Tipsyboursincheese Recipes
TIPSY BOURSIN CHEESE
Creamy, smooth, with more than a hint of garlic. This recipe was in a cookbook my Mom made for me. If you put this out at a party, you probably won't have leftovers to think about, but just in case, it keeps well, wrapped tightly in the fridge.
Provided by Chef TraceyMae
Categories Spreads
Time 20m
Yield 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients into a food processor or mixer, and whirl.
- Pack into a crock, fancy cup, or dish or form into logs.
- Refrigerate and serve with crackers and get ready for raves!
Nutrition Facts : Calories 199.5, Fat 19.8, SaturatedFat 12.5, Cholesterol 62.4, Sodium 313.5, Carbohydrate 1.9, Fiber 0.1, Sugar 0.1, Protein 4.4
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