CHOCOLATE GANACHE BUTTERSCOTCH PUDDING
Steps:
- For the chocolate ganache: Bring the heavy cream to a simmer in a small saucepan over medium-high heat. Remove from the heat and stir in the bittersweet chocolate chips until they melt and the mixture thickens. Line up 4 dessert ramekins and divide the ganache evenly among them. Set aside.
- For the butterscotch pudding: Whisk together the brown sugar, cornstarch and salt in a large saucepan over medium-high heat. Slowly whisk in the cream, milk and egg yolks, bring to a boil, and stir constantly until the mixture thickens, about 2 minutes. Remove from the heat and stir in the butter and vanilla extract. Pour on top of the chocolate ganache in the dessert ramekins. Refrigerate for at least 1 hour. Serve chilled.
VANILLA-CHOCOLATE-AND BUTTERSCOTCH PUDDING MIXES
Make and share this Vanilla-Chocolate-and Butterscotch Pudding Mixes recipe from Food.com.
Provided by NovaLee
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Vanilla: mix sugar,cornstarch and salt with 2 c milk cook over medium heat until it thickens and comes to a boil boil 1 minute remove from heat and stir in vanilla.
- Pour into a bowl and place wax paper on top,Chill.
- Chocolate: mix sugar,cornstarch,salt and cocoa with 2 c milk.
- cook same as vanilla pudding.
- Butterscotch: Mix brown sugar,cornstarch and salt with 2 c milk.
- Cook same as vanilla and chocolate but also adding the butter at the end.
Nutrition Facts : Calories 1000.7, Fat 13.8, SaturatedFat 8, Cholesterol 44.3, Sodium 760.1, Carbohydrate 212, Fiber 2.4, Sugar 154.6, Protein 10.2
VANILLA OR CHOCOLATE PUDDING
Rediscover homemade pudding's comforting simplicity, then see how versatile it can be. Choose one or the other, or make them both! Use this basic recipe to create the following flavor variations and desserts: Chai-Cinnamon Pudding, Mocha-Chip Pudding, Rum-Raisin Pudding, Peanut-Butter Chocolate Parfaits, Boston Cream Pie, and Raspberry Napoleons.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 3h30m
Number Of Ingredients 8
Steps:
- Place a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. If making chocolate pudding, add cocoa powder. Very gradually (a few tablespoons at a time) whisk in milk, taking care to dissolve cornstarch. Whisk in egg yolks.
- Whisking constantly, cook over medium heat until the first large bubble forms and sputters. Reduce heat to low; still whisking, cook 1 minute. Remove from heat; immediately pour through sieve into bowl. Stir butter and vanilla into hot pudding.
- Place plastic wrap directly on surface of pudding (to prevent skin from forming); chill at least 3 hours and up to 3 days. Before serving, whisk pudding until smooth; divide among four serving dishes.
HOMEMADE VANILLA PUDDING
A delectable dessert. There is no substitute for the butter.
Provided by Rosemary
Categories Desserts Custards and Pudding Recipes
Time 1h
Yield 5
Number Of Ingredients 6
Steps:
- In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Pour into serving dishes. Chill before serving.
Nutrition Facts : Calories 167.3 calories, Carbohydrate 29.1 g, Cholesterol 13.9 mg, Fat 4.2 g, Protein 3.3 g, SaturatedFat 2.7 g, Sodium 173.2 mg, Sugar 24.7 g
More about "vanilla chocolate and butterscotch pudding mixes recipe 55"
UNBELIEVABLE BUTTERSCOTCH PUDDING (HOMEMADE) - SALLY'S …
Web Mar 21, 2019 Read our disclosure policy. Homemade butterscotch pudding is underrated, yet unbelievable. In this recipe, you’re …
From sallysbakingaddiction.com
4.6/5 (83)Category Dessert
From sallysbakingaddiction.com
4.6/5 (83)Category Dessert
- Whisk the whole milk and heavy cream together. Set aside. Whisk the egg yolks and cornstarch together. Set that aside too. Have both ready to go in step 3.
- Whisk the brown sugar, water, and salt together in a medium heavy duty saucepan over medium heat. Without stirring, allow to cook and bubble until darker brown, about 5-6 minutes. It should begin to smell caramelized at that point. If desired, you can take the temperature with a candy thermometer to be certain it is ready. Look for around 240°F (116°C).
- Slowly and carefully whisk in the heavy cream/milk. It will sizzle and may splatter, so pour in slowly. Cook on medium heat until mixture begins to boil. Once boiling, remove about 1/2 cup of the mixture and, in a slow and steady stream, whisk into the egg yolks. Keep those egg yolks moving so they don’t scramble. In a slow and steady stream, pour and whisk the egg yolk mixture into the pot.
- Turn the heat down to low. The pudding will immediately begin to bubble and thicken. Whisk and cook for 1 minute. Remove from heat and stir in the butter until completely smooth, then add the vanilla and bourbon.
HOMEMADE VANILLA PUDDING - RACHEL COOKS®
Web Dec 2, 2022 In medium sized saucepan, whisk together sugar, flour, salt, and egg until blended and smooth. Place on medium heat and add milk …
From rachelcooks.com
4.6/5 (11)Calories 219 per servingCategory Desserts
From rachelcooks.com
4.6/5 (11)Calories 219 per servingCategory Desserts
- In a saucepan or frying pan, melt butter over medium heat, simmer until browned, about two minutes. Remove from heat and pour into a bowl.
- Place on medium heat and add milk slowly, whisking constantly. Continue to heat and whisk until it begins to boil and thicken. Immediately remove from heat and stir in butter and vanilla.
- Serve warm or cold (I love it warm!). If refrigerating, place a piece of plastic wrap on the surface of the pudding to prevent a skin from forming.
