FRUIT SALAD WITH VANILLA DRESSING
Steps:
- In a small mixing bowl whisk together the yogurt, mayonnaise, lemon juice, honey, vanilla extract and salt. Season with pepper, to taste. Set aside.
- Place all of the fruit and the nuts into a large mixing bowl and toss to combine. Add the dressing, toss and serve.
FRUIT SALAD WITH ORANGE-VANILLA SYRUP
Provided by Ree Drummond : Food Network
Categories side-dish
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Place the sugar, 1 cup water, orange zest, juice and vanilla bean in a small pan and stir to dissolve the sugar. Then bring to a boil. Turn the heat to low and simmer for about 15 minutes to thicken. Set aside to cool.
- Prepare all the fruit in a large bowl, pour the cooled syrup over the top and toss together. Decorate with mint leaves and chill until ready to serve.
VERY VANILLA FRUIT SALAD
From TOH, posted for safekeeping. I love fruit salad, and this one looks simple and yummy! Also, customize fruit by personal tastes and what's in season. Cook time is chilling time.
Provided by KlynnPadilla
Categories Fruit
Time 1h5m
Yield 5 cups
Number Of Ingredients 7
Steps:
- Mix all ingredients together in a large bowl; refrigerate at least an hour or until ready to serve.
Nutrition Facts : Calories 122.4, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 29.7, Fiber 3.5, Sugar 24.1, Protein 1.4
FRUIT SALAD WITH VANILLA
Steps:
- In a large bowl, combine the strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Chill until serving.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 30g carbohydrate (23g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
VANILLA PEACH SALAD
Make and share this Vanilla Peach Salad recipe from Food.com.
Provided by Nana in the woods
Categories Fruit
Time 15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Drain the peaches and save the juice.
- Using juice and enough water to make 1 cup, bring to a boil.
- Dissolve jello in liquid.
- Add the ice cream and stir well.
- Add peaches and chill.
- Garnish with whipped topping and a peach slice.
Nutrition Facts : Calories 171.4, Fat 3.8, SaturatedFat 2.2, Cholesterol 14.5, Sodium 125.4, Carbohydrate 32.4, Fiber 1.1, Sugar 30, Protein 3.3
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