Tortilla Dressing Recipes
TORTILLA DRESSING
Provided by Marian Burros
Categories casseroles, side dish
Time 1h20m
Yield 8 servings
Number Of Ingredients 17
Steps:
- In a medium-size skillet, add 1/4-inch of oil. Heat over medium-high heat until hot. Add corn tortilla strips, a few at a time, and fry until crisp, about 45 seconds. Remove with a slotted spoon and place on a double layer of paper towels to drain.
- Combine fried corn tortilla strips with remaining ingredients except salt in a large bowl. Refrigerate for 1 hour, stirring occasionally.
- Preheat oven to 325 degrees. Season dressing with salt. Grease a casserole dish and add dressing. Cover and bake 45 minutes. Serve warm.
Nutrition Facts : @context http, Calories 300, UnsaturatedFat 6 grams, Carbohydrate 48 grams, Fat 8 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 1 gram, Sodium 558 milligrams, Sugar 4 grams, TransFat 0 grams
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