BUTTERSCOTCH PUDDING - MY BAKING ADDICTION
Web May 9, 2022 This recipe is so easy to make. I adjusted my favorite vanilla pudding recipe to make this one, so you know it’s going to be good! …
From mybakingaddiction.com
4.4/5 (5)Calories 284 per servingCategory Miscellaneous
From mybakingaddiction.com
4.4/5 (5)Calories 284 per servingCategory Miscellaneous
MAKE YOUR OWN PUDDING MIX
From themakeyourownzone.com
Reviews 91Category SweetsCuisine AmericanEstimated Reading Time 7 mins
BUTTERSCOTCH PUDDING | DESSERT RECIPES FROM GUITTARD …
Web Directions. Preheat oven to 300 degrees. Combine the cream, vanilla and salt in a saucepan. Place over medium heat until small bubbles appear around the sides of the …
From guittard.com
From guittard.com
BUTTERSCOTCH PUDDING COOKIES - TABLE FOR TWO® BY JULIE CHIOU
Web Oct 9, 2012 Preheat oven to 350 °F. Line baking sheets with silicone baking mats or parchment paper. Set aside. In a medium bowl, whisk together flour, baking soda, and …
From tablefortwoblog.com
From tablefortwoblog.com
HOMEMADE BUTTERSCOTCH PUDDING RECIPE | GIRL VS DOUGH
Web Sep 29, 2022 Melt butter in a large, heavy saucepan, then stir in brown sugar until dissolved. Gradually stir in warm heavy cream (it’s important that the heavy cream is pre …
From girlversusdough.com
From girlversusdough.com
HOMEMADE BUTTERSCOTCH PUDDING - MOM ON TIMEOUT
Web May 3, 2020 Whisk together egg yolks, brown sugar, cornstarch, salt and about a 1/4 cup of the half and half (or milk) in a 2 or 3 quart saucepan. Continue whisking until mixture is smooth and lump-free. Gradually …
From momontimeout.com
From momontimeout.com
RECIPE: BUTTERSCOTCH PUDDING CAKE | DUNCAN HINES CANADA®
Web Combine cake mix, pudding, water, eggs and oil in large mixing bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan. Top with pecans and …
From duncanhines.ca
From duncanhines.ca
10 BEST BUTTERSCOTCH PUDDING MIX RECIPES | YUMMLY
Web Jul 4, 2023 Last updated May 07, 2023 This search takes into account your taste preferences Butterscotch Pudding Mix The Spruce Eats granulated sugar, vanilla …
From yummly.com
From yummly.com
HOMEMADE VANILLA BUTTERSCOTCH PUDDING - BEANILLA.COM
Web 1 teaspoon salt 3 cups whole milk 4 large egg yolks ¼ cup butter, cut into small pieces, room temperature 1 teaspoon Tahitian vanilla extract How to Make Vanilla Butterscotch Pudding Stir ¼ cup water and ¾ cup sugar …
From beanilla.com
From beanilla.com
BUTTERSCOTCH PUDDING MIX RECIPES - THE SPRUCE EATS
Web Dec 10, 2021 Steps to Make It Gather the ingredients. Combine brown sugar, granulated sugar, nonfat dry milk powder, cornstarch, salt, and vanilla powder in a medium bowl and mix well with a wire whisk until …
From thespruceeats.com
From thespruceeats.com
DIY (HOMEMADE) INSTANT VANILLA PUDDING MIX - BROWN …
Web Apr 17, 2012 To make pudding: Combine 2 cups of milk with ½ cup of the instant pudding mix in a medium saucepan over high heat, whisking constantly. Bring to a boil, and then immediately reduce the heat to a …
From browneyedbaker.com
From browneyedbaker.com
HOMEMADE BUTTERSCOTCH PUDDING - MONTANA HAPPY
Web Mar 19, 2022 Now here’s the kicker. All these years and I’ve never made myself homemade butterscotch pudding – yet it is so darn simple. There’s a total of six ingredients in this recipe – the most exotic one is vanilla …
From montanahappy.com
From montanahappy.com
A TASTY VANILLA PUDDING MIX RECIPE - THE SPRUCE EATS
Web Jan 11, 2022 1 cup milk. 1/4 teaspoon vanilla. Combine vanilla pudding mix and milk in a small saucepan. Heat over low heat, stirring constantly, until the mixture boils. Boil …
From thespruceeats.com
From thespruceeats.com
CHOCOLATE PUDDING MIX RECIPE - MY FRUGAL HOME
Web Apr 22, 2016 2 mins Ingredients: 2 cups granulated sugar 1-1/4 cup cocoa powder 3/4 cup corn starch What You Do: Mix the ingredients together in a large bowl, until well combined. Then, transfer your finished chocolate …
From myfrugalhome.com
From myfrugalhome.com
VANILLA OR CHOCOLATE PUDDING RECIPE - DELISH
Web Feb 16, 2013 Step 1 Place a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. If making chocolate …
From delish.com
From delish.com
BEST BUTTERSCOTCH PUDDING RECIPE - BROWN EYED BAKER
Web Apr 22, 2014 Instructions. Bring butter, granulated sugar, brown sugar, water, corn syrup, lemon juice, and salt to a boil in a large saucepan over medium heat, stirring occasionally to dissolve the sugar and melt the …
From browneyedbaker.com
From browneyedbaker.com
LUSCIOUS BUTTERSCOTCH PUDDING RECIPE -BAKING A MOMENT
Web Sep 30, 2022 September 30, 2022 55 Comments » Make this butterscotch pudding recipe and get rave reviews! So easy & quick, and it has the most incredibly nostalgic …
From bakingamoment.com
From bakingamoment.com
You'll also love