30.5, Sugar 28.1, Protein 0.2
TEXAS-STYLE BLOOD ORANGE MARGARITA
Sounds like a really yummy margarita!! I love blood oranges! the color is just fantastic! posted for Zaar world tour 2006, mexican portion. from wellfed.net
Provided by Jessica K
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake with ice and strain into a chilled cocktail glass.
TEXAS MARGARITAS
Provided by Jamie Deen
Categories Beer Fruit Juice Tequila Alcoholic Picnic Cinco de Mayo Mother's Day Backyard BBQ Cocktail Margarita Lime Spring Summer Drink
Yield Makes 4 (8-ounce) drinks
Number Of Ingredients 6
Steps:
- 1. In a blender, combine all ingredients except salt. Blend on high until smooth and slushy. Serve in salt-rimmed glasses, if desired.
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
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