Tropical Orange Guava Punch Recipes

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GUAVA PUNCH

It's true, I'm a drinker. I love punches, teas, mocktails, sodas... When the Mexican market moved in, I discovered tropical nectars. Mango and Guava are my favorites. The lady who runs the market gave me this punch recipe that her daughter makes. It's delicious, fruity, and easy. She said they serve it with a platter of the Mexican cookies they sell there, which are themselves delicious, as well.

Provided by Redneck Epicurean

Categories     Punch Beverage

Time 1h15m

Yield 1 large punch bowl

Number Of Ingredients 7



Guava Punch image

Steps:

  • Bring sugar and water to a simmer for 10 minutes and chill until cold. Stir in the juices.
  • Before serving, stir in the ginger ale and serve over cracked ice.

1/2 cup sugar or 1/2 cup Splenda sugar substitute
1/2 cup water
1 1/2-2 tablespoons lemon juice
2 liters ginger ale
1/2 cup guava nectar
1/4 cup orange juice
1/2 cup pineapple juice

GUAVA DELIGHT PUNCH (NON-ALCOHOLIC)

Make and share this Guava Delight Punch (Non-Alcoholic) recipe from Food.com.

Provided by Outta Here

Categories     Punch Beverage

Time 25m

Yield 12 4 ounce servings, 12 serving(s)

Number Of Ingredients 9



Guava Delight Punch (Non-Alcoholic) image

Steps:

  • Combine sugar and water in a saucepan and simmer 10 minutes; cool.
  • Combine juices and orange zest in a pitcher and add sugar syrup; chill.
  • Add ice and ginger ale, before serving.

1/2 cup sugar (or to taste)
1/2 cup water
1 1/2 cups guava juice
1/4 cup orange juice
1 1/2 tablespoons lemon juice
1/2 cup pineapple juice
1 teaspoon orange zest, Grated
1 liter ginger ale, Chilled
ice

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