The Ultimate Burger Recipes

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THE ULTIMATE BURGER

Find out how to make The Ultimate Burger. With cheese, mayo, garlic, A.1. Original Sauce and pretzel buns, The Ultimate Burger is bound to please.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 11



The Ultimate Burger image

Steps:

  • Heat grill to medium-high heat.
  • Heat oil in large skillet on medium-low heat. Add onions; cook 10 to 15 min. or until golden brown, stirring frequently.
  • Meanwhile, mix meat, Worcestershire sauce and dry seasonings just until blended; shape into 4 (1/2-inch-thick) patties. Make indentation in center of each patty with your thumb. Grill 5 min. on each side or until done (160ºF), topping with cheese for the last 2 min.
  • Mix mayo and A.1. until blended; spread onto bottom halves of rolls. Fill rolls with burgers and onions.

Nutrition Facts : Calories 590, Fat 33 g, SaturatedFat 11 g, TransFat 0.5 g, Cholesterol 85 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 29 g

1 Tbsp. olive oil
2 onions, thinly sliced (about 2 cups)
1 lb. lean ground beef
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1/2 tsp. garlic powder
1/2 tsp. ground black pepper
1/2 tsp. onion powder
4 KRAFT Big Slice Sharp Cheddar Cheese Slices
1/4 cup KRAFT Real Mayo
1 Tbsp. A.1. Original Sauce
4 pretzel sandwich rolls (2-1/2 inch), split

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