Virginia Country Ham Biscuits Recipes
OLD DOMINION HAM BISCUITS
One of the women I worked with years ago made these for a bridal shower for another co-worker. I thought they were the best ham biscuits I had ever had but she would not give out the recipe. I came across a cookbook that had the recipe and bought it because this was in it. The recipe calls for grated onion but I have made them...
Provided by Debby Nelson
Categories Other Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Leave the rolls in the pan. Slice off top half of rolls and place beside pan.
- 3. Combine the butter with the next 4 ingredients and spread on inside of top and bottom of the rolls.
- 4. Layer ham and cheese on bottom half of rolls, replace top half of rolls, and wrap in foil.
- 5. Bake 15 minutes or until cheese melts.
- 6. Using a sharp knife, separate rolls and serve warm.
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