Vincentslemondropmartini Recipes

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LEMON DROP MARTINI

Make and share this Lemon Drop Martini recipe from Food.com.

Provided by Denise

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7



Lemon Drop Martini image

Steps:

  • Chill martini glasses in freezer for at least 10 minutes prior to serving.
  • Place Vodka, Triple Sec, lemon juice and sugar into a cocktail shaker with 4-5 ice cubes and shake vigorously for 30 seconds.
  • Run the lemon twist around the edge of the chilled martini glass and dunk in a small amount of sugar for a coated rim.
  • Pour the strained martini into the chilled glasses and serve.

Nutrition Facts : Calories 125.2, Fat 0.1, Sodium 3.3, Carbohydrate 5.8, Fiber 0.1, Sugar 4.8, Protein 0.1

1 1/2 ounces vodka
1/2 ounce triple sec
1 teaspoon superfine sugar
3/4 ounce fresh lemon juice
4 -5 ice cubes
superfine sugar, for the martini glass rim
lemon twist

PERFECT LEMON MARTINI

Time to relax with a refreshing lemon drop martini! The combination of tart lemon and sweet liqueur will tingle your taste buds. -Marilee Anker, Chatsworth, California

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 6



Perfect Lemon Martini image

Steps:

  • Using lemon slice, moisten the rim of a chilled cocktail glass; set lemon aside. Sprinkle sugar on a plate; hold glass upside down and dip rim into sugar. Discard remaining sugar on plate. Fill a shaker three-fourths full with ice. Add vodka, limoncello and lemon juice; cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into prepared glass. Garnish with lemon slice.

Nutrition Facts : Calories 286 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.

1 lemon slice
Sugar
Ice cubes
2 ounces vodka
1-1/2 ounces limoncello
1/2 ounce lemon juice

MEYER LEMON MARTINI

Meyer lemons, a cross between a lemon and an orange, have a sweeter, less acidic flavor than the more common lemon. If you have to use a regular lemon, add a little extra sugar to taste. For the ultimate martini, use good quality vodka and orange liqueur. I should have named this the 'come to mama' martini!

Provided by cookin'mama

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7



Meyer Lemon Martini image

Steps:

  • Combine 2 teaspoons sugar and warm water in a cocktail shaker; stir to dissolve sugar. Pour Meyer lemon juice, lemon peels, vodka, and orange liqueur into the shaker; add ice. Cover and shake vigorously.
  • Remove a lemon peel from the shaker and wipe the rim of a martini glass with the peel. Dip the rim of the glass in 1 teaspoon sugar, or as needed. Strain martini into prepared glass.

Nutrition Facts : Calories 297.5 calories, Carbohydrate 36.8 g, Fat 0.4 g, Fiber 5.3 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 5.7 mg, Sugar 23.7 g

2 teaspoons white sugar
2 teaspoons warm water
1 Meyer lemon, juiced and peeled
2 fluid ounces vodka
1 fluid ounce orange-flavored liqueur (such as Cointreau®)
ice
1 teaspoon white sugar, or as needed for rimming

OUR FAVOURITE LEMON LOAF

This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from my Mom.)

Provided by Derf2440

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 10



Our Favourite Lemon Loaf image

Steps:

  • In a large bowl, cream butter and sugar.
  • Add eggs, one at a time, beating until creamy.
  • Blend in milk.
  • In another bowl, mix together flour, baking powder, salt and lemon rind.
  • Pour into batter.
  • Stir to moisten.
  • Scrape into greased 9 x 5 inch loaf pan.
  • Bake in 350f degree oven for 55 to 60 minutes.
  • Cool in pan for 5 minutes.
  • Remove to rack and while still hot, with a toothpick poke holes all over the top of the loaf, and spoon glaze evenly over.
  • Cool.
  • Glaze: Combine lemon juice and sugar in saucepan.
  • Stir and heat till sugar is dissolved.
  • Spoon evenly over top of hot loaf.

1/2 cup margarine or 1/2 cup shortening (We prefer butter)
1 cup sugar
2 eggs
1/2 cup milk, 2% is fine
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 lemon, rind of
1 lemon, juice of
1/4 cup sugar

LEMON DROP MARTINI

Very elegant, and so easy to make - you will love this lemon and lime vodka drink.

Provided by Dale W.

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6



Lemon Drop Martini image

Steps:

  • Moisten the edges of a martini glass with a little lime juice, and then dip moistened edges into sugar. Place lemon zest strip in glass.
  • Combine vodka, lime juice, sweet and sour mix, and ice in a shaker. Shake vigorously, and strain into a martini glass.

Nutrition Facts : Calories 160.5 calories, Carbohydrate 13.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 4.9 mg, Sugar 12.2 g

white sugar
1 long strip of lemon zest
1 (1.5 fluid ounce) jigger citron vodka
½ ounce lime juice
1 ounce sweet and sour mix
1 cup crushed ice

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