VELVEETA EASY PASTA PRIMAVERA
Serve this easy, cheesy pasta and vegetable recipe as a meatless entrée or side dish. It's also a delicious way to get kids to eat their veggies.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Cook pasta in large saucepan as directed on package, omitting salt and adding vegetables to the boiling water after 3 min.
- Drain pasta mixture; return to pan.
- Add remaining ingredients; cook 3 to 5 min. or until VELVEETA is completely melted and sauce is well blended, stirring frequently.
Nutrition Facts : Calories 270, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 13 g
VELVEETA COUNTRY GARDEN PRIMAVERA
Pasta primavera for four in just 30 minutes? No problem-and we'll even throw in a luscious VELVEETA sauce for good measure.
Provided by My Food and Family
Categories Vegetable Recipes
Time 30m
Yield Makes 4 servings.
Number Of Ingredients 7
Steps:
- Cook and stir zucchini and cauliflower in oil in large nonstick skillet on medium heat until crisp-tender.
- Add tomatoes, pasta and basil; mix lightly. Cook until heated through, stirring occasionally.
- Stir in VELVEETA; cook until melted, stirring occasionally.
Nutrition Facts : Calories 300, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 690 mg, Carbohydrate 34 g, Fiber 4 g, Sugar 9 g, Protein 13 g
EASY PASTA PRIMAVERA
Make and share this Easy Pasta Primavera recipe from Food.com.
Provided by RecipeNut
Categories Cheese
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bring pasta and water to boil in saucepan; simmer 10 minutes or until pasta is tender.
- Add vegetables, Velveeta Light, milk and seasonings.
- Stir until Velveeta Light is melted and mixture is thoroughly heated.
Nutrition Facts : Calories 416.1, Fat 13.6, SaturatedFat 8.3, Cholesterol 45.2, Sodium 883, Carbohydrate 55.3, Fiber 4.8, Sugar 6.2, Protein 18.7
VELVEETA® EASY CHICKEN PRIMAVERA
Chicken? Check. VELVEETA? Yup! Veggies? They're here too. Bonus: This simple skillet meal can be ready in just 30 minutes!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings, 1-1/3 cups each
Number Of Ingredients 7
Steps:
- Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 4 min. or until chicken is no longer pink.
- Stir in water. Bring to boil. Add pasta; cook 8 min. or until tender.
- Add broccoli, VELVEETA and seasonings; stir. Cook 5 min. or until VELVEETA is completely melted, stirring frequently. Stir in tomatoes.
Nutrition Facts : Calories 420, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 580 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 7 g, Protein 30 g
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