Vegan Coconut Caramel Recipes

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More about "vegan coconut caramel recipes"

EASY VEGAN CARAMEL SAUCE | MINIMALIST BAKER RECIPES
Web Dec 9, 2017 Instructions. To a small blender or food processor (I used the smallest container of a Magic Bullet ), add the arrowroot starch, dates, …
From minimalistbaker.com
Ratings 29
Calories 82 per serving
Category Dessert
  • To a small blender or food processor (I used the smallest container of a Magic Bullet), add the arrowroot starch, dates, and 3/4 cup (180 ml // as recipe is written // adjust if altering batch size // it will be about 2/3 the total amount) coconut cream or milk. Blend on high until creamy and smooth. If it has trouble blending, add more coconut milk or cream. If you don't have a blender small enough, simply whisk coconut cream and arrowroot starch together, and finely chop/smash your dates and add them in.
  • To a small saucepan, add coconut sugar. Then pour the coconut milk mixture on top. Heat over medium heat and whisk or stir as it comes to a low simmer. As soon as the caramel is glossy and deep golden brown, it's ready. It shouldn't boil and only needs to cook for 2-4 minutes total.
  • Remove saucepan from heat and add remaining 1/2 cup (120 ml // as recipe is written // adjust if altering batch size) coconut milk or cream as well as salt and (optional) vanilla. Stir to combine.
  • Taste and adjust flavor as needed, adding more salt for saltiness, vanilla for vanilla flavor, or coconut cream for a lighter color and more coconut flavor.
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EASY VEGAN CARAMEL (MADE WITH COCONUT SUGAR) - ROBUST RECIPES
Web Dec 12, 2018 Easy vegan caramel is made using coconut sugar. It comes together in 5 to 8 minutes. Perfect for drizzling over ice cream, or …
From robustrecipes.com
Cuisine Vegan
Category Dessert
Servings 1.5
Total Time 8 mins
  • add the coconut sugar and coconut cream to a nonstick sauce pan. Heat over medium heat and allow the coconut sugar and cream to melt – do not stir the ingredients, this causes sugar crystals to form – instead swirl the pan a few times. The mixture should melt and come to a boil. Allow the caramel to boil for 5 minutes for a caramel sauce that’s perfect for pouring over ice cream and other desserts. Or let it boil for 8 minutes for a thicker caramel perfect to make turtle candies. Swirl the pan occasionally, but remember, don’t stir with a spatula. Remove from the heat.
  • Once cooked stir in the salt (if wanting to make a salted caramel or you can omit it), vanilla, and whiskey/bourbon, if using.
  • Allow the caramel to cool down before you use it – stir occasionally so that the fat remains incorporated. It will continue to thicken as it cools. It’s perfect for drizzling on desserts or if you cooked it the 8 minutes it will be a thicker consistency, perfect for turtle candies.
  • Before the caramel completely cools transfer it to a mason jar (or other glass jar). Store the caramel in the fridge for up to 1 month. To use again reheat gently in the microwave to warm it up or let it sit in some warm water.
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COCONUT CARAMEL - HOW TO TURN COCONUT MILK INTO …
Web Mar 2, 2017 13.5 oz coconut milk (Coconut-free recipe here) 1/3 cup pure maple syrup, honey, or agave 1/4 cup brown sugar OR simply …
From chocolatecoveredkatie.com
Ratings 29
Calories 126 per serving
Category Dessert, Snack
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COCONUT CARAMEL - VEGAN DULCE DE LECHE - KLARA`S LIFE
Web Jun 15, 2020 1 can full fat coconut milk (400 ml) or coconut cream 70 g coconut blossom sugar Pinch of sea salt 1/2 tsp vanilla extract, optional. Put the coconut milk in a saucepan and bring to the boil. Add sugar and …
From klaraslife.com
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VEGAN SALTED CARAMEL SAUCE (EASY RECIPE) - ELAVEGAN
Web May 2, 2021 Add the coconut milk, coconut sugar, and cornstarch to a medium-sized saucepan. Mix thoroughly with a whisk or spoon until the cornstarch has dissolved, then bring the mixture to a boil. Let simmer for …
From elavegan.com
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MAGIC VEGAN CARAMEL (1 INGREDIENT!) - THE BIG MAN'S WORLD
Web Mar 22, 2023 1 can coconut condensed milk Traditional condensed milk works too Instructions Stovetop Instructions In a small saucepan, add your can of coconut condensed milk and cover with warm water, about 1-2 …
From thebigmansworld.com
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HOMEMADE VEGAN CARAMEL (5-INGREDIENTS)
Web Oct 25, 2018 1/2 cup vegan butter (we used Earth Balance) 1 cup light brown sugar, packed 1/2 cup agave nectar (or maple syrup) 1/3 cup full-fat coconut milk 1/4 teaspoon sea salt 1 teaspoon vanilla extract (optional) …
From sweetsimplevegan.com
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VEGAN GOOEY CHOCOLATE COCONUT CARAMEL BARS. - HALF …
Web Mar 29, 2019 In a medium saucepan, combine the coconut milk, sugar, and honey. Bring the mixture to a boil over medium-high heat. Cook for 10 minutes, or until the caramel has thickened. Remove the pan from the …
From halfbakedharvest.com
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VEGAN SALTED CARAMEL SAUCE - THE HIDDEN VEGGIES
Web Oct 26, 2018 Step 1 - Measure out your coconut oil, plant-based milk, and salt and have them waiting near the stove. Step 2 - Start with a very clean pan and pour in sugar, water, and cream of tartar. Step 3 - Turn on the …
From thehiddenveggies.com
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3-INGREDIENT VEGAN CARAMEL SAUCE | JESSICA IN THE KITCHEN
Web Nov 24, 2016 Heat a pot over medium high heat. Add the sugar and stir around the pot for about 1 minute to heat through. Add the coconut milk and and sea salt stir to combine. Bring to a boil. Reduce to a simmer at …
From jessicainthekitchen.com
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VEGAN COCONUT CARAMEL DATE SNACK BARS - NO BAKE
Web Sep 28, 2020 Add the coconut to a skillet over medium heat, and toast until lightly golden. Once the pan is heated, the coconut toasts really quickly, so watch the pan closely for about 3-4 minutes. Cool for a few …
From veganricha.com
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VEGAN SALTED CARAMEL RECIPE WITH COCONUT SUGAR
Web Sep 28, 2015 Directions. In a pan over medium heat, add the coconut sugar and water. Stir until it begins to boil. Let simmer for 2-3 minutes while stirring. Add in coconut milk and stir until well combined. Turn down the …
From organicauthority.com
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VEGAN COCONUT CARAMEL ENERGY BALLS ( REFINED SUGAR …
Web Apr 5, 2020 Toast the coconut over a skillet until golden, keep stirring after the first minute. Let the coconut cool for 10 mins. Add the coconut to food processor and process to make smaller shreds. Add the dates and …
From veganricha.com
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VEGAN FLAN | EASY CRèME CARAMEL RECIPE - ELAVEGAN
Web Mar 22, 2020 Try to be quick as the caramel starts to thicken. Set aside and start making the custard. STEP 3: Add coconut milk, maple syrup, cornstarch, agar powder, vanilla extract, and sea salt to a medium-sized …
From elavegan.com
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COCONUT CARAMEL SAUCE RECIPE (VEGAN CARAMEL) - THE YUMMY BOWL

