The Monkey Made Me Make Em Banana Chchip Cookies Recipes

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CHOCOLATE CHIP BANANA MONKEY BREAD RECIPE BY TASTY

Here's what you need: bananas, dark chocolate chip, biscuit dough, sugar, cinnamon, butter, brown sugar, banana, dark chocolate chip

Provided by Alix Traeger

Categories     Desserts

Yield 10 servings

Number Of Ingredients 9



Chocolate Chip Banana Monkey Bread Recipe by Tasty image

Steps:

  • Cut two bananas into half coins.
  • Cut one banana into coins and line the bottom of a greased bundt pan.
  • In a bowl mix sugar and cinnamon, set aside.
  • Preheat oven to 350˚F (180˚C).
  • Cut each biscuit round in half and flatten into rounds.
  • Stuff each round with one piece of the halved banana coins and chocolate chips. Close the round together by pinching at the seam and roll into a ball in your hands.
  • Place the balls in the cinnamon sugar mix and gently toss to coat. Place half the balls in the pan.
  • In a saucepan over medium heat melt the butter and brown sugar until one, stirring occasionally. Set aside to cool.
  • Pour half of the glaze on top.
  • Sprinkle a handful of chocolate chips over top. Then place rest of the balls on top followed by the rest of the glaze.
  • Bake for 40-50 minutes until the crust is a deep dark brown on top. (If the top is browning too much you can cover it with aluminum foil.)
  • Remove from oven and allow it to cool or about 15-30 minutes before turning it over onto a plate.
  • Enjoy!

Nutrition Facts : Calories 659 calories, Carbohydrate 104 grams, Fat 25 grams, Fiber 5 grams, Protein 10 grams, Sugar 46 grams

3 bananas, 1 cut into coins, 2 cut into half-coins
1 cup dark chocolate chip
3 cans biscuit dough
1 cup sugar
3 teaspoons cinnamon
2 sticks butter
½ cup brown sugar
1 banana, cut into coins
dark chocolate chip

THE MONKEY MADE ME MAKE 'EM! (BANANA CH.CHIP COOKIES)

I just came up with this one after basing it off several recipes. I had 2 use up some extra banana and was in the mood for cookies and chocolate, and a healthier alternative. These fit that bill and taste great, like a chocolate covered banana!!

Provided by Katrina

Categories     Drop Cookies

Time 30m

Yield 32 cookies, 32 serving(s)

Number Of Ingredients 10



The Monkey Made Me Make 'em! (banana Ch.chip Cookies) image

Steps:

  • Preheat oven to 350 degrees F and spray cookie sheets w/non-stick spray (like PAM) Combine first 3 ingred.
  • with a mixer until creamy.
  • Add bananas, eggs and vanilla; mix until throughly combined.
  • In a seperate bowl combine flour (s), baking soda and pudding.
  • Gradually add the flour mix into the wet mix.
  • Fold-in chocolate chips.
  • Drop by tablespoons onto cookie sheets and bake for 8-10 min.
  • or until bottoms are a slight brown.
  • Cool on wire racks.

Nutrition Facts : Calories 137.3, Fat 4.9, SaturatedFat 1.6, Cholesterol 13.2, Sodium 145.2, Carbohydrate 22.7, Fiber 0.9, Sugar 13.1, Protein 1.8

1/2 cup margarine or 1/2 cup butter (softened)
1/2 cup brown sugar
1/2 cup white sugar
3 medium bananas (mashed)
2 eggs
1 teaspoon vanilla
2 1/2 cups flour (I used 1/2 All-Purpose and 1/2 wheat)
1 1/2 teaspoons baking soda
1 package banana cream instant pudding (if you dont have this, im pretty sure just plain vanilla would work)
1 cup chocolate chips (or however much you want!)

BANANA CHIP COOKIES

While looking for a chocolate chip cookie that was a little different, I came up with this version. The result is a cake-like cookie that stands out from the rest. It's a great way to use up those ripe bananas. -JoAnne Wempe, Seneca, Kansas

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 5 dozen.

Number Of Ingredients 10



Banana Chip Cookies image

Steps:

  • In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk, honey and banana. Combine flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips. , Drop by heaping teaspoonfuls 2 in. apart onto lightly greased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool.

Nutrition Facts :

3/4 cup shortening
1 cup sugar
2 eggs
1/2 cup milk
1/4 cup honey
1 medium ripe banana, mashed
4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup miniature semisweet chocolate chips

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