VEGETARIAN PIZZA
Perfect for two and gluten-free dieters, too, this from-scratch pizza created by our Test Kitchen has a tasty crust that holds up well when you add sauce, cheese and various veggies. Plus, it's easy to prepare.
Provided by Taste of Home
Categories Appetizers Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, dissolve yeast in milk. Let stand for 5 minutes. Add the flours, xanthan gum, oil, vinegar, sugar and seasonings. Mix until a ball forms (dough will be soft)., Sprinkle cornmeal over a 7-1/2-in. pizza pan coated with cooking spray. Press dough onto prepared pan, building up edges slightly. Do not let rise. Bake at 425° for 8-10 minutes or until lightly browned. , Spread pizza sauce over crust. Top with onion, green pepper, mushrooms and cheese. Bake for 8-12 minutes or until crust is golden and cheese is melted.
Nutrition Facts : Calories 223 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 458mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.
VEGETARIAN PIZZA
Provided by Food Network
Categories main-dish
Time 2h50m
Yield 1 large (18-inch) pizza
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- Cut the cheese into large chunks that will fit in the shredder attachment of a food processor. Shred the cheese in the processor. Sprinkle cornmeal on a clean surface and roll out the dough until it is approximately 1/2-inch thick (should be about an 18-inch circle). Transfer dough to a pizza stone or rimless pan large enough to hold it.
- Spread the sauce over the surface of the crust, leaving approximately 1/2-inch of crust around the edge. Sprinkle the cut vegetables on top of the sauce and then sprinkle the cheese over the veggies.
- Bake for approximately 20 minutes, or until golden brown and bubbly. Serve hot.
- Sift the flours together in a medium sized bowl. Place the yeast in a separate bowl and pour the warm water over it; let stand for about 5 minutes. Combine all ingredients in the bowl of a stand mixer with the dough hook attachment, mixing for approximately 5 minutes. Set the dough aside to rise for approximately 2 hours.
- Once the dough has risen, roll out the dough to a circle that is approximately 1/2-inch thick and about 18 inches in diameter.
VEGETARIAN PIZZA
Simple and tasty vegetarian pizza
Provided by sailorgirl700
Time 1h
Yield Serves 2
Number Of Ingredients 0
Steps:
- I use a food processor to make the dough. Place the flour and salt in first then give it a whizz, add the dried yeast and sugar, mix while adding the olive oil first then the warm water. Continue mixing until a soft dough is formed. If you use a food processor you don't need to knead by hand. But if you do it by hand pop the ingredients into a large bowl and mix, then turn out and knead for about 10 mins.
- Place dough in an oiled polythene food bag allowing space for the dough to double in size. Place in a warm place and leave to rise for about 1 hour.
- Once risen remove from bag place on floured surface and knock back. Then roll out to your required thickness. The dough is enough to make one 12inch round pizza. You can either flour the tin or use baking parchment to line.Place the rolled out dough onto the tin and prick with a fork to stop it rising too much.
- Mix all of the sauce ingredients together in a bowl and spread on top of the dough. Sprinkle with grated cheese and add your chosen topping then finally sprinkle the basil and oregano on top.
- Place in a preheated oven on gas mark 6 to7. Cook for about 20 mins or until golden and crisp around the edges.
- Remove from tin, slice and serve.
VEGETARIAN MEDITERRANEAN PIZZA
This is a wonderful pizza! I got this recipe from the Alive magazine that I pick up at the health food store. Use whatever kind of crust you like. I make my own out of 1/2 whole wheat and 1/2 white flour. That gives you the goodness of whole wheat....but a lighter crust than using all whole wheat. I have added fresh spinach to the recipe...and it works wonderfully. For the best flavour, slightly blacken the grilled eggplant. My pic is not very good....but will post another when I make again. Enjoy!
Provided by luvcookn
Categories Lunch/Snacks
Time 57m
Yield 1 Pizza, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees.
- Shape and stretch dough into a 12" circle.
- Sprinkle the counter with cornmeal. Place circle of dough on top of cornmeal; press down lightly; transfer to pizza pan.
- Spread bruschetta evenly over top. Sprinkle with basil and oregano.
- Evenly scatter spinach, artichoke hearts, sun-dried tomatoes, eggplant and both cheeses over top.