From theyummybowl.com
5/5 (1)
Category Dessert
Cuisine American
Total Time 55 mins


EASY VEGAN FLAN (NO-BAKE!) - MINIMALIST BAKER RECIPES
Web Jul 9, 2021 Place them within easy reach. CARAMEL: Add the coconut sugar, salt, vanilla extract, and water to a medium saucepan and turn on medium-low heat. Set a timer for 3 …
From minimalistbaker.com


VEGAN CREME CARAMEL (FLAN) - ADDICTED TO DATES
Web Nov 25, 2021 Pour the caramel into your ramekins (you'll need 4 large 240ml or 6 medium 180ml porcelain ramekins) and set them aside at room temperature to harden. Step 2: …
From addictedtodates.com


BUTTER TOFFEE CARAMEL SCONES
Web Roll dough into two small balls, lightly flatten, and cut into triangles. On a lined baking sheet, drizzle additional maple syrup or honey and sprinkle Skor pieces all over. Place triangle …
From more.ctv.ca


31 VEGAN DESSERTS TO SATISFY YOUR SWEET TOOTH | BON APPéTIT
Web Apr 24, 2023 Matcha-Dipped Strawberries. For ultimate visual appeal, dip fresh strawberries in matcha-dyed white chocolate (look for a vegan brand, like Pascha ). …
From bonappetit.com


34 VEGAN RECIPES WITH COCONUT MILK - SARAHS VEGAN GUIDE
Web Vegan Soup Recipes With Coconut Milk. 9. Butternut Squash Curry Soup. This butternut squash curry soup is a perfect meal for autumn and winter to stay warm from the inside. …
From sarahsveganguide.com


30 MINUTE COCONUT CARAMEL (VEGAN FRIENDLY CARAMEL SAUCE)
Web Oct 7, 2022 In a pot combine the coconut milk, sugar, corn syrup and salt. Whisk to combine before turning the heat on to medium high. Bring the mixture to a boil before …
From salimaskitchen.com


VEGAN COCONUT-GINGER CARAMELS
Web Nov 19, 2020 Reheat coconut milk mixture over low, stirring occasionally, until thin and pourable, 3 to 5 minutes. Pour through fine wire-mesh strainer into a bowl; discard solids. …
From foodandwine.com


RECIPE: EASY VEGAN COCONUT CARAMELS
Web Dec 15, 2017 Measure out 3/4 cup coconut milk and place it in the smaller saucepan without the thermometer. Mix in the vanilla, salt, smoked paprika, and water. Bring to a …
From berkeleyside.org


3-STEP VEGAN COCONUT CREAM CARAMEL APPLE TART RECIPE
Web Jan 4, 2023 12 ounces vegan coconut cream. 1/2 Tsp vanilla extract. 1 Tbsp confectioner’s sugar. 1. Preheat the oven to 350ºF. To make the crust, combine the …
From wellandgood.com


NO-BAKE CARAMEL CUPS
Web Caramel Filling: In a small saucepan, combine the brown rice syrup, maple syrup, cashew butter, and salt and heat over medium heat until the mixture just comes to a boil. Reduce …
From naturespath.com


@VEGAN.HEALTHY.PLAN ON INSTAGRAM: ""GET THE COMPLETE PLANT …
Web 1,376 likes, 13 comments - @vegan.healthy.plan on Instagram: ""GET The Complete Plant Based Cookbook - Over 100+ Delicious Vegan Recipes Including 30-day Meal ...
From instagram.com


THE MOST AMAZING VEGAN CARAMEL EVER TO EXIST - NO COCONUT!
Web Vegan caramel that will sway even the most avid dairy-lovers. No coconuts, no dates, no funny business. Cook Time 20 minutes Additional Time 20 minutes Total Time 40 …
From cookingoncaffeine.com


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