Three Ingredient Simple Crock Pot Pork Roast Recipes
THREE INGREDIENT, SIMPLE CROCK POT PORK ROAST
This is the most delicious and easiest roast possible. When you get home from work, it will be so tender and moist that you have to get it out of the pot with two big spoons because it falls apart. I love it served it with Jasmine rice on the side and a little soy sauce on the pork as well as the rice. I don't put a lot of...
Provided by Pat Sager
Categories Roasts
Number Of Ingredients 2
Steps:
- 1. In the morning before you go to work place roast in your crock pot/slow cooker. No need for any liquid to be added.
- 2. Sprinkle with salt and garlic powder.
- 3. Put lid on cooker and set it on low. The roast will be very tender and delicious when you get home from work.
SLOW COOKER PORK ROAST
I tried this cut of meat when it was on sale, and for lack of any other ideas I took suggestions from the back of the label, with a few tweaks (like making gravy). This is a very popular dish at our house, and it could not be easier! Instead of rubbing the roast with the onion soup mix and then adding the cranberry sauce, you can also just mix the onion soup mix with the cranberry sauce and pour the whole mixture over the roast.
Provided by LawrenceKansasPerson
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 8h15m
Yield 6
Number Of Ingredients 6
Steps:
- Rub pork roast all over with onion soup mix and place roast in the slow cooker. Pour cranberry sauce over roast.
- Cook on Low for 8 to 10 hours. Remove roast to a platter, reserving juices in the slow cooker.
- Melt butter in a saucepan over low heat. Whisk flour into melted butter to form a paste. Pour reserved juices from the slow cooker into the butter mixture, whisking constantly, until gravy lightens in color and thickens, about 5 minutes. Season with salt and black pepper to taste. Serve gravy alongside roast.
Nutrition Facts : Calories 405.9 calories, Carbohydrate 32.6 g, Cholesterol 91.6 mg, Fat 19 g, Fiber 1.4 g, Protein 25.8 g, SaturatedFat 8 g, Sodium 506.3 mg, Sugar 18.4 g
3-INGREDIENT PORK ROAST
My friend, Rachel Edwards made this pork roast for my birthday. 3 ingredients, easy, yummy....can't get any better then this! *Google Pic*
Provided by Sandy Griffith
Categories Roasts
Time 5m
Number Of Ingredients 3
Steps:
- 1. Place pork roast in crock pot.
- 2. Sprinkle onion soup on roast.
- 3. Spread mushroom soup over onion soup.
- 4. You may want to add about an ounce of water at this time.
- 5. Cook on high for 1 hour.
- 6. Then cook on low for about 6-7 hours.
- 7. Enjoy!
- 8. *Note* may substitute pork roast for beef roast
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