Urban Cowboy Recipes

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URBAN COWBOY TURKEY BURGERS

Make and share this Urban Cowboy Turkey Burgers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Poultry

Time 1h

Yield 4 serving(s)

Number Of Ingredients 16



Urban Cowboy Turkey Burgers image

Steps:

  • Heat a big nonstick skillet over med-high heat; cook bacon until crisp; remove bacon, wipe excess grease from skillet, and return skillet to heat.
  • While bacon is cooking, combine turkey, garlic, shallot, thyme, cilantro, bell pepper, serrano, cumin, hot sauce, and grill seasoning.
  • Divide mixture into 4 equal mounds then form into patties.
  • Drizzle patties with oil to coat; cook in skillet over med-high heat 5-6 minutes on each side, until done, placing sliced cheese over the patties in the last 2 minutes of cooking.
  • Place cooked cheeseburgers on buns; spread sweet relish on bun tops and set lettuce into place using relish as "glue'.
  • Top cheeseburgers with 2 slices bacon, cover with bun tops, then serve.

8 slices black pepper bacon or 8 slices apple-smoked bacon
1 1/3 lbs ground turkey breast
2 garlic cloves, finely chopped
1 large shallot, finely chopped
2 tablespoons chopped fresh thyme or 1 teaspoon dried thyme
2 tablespoons chopped fresh cilantro
1/2 small bell pepper, finely chopped (green, red, or yellow)
1 serrano peppers or 1 jalapeno pepper, seeded and finely chopped
2 teaspoons ground cumin
1 -2 teaspoon hot sauce
2 teaspoons McCormick's Montreal Brand steak seasoning
oil, for drizzling
1/2 lb deli-sliced monterey jack pepper cheese
4 crusty kaiser rolls, split
1 cup sweet red pepper relish
red leaf lettuce

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