Vin Chaud Spiced Wine Cranberry Sauce Recipes

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VIN CHAUD (SPICED WINE) CRANBERRY SAUCE

A flavorful twist on cranberry sauce inspired by the hot spiced wine served in Alsace, France. Use a decent-quality red wine.

Provided by Karine Romano - Skobinsky

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 25m

Yield 8

Number Of Ingredients 8



Vin Chaud (Spiced Wine) Cranberry Sauce image

Steps:

  • Mix cranberries, orange juice, and brown sugar in a saucepan over low heat. Bring to a simmer; cook and stir until sugar has dissolved, about 5 minutes. Add wine, cinnamon, star anise, nutmeg, and cloves. Mix well. Continue simmering until sauce starts to thicken, about 10 minutes.

Nutrition Facts : Calories 117.3 calories, Carbohydrate 27.1 g, Fat 0.2 g, Fiber 2.3 g, Protein 0.5 g, Sodium 7.2 mg, Sugar 22 g

1 (12 ounce) package fresh cranberries
1 cup freshly squeezed orange juice
1 cup brown sugar
½ cup red wine
1 cinnamon stick
2 whole star anise pods
¼ teaspoon ground nutmeg
1 dash ground cloves

MULLED WINE (VIN CHAUD)

This is an easy mulled wine recipe that fills the house with an amazing aroma!

Provided by Liz

Categories     World Cuisine Recipes     European     French

Time 15m

Yield 4

Number Of Ingredients 7



Mulled Wine (Vin Chaud) image

Steps:

  • Stir red wine, apple juice, honey, cinnamon sticks, cardamom pods, cloves, and anise together in a saucepan over medium-low heat. Simmer until flavors blend, at least 10 minutes.

Nutrition Facts : Calories 276.3 calories, Carbohydrate 34.9 g, Fat 0.3 g, Fiber 1.7 g, Protein 0.5 g, Sodium 17.4 mg, Sugar 27.6 g

1 (750 milliliter) bottle red wine (such as Cabernet Sauvignon, Beaujolais, or Burgundy)
2 cups apple juice
3 tablespoons honey
3 cinnamon sticks
10 pods cardamom pods
8 whole cloves
½ teaspoon anise seed

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