Turkey Waldorf Sandwich Recipes

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TURKEY WALDORF SANDWICH

Make and share this Turkey Waldorf Sandwich recipe from Food.com.

Provided by evelynathens

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8



Turkey Waldorf Sandwich image

Steps:

  • Combine mayonnaise, celery, walnuts and lemon juice.
  • Toast bread.
  • Layer lettuce, turkey, apple slices and mayonnaise.

3/4 cup mayonnaise (I use Hellman's)
1/3 cup celery, finely chopped
1/3 cup chopped toasted walnuts
1 teaspoon lemon juice
lettuce leaf
3/4 lb sliced turkey
apple, slices
8 slices bakery white bread (dense loaf)

WALDORF TURKEY SANDWICH RECIPE

This sandwich is so delicious and a great way to use that leftover Thanksgiving turkey. The raisin bread takes this yummy sandwich over the top!!

Provided by Momma Cyd

Categories     Main Course

Time 1h10m

Number Of Ingredients 11



Waldorf Turkey Sandwich Recipe image

Steps:

  • In a large bowl mix together the cooked turkey, chopped apple, celery, mayonnaise, yogurt, walnuts, raisins, nutmeg, and cinnamon.
  • Cover and refrigerate for about 1 hour. Spoon 3/4 cup onto 4 slices of toasted raisin bread.
  • Top with a lettuce leaf and then add the other slice of toasted bread on top.
  • The perfect sandwich.

Nutrition Facts : Calories 342 kcal, Carbohydrate 43 g, Protein 22 g, Fat 10 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 43 mg, Sodium 455 mg, Fiber 5 g, Sugar 9 g, ServingSize 1 serving

1¼ cups turkey breast (cooked and shredded)
1 gala apple (chopped)
1 stalk celery (diced)
4 Tablespoons mayonnaise
2 Tablespoons plain yogurt
2 Tablespoons walnuts (chopped)
2 Tablespoons raisins
⅛ teaspoon ground nutmeg
⅛ teaspoon ground cinnamon
4 leaves romaine lettuce
8 slices raisin bread

TURKEY WALDORF SALAD

Provided by Geoffrey Zakarian

Time 25m

Yield 4 servings

Number Of Ingredients 12



Turkey Waldorf Salad image

Steps:

  • Combine the mayonnaise and lemon juice in a medium bowl. Add the celery salt and season with salt and pepper.
  • Stir in the turkey, apples, celery and celery leaves, grapes and walnuts.
  • Divide the Bibb lettuce among 4 plates. Spoon the salad mixture into the Bibb lettuce cups and garnish with the cilantro leaves and chiles.

1/2 cup mayonnaise
2 tablespoon lemon juice
1 teaspoon celery salt
Kosher salt and freshly ground black pepper
2 cups diced roasted turkey breast
1/2 cup diced yellow apples
1/2 cup thinly sliced celery plus some inner leaves
1/2 cup halved red grapes
1/2 cup walnuts, toasted
1 head Bibb lettuce
1/4 cup fresh cilantro leaves
2 red Thai bird chiles, thinly sliced

WALDORF TURKEY PITAS

Living in New York City means not having a lot of time to prepare meals. This recipe is quick, easy and healthy, making it perfect for my lifestyle. -Kevin Sobotka, Staten Island, New York

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 8



Waldorf Turkey Pitas image

Steps:

  • In a large bowl, combine the first six ingredients. Line pita halves with spinach; fill with turkey mixture.

Nutrition Facts : Calories 363 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 626mg sodium, Carbohydrate 48g carbohydrate (14g sugars, Fiber 7g fiber), Protein 30g protein.

2 cups cubed cooked turkey breast
2 celery ribs, finely chopped
1 medium tart apple, diced
1 cup seedless red grapes, halved
1/2 cup fat-free mayonnaise
2 ounces fresh mozzarella cheese, diced
8 whole wheat pita pocket halves
2 cups fresh baby spinach

TURKEY WALDORF SANDWICH

I like to make this with holiday leftovers which makes it a snap to make. It's good on both raisin bread and croissants.

