TURKEY SAUSAGE PATTIES
Steps:
- In a bowl, combine the first 6 ingredients. Add turkey; mix lightly but thoroughly. Shape into 6 patties. , Lightly coat a skillet with cooking spray. Cook patties over medium heat until browned on both sides and the meat is no longer pink, 15-20 minutes.
Nutrition Facts : Calories 117 calories, Fat 6g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 71mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 13g protein. Diabetic Exchanges
TURKEY SAUSAGE BITES
Serve up these easy-to-make Turkey Sausage Bites in a snap! Simply roll a cheesy blend of turkey sausage and stuffing inside refrigerated crescent dinner roll dough to prepare these delicious Turkey Sausage Bites.
Provided by My Food and Family
Categories Recipes
Time 33m
Yield 16 servings.
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F and spray 2 baking sheets with non-stick cooking spray.
- Prepare stuffing mix as directed on the packaging and mix with sausage and cheese until combined.
- Unroll one tube of dough and cut each triangle in half to create two smaller triangles.
- Place a 1/2 tablespoon drop of stuffing mix onto the widest side of the triangle and roll the dough around the stuffing mix towards the point of the dough.
- Fold the ends of the dough over the stuffing mix and pinch it to seal the filling inside.
- Spread 16 filled dough balls on the baking sheet and bake for 15-18 minutes, until golden brown.
- Repeat for the second package of dough.
Nutrition Facts : Calories 210, Fat 12 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 15 mg, Sodium 450 mg, Carbohydrate 20 g, Fiber 0.6297 g, Sugar 4 g, Protein 6 g
TURKEY SAUSAGE BALLS
These turkey sausage balls are super yummy and my new favorite snack/breakfast food! Based off the recipe for pork sausage balls. Rated 5 stars based on friend and family reviews! May need to bake in 2 batches, depending on the size of your pan and sausage balls.
Provided by MARJ63
Categories Appetizers and Snacks Meat and Poultry Turkey
Time 35m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine turkey sausage, Cheddar cheese, steak seasoning, and fennel seeds in a bowl. Mix by hand. Add 1/2 of the baking mix and incorporate thoroughly by hand. Add remaining baking mix and repeat.
- Scoop up 1 tablespoon of mixture, form into a ball, and place on a baking sheet. Repeat with the rest of the mixture.
- Bake in the preheated oven until browned, 20 to 25 minutes.
Nutrition Facts : Calories 74.7 calories, Carbohydrate 4.5 g, Cholesterol 16.5 mg, Fat 4.5 g, Fiber 0.2 g, Protein 4.2 g, SaturatedFat 2 g, Sodium 276.9 mg, Sugar 0.2 g
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