- Bake for 12 - 15 minutes.
Nutrition Facts : Calories 72.6, Fat 2.9, SaturatedFat 1.5, Cholesterol 8.4, Sodium 176.6, Carbohydrate 8.9, Fiber 4.2, Sugar 2, Protein 4.4
VEGETARIAN/VEGAN PIZZA (NO CHEESE)
This is from my dad, who developed some vegan recipes after my sister became a vegan. This doesn't have any cheese, and you don't miss it.
Provided by WI Cheesehead
Categories Grains
Time 1h32m
Yield 8 slices
Number Of Ingredients 13
Steps:
- Mix water, yeast and sugar and let stand 10 minutes to start bubbling.
- Add flour to yeast mix and blend well.
- Place in a greased or oiled bowl, and cover with a warm damp cloth.
- Allow to rise in a warm place until double in bulk, around 1 hour.
- Punch down dough and pat out onto an oiled (or cornmeal dusted) pizza pan to form the crust.
- Bake in a preheated 450° F oven for 7 minutes. Crust may be refrigerated or frozen at this point. If using right away, turn oven down to 350°F.
- Place olive oil, basil, garlic, ketchup, pine nuts, and lemon juice in blender and process until smooth.
- Spread mixture onto baked pizza crust evenly.
- Add tomatoes, mushrooms and onions (or whatever you like, really) and bake at 350° for 10 minutes.
Nutrition Facts : Calories 243, Fat 8.8, SaturatedFat 1.1, Sodium 66.2, Carbohydrate 35.9, Fiber 2.1, Sugar 3.5, Protein 5.8
More about "vegetarian pizza recipes"
14+ BEST VEGETARIAN PIZZA RECIPES AND TOPPINGS
From thespruceeats.com
Occupation Food Writer And Cookbook AuthorEstimated Reading Time 7 mins
- Mushrooms, Garlic and Mint Pizza. Meaty and flavorful mushrooms pair extremely well with cheese and sauce. Cook the mushrooms first to bring out their flavors and to avoid soggy pizza dough from the mushrooms' moisture.
- Sun-Dried Tomatoes Pizza. Packed with flavor, sun-dried tomatoes have a concentrated sweet and savory kick that is hard to resist. This pizza calls for lavash, a type of flatbread that is soft and fluffy.
- Egg and Sweet Potato Pizza. Perfectly baked right on top of the pizza dough, eggs add a richness that can't be beaten. Cubed and pureed sweet potatoes and Gouda cheese make a base for the eggs to be cooked in while the pizza bakes.
- Goat Cheese Pizza. A tomato-less pie filled with greens isn't your everyday pizza pie. Instead of tomatoes, there's a creamy base made from goat cheese, olive oil, milk or cream, dried oregano, salt, and ground black pepper.
- Pesto. For a Greek and Italian-inspired pizza, use pesto and feta cheese as the base. Top with artichokes, sun-dried tomatoes, and olives, for a quick and flavorful pizza.
- Asparagus Pizza. Spring is the best time to enjoy asparagus and it's a wonderful pizza topping. In this asparagus pizza recipe, it's paired with baby arugula for a delicious and healthy seasonal dinner.
- Grilled Eggplant. Eggplant is a nightshade vegetable (well, it's actually a berry) that is a great substitute for meat in vegan and vegetarian dishes thanks to its meaty texture.
- Grilled Pumpkin Pizza. If you have the chance to make this pizza on a grill this is a total treat. However, baking a regular crust in the oven isn't too far from perfect, so choose your preferred cooking method and roll up your sleeves.
- Fugazza. Fugazza is an Argentinian-style pizza that has no cheese. A focaccia-type crust is topped with sauteed onions and oregano. But Fugazzetta does have tons of cheese.
- Figs. Fresh figs make for a surprisingly good pizza topping, especially when combined with a sharp cheese like Manchego or Parmesan and peppery arugula.