Provided by lazyme

Categories     Lunch/Snacks

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 10



Turkey Waldorf Sandwich image

Steps:

  • In medium bowl, combine turkey, celery, apple, walnuts, mayonnaise,
  • yogurt, nutmeg and cinnamon.
  • Cover and refrigerate at least 1 hour or overnight to allow flavors to blend. (Turkey mixture will keep in the refrigerator up to 4 days.)
  • To serve, arrange a lettuce leaf on a bread slice. Spoon 3/4 cup turkey mixture over lettuce leaf and top with other bread slice. Repeat with remaining ingredients.

Nutrition Facts : Calories 259.9, Fat 7.8, SaturatedFat 1.6, Cholesterol 28, Sodium 277.3, Carbohydrate 33.1, Fiber 3.7, Sugar 6.7, Protein 15.7

1 cup cooked turkey, in 1/2 inch cubes
1/2 cup celery, diced
1 small Red Delicious apple, cored and cubed
2 tablespoons walnuts, chopped
1 tablespoon reduced-calorie mayonnaise
1 tablespoon plain fat-free yogurt
1/8 teaspoon nutmeg
1/8 teaspoon cinnamon
4 lettuce leaves
8 slices raisin bread

TURKEY WALDORF SALAD

This is not your classic Waldorf salad, which is traditionally a mélange of apples, celery, raisins, walnuts and grapes in a thick mayonnaise-based dressing. Here, the dressing, thinned out and lightened with yogurt, is spiced with curry and cumin, and the salad mix includes a generous amount of chopped radicchio or endive, which bring a bitter dimension into the mix. This salad is also an excellent home for leftover Thanksgiving turkey.

Provided by Martha Rose Shulman

Categories     dinner, lunch, salads and dressings, main course, side dish

Time 10m

Yield 6 servings

Number Of Ingredients 14



Turkey Waldorf Salad image

Steps:

  • In a bowl or measuring cup, whisk together mayonnaise, yogurt, curry powder, cumin, honey, lemon juice, salt and oil.
  • In a large salad bowl combine turkey, apples, celery, raisins, walnuts and radicchio or endive. Add dressing, toss together, and serve.

Nutrition Facts : @context http, Calories 253, UnsaturatedFat 14 grams, Carbohydrate 13 grams, Fat 18 grams, Fiber 2 grams, Protein 12 grams, SaturatedFat 3 grams, Sodium 360 milligrams, Sugar 8 grams, TransFat 0 grams

3 tablespoons mayonnaise
1/4 cup plain yogurt
1 teaspoon curry powder
1/2 teaspoon lightly toasted cumin seeds, ground
1/2 teaspoon honey
2 tablespoons lemon juice
Salt to taste
2 tablespoons walnut oil or grapeseed oil, or 1 tablespoon each
2 cups diced or shredded turkey
1 tart apple, such as a Granny Smiith, diced
1 1/2 cups diced celery
1/4 cup raisins
1/3 cup chopped walnuts
2 cups chopped radicchio or endive

SMOKED TURKEY WALDORF SALAD

Add smoked turkey to this classic apple-celery-walnut combination to transform it into a satisfying main dish salad- ready in just 10 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 4

Number Of Ingredients 6



Smoked Turkey Waldorf Salad image

Steps:

  • In medium bowl, combine apples, celery, turkey and mayonnaise; mix well.
  • Arrange lettuce on individual plates. Spoon apple mixture onto lettuce. Sprinkle with walnuts.

Nutrition Facts : Calories 230, Carbohydrate 15 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 12 g, SaturatedFat 2 g, ServingSize 1 serving, Sodium 690 mg, Sugar 10 g

2 medium red apples, chopped
1/2 cup chopped celery
1/2 lb. smoked turkey, cubed (1 1/2 cups)
1/3 cup reduced-calorie mayonnaise or salad dressing
4 cups torn Bibb or Boston lettuce
1/4 cup chopped walnuts, toasted if desired

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