Three Cheese Brunch Bake Recipes

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THREE CHEESE'S BRUNCH BAKE

Easy and quick to assemble. We vary the ingredients to whatever is in the pantry, ie: low fat cheeses, milk, even will add jalapeños, tomatoes, green beans and corn. Whatever happens to be available. Will substitute 1/2 teaspoon cayenne pepper for the black pepper for a touch more fire. Play with the ingredients as you prefer. It just comes out great each time.

Provided by peachez

Categories     Breakfast

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11



Three Cheese's Brunch Bake image

Steps:

  • Heat oven to 350°F.
  • Grease a 1 1/2-quart baking dish. Place half of the bread cubes in it. Top with half the onion, bacon, cheddar and mozzarella cheeses and all of the cottage cheese.
  • Repeat layers as given (except the cottage cheese).
  • In a large mixing bowl, whisk remaining ingredients till blended.
  • Pour liquid mixture over the layers, pressing down to saturate.
  • Let stand 10 minutes before baking or cover and refrigerate overnight.
  • Bake, uncovered 45-55 minutes, until toothpick inserted in the center comes out clean. Serve hot.

Nutrition Facts : Calories 784.8, Fat 41.5, SaturatedFat 19.3, Cholesterol 264.9, Sodium 1492.3, Carbohydrate 63, Fiber 3.6, Sugar 2, Protein 38.2

5 cups French bread, cut into 1 inch cubes
3/4 cup onion, chopped
8 slices bacon, cooked crisp, drained and crumbled
2 cups cheddar cheese, grated
1 cup mozzarella cheese, grated
1 cup cottage cheese
1 1/2 cups milk
5 eggs
1 1/2 teaspoons dijon-style mustard
1 teaspoon Worcestershire sauce
1 teaspoon black pepper

CHEESY AMISH BREAKFAST CASSEROLE

This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd.

Provided by parothstein

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 1h15m

Yield 12

Number Of Ingredients 7



Cheesy Amish Breakfast Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Heat a large skillet over medium-high heat; cook and stir bacon and onion until bacon is evenly browned, about 10 minutes. Drain. Transfer bacon and onion to a large bowl. Stir in potatoes, eggs, Cheddar cheese, cottage cheese, and Swiss cheese. Pour mixture into prepared baking dish.
  • Bake in preheated oven until eggs are set and cheese is melted, 45 to 50 minutes. Let stand 10 minutes before cutting and serving.

Nutrition Facts : Calories 313.7 calories, Carbohydrate 12.1 g, Cholesterol 187.5 mg, Fat 22.8 g, Fiber 0.9 g, Protein 21.7 g, SaturatedFat 10.9 g, Sodium 608.7 mg, Sugar 1 g

1 pound sliced bacon, diced
1 sweet onion, chopped
4 cups frozen shredded hash brown potatoes, thawed
9 eggs, lightly beaten
2 cups shredded Cheddar cheese
1 ½ cups small curd cottage cheese
1 ¼ cups shredded Swiss cheese

SUPER EASY EGG CASSEROLE

Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.

Provided by 5MOM

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 35m

Yield 4

Number Of Ingredients 9



Super Easy Egg Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
  • Bake in the preheated oven until eggs are set, 20 to 25 minutes.

Nutrition Facts : Calories 340.4 calories, Carbohydrate 9.3 g, Cholesterol 324.7 mg, Fat 23.2 g, Fiber 0.7 g, Protein 23.2 g, SaturatedFat 10.4 g, Sodium 728.3 mg, Sugar 2.4 g

1 cup shredded Cheddar cheese
6 eggs, whisked
6 slices bacon, diced
2 slices bread, cubed
⅓ red bell pepper, diced
2 green onions, chopped
3 tablespoons milk
½ teaspoon minced garlic, or to taste
salt and ground black pepper to taste

THREE-CHEESE QUICHE

Try eggs and cheese at their best. Guests often comment on how tall, light and fluffy this crustless entree is. You'll love it! -Judy Reagan, Hannibal, Missouri

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h

Yield 6 servings.

Number Of Ingredients 10



Three-Cheese Quiche image

Steps:

  • Preheat oven to 350°. In a large bowl, combine eggs, egg yolks, whipping cream, half-and-half, mozzarella cheese, 1/2 cup cheddar cheese, Swiss cheese, tomatoes, seasoning blend and basil; pour into a greased 9-in. deep-dish pie plate. Sprinkle with remaining cheddar cheese., Bake 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 449 calories, Fat 37g fat (21g saturated fat), Cholesterol 524mg cholesterol, Sodium 316mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 22g protein.

7 large eggs
5 large egg yolks
1 cup heavy whipping cream
1 cup half-and-half cream
1 cup shredded part-skim mozzarella cheese
3/4 cup shredded sharp cheddar cheese, divided
1/2 cup shredded Swiss cheese
2 tablespoons finely chopped oil-packed sun-dried tomatoes
1-1/2 teaspoons salt-free seasoning blend
1/4 teaspoon dried basil

THREE CHEESE SPINACH EGG CASSEROLE

This is a totally yummy sounding breakfast/brunch casserole I found on the net and am placing here because I want to try it.

Provided by Angela B

Categories     Breakfast

Time 1h10m

Yield 12-14 serving(s)

Number Of Ingredients 8



Three Cheese Spinach Egg Casserole image

Steps:

  • Combine cheddar, mozzarella and cottage cheses.
  • Add flour to the cheeses.
  • Sautee onion and add to the cheeses.
  • Add eggs, margarine and spinach. Mix well.
  • Pour into a greased 7" x 12" baking pan.
  • Bake at 350 degrees for 60-80 minutes.

Nutrition Facts : Calories 346.7, Fat 25.6, SaturatedFat 12.5, Cholesterol 162.8, Sodium 612.1, Carbohydrate 7.1, Fiber 1, Sugar 1.3, Protein 22.2

3 cups cheddar cheese, shredded
3 cups mozzarella cheese, shredded
6 tablespoons flour
2 cups cottage cheese
1 medium onion, chopped
6 eggs, beaten
6 tablespoons margarine, melted
1 (10 ounce) package frozen chopped spinach, thawed and blotted dry

THREE-CHEESE HASH BROWN BAKE

Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of prep before you pop it in the oven. -Nancy Sidhu, Franklin, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 12 servings.

Number Of Ingredients 8



Three-Cheese Hash Brown Bake image

Steps:

  • Preheat oven to 350°. In a large bowl, mix soup, sour cream, garlic powder and pepper until blended. Stir in remaining ingredients., Transfer to a greased 13x9-in. baking dish. Bake, uncovered, 55-65 minutes or until golden brown and potatoes are tender. Let stand 10 minutes before serving.

Nutrition Facts : Calories 262 calories, Fat 14g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 523mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.

2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
1 cup sour cream
1 teaspoon garlic powder
1/2 teaspoon pepper
1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups shredded cheddar cheese
1 cup grated Parmesan cheese
1/2 cup shredded Swiss cheese

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