10 VEGETARIAN PIZZAS | ALLRECIPES
From allrecipes.com
Author Hayley Sugg
BEST VEGETARIAN PIZZA RECIPES | MARTHA STEWART
From marthastewart.com
Estimated Reading Time 6 mins
HEALTHY VEGETARIAN PIZZA RECIPES | EATINGWELL
From eatingwell.com
50 VEGETARIAN PIZZA RECIPES | OH MY VEGGIES
From ohmyveggies.com
VEGGIE PIZZA RECIPES | ALLRECIPES
From allrecipes.com
ULTIMATE VEGGIE PIZZA RECIPE - COOKIE AND KATE
From cookieandkate.com
17 RUSTIC VEGGIE PIZZAS TO LIVEN UP YOUR MEATLESS …
From brit.co
10 BEST GOURMET VEGETARIAN PIZZA RECIPES | YUMMLY
From yummly.com
VEGETARIAN PIZZA | PIZZA RECIPES - NDTV FOOD
From food.ndtv.com
19 DROOL-WORTHY VEGAN PIZZA RECIPES
From veganheaven.org
VEGETARIAN PIZZA RECIPES - COOKIE AND KATE
From cookieandkate.com
25 OF THE BEST VEGAN PIZZA RECIPES! - IT DOESN'T TASTE …
From itdoesnttastelikechicken.com
30 VEGETARIAN PIZZA RECIPES FOR VEGGIE LOVERS - TASTE OF …
From tasteofhome.com
Author Rachel Seis
VEGAN PIZZA: 50 CHEESY, CRISPY, HEALTHY RECIPES PAPERBACK
From amazon.ca
Reviews 59Format PaperbackAuthor Julie Hasson
VEGETARIAN PIZZA - TANGY RECIPES
From tangyrecipes.com
SUPREME VEGETARIAN PIZZA (SO EASY!) | GOOD LIFE EATS
From goodlifeeats.com
19 POPULAR VEGETARIAN FOODS, RANKED FROM WORST TO BEST
From huffpost.com
OGGI FOODS SUPREME VEGETARIAN & GLUTEN-FREE PIZZA IS MADE WITH ...
From celiac.com
10 VEGETARIAN PIZZA TOPPINGS FULL OF VEGGIES - YOUR GUARDIAN CHEF
From yourguardianchef.com
VEGAN OPTIONS AT PIZZA HUT (UPDATED 2022) – VEGGL
From veggl.com
PIZZA CHAIN MOD PIZZA ADDS FIRST VEGAN MEAT OPTION | PETA
From peta.org
MAY 2022: FIND NEARBY VEGAN PIZZA REVIEWS - YELP
From yelp.com
30 INGENIOUS VEGAN PIZZA RECIPES | HURRY THE FOOD UP
From hurrythefoodup.com
6 MOUTH-WATERING VEGAN PIZZA RECIPES IN 2022
From livingtheveganlifestyle.org
10 VEGETARIAN PIZZA RECIPES THAT ARE BETTER THAN TAKEOUT
From helloveggie.co
VEGETARIAN PIZZA | METRO
From metro.ca
PIZZA PIZZA
From pizzapizza.ca
11 OF THE BEST VEGAN PIZZA RECIPES - MY DARLING VEGAN
From mydarlingvegan.com
31 VEGAN PIZZA RECIPES - SIMPLE VEGAN BLOG
From simpleveganblog.com
VEGGIE PIZZA RECIPE
From simplyrecipes.com
VEGETARIAN PIZZA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
TOP 20 VEGETARIAN PIZZA YOU SHOULD TRY - CRAZY MASALA FOOD
From crazymasalafood.com
THE 7 BEST VEGAN PIZZA CHAINS RESTAURANTS (2022) – VEGGL
From veggl.com
VEGETARIAN PIZZA IDEAS | FEATURES | JAMIE OLIVER
From jamieoliver.com
VEGAN PIZZA 101: RECIPES, FROZEN PIZZA BRANDS & MORE
From pizzaneed.com
BEST PIZZA RECIPES FOR VEGETARIANS | VEGETARIAN PIZZA RECIPES
From vegetariantimes.com
PIZZAVEGAN
From pizzavegan.com
VEGAN PIZZA CHARLESTON - THERESCIPES.INFO
From therecipes.info
VEGETARIAN PIZZA | METRO
From metro.ca
BEST VEGAN PIZZA RECIPE - LOVE AND LEMONS
From loveandlemons.com
You'll also love
Related Search