WARM & CREAMY BACON DIP
This is a great savory dip for crackers, or better yet, pita chips, that I found in the Sunday paper coupons. It's become a family favorite for us! (Dip can also be placed in a hollowed round sourdough loaf, wrapped in foil, and heated for 30 min @ 400 degrees F.)
Provided by Me Mr. Jones
Categories High In...
Time 30m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees F.
- In a bowl, combine all ingredients.
- Place in 1-quart baking dish. Cover.
- Heat 20 to 30 minutes or until hot.
- Serve with assorted crackers and/or chips.
Nutrition Facts : Calories 1035.6, Fat 94.4, SaturatedFat 52.8, Cholesterol 276.8, Sodium 1503.8, Carbohydrate 11.5, Fiber 0.9, Sugar 9.2, Protein 37.7
WARM ARTICHOKE AND BACON DIP
Provided by Giada De Laurentiis
Categories appetizer
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- For the pita chips: Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F. In a small bowl, combine the chili powder and cumin. Drizzle the tops of the pita breads with the oil and sprinkle with the spice mixture and salt. Cut each pita bread into 8 wedges and arrange in a single layer on a baking sheet. Bake until crisp and golden, about 10 minutes.
- For the dip: Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F. Butter a 9-inch round ceramic deep-dish pie pan or a 1-quart baking dish.
- Place a large skillet over medium-high heat. Add the oil and bacon and cook until crispy, about 8 minutes. Remove the bacon and drain on paper towels. When cool enough to handle, crumble into 1/2-inch pieces. Set aside. In the same skillet, add the oil (if needed), shallots, garlic, artichokes, 1/2 teaspoon of the salt and pepper. Cook over medium-high heat until the shallots are translucent and the artichokes begin to brown, about 8 minutes.
- Transfer the vegetables to a food processor. Add the mascarpone cheese, sour cream, mayonnaise, lemon juice, 1/2 of the cooked bacon pieces and the remaining 1 teaspoon salt. Pulse until combined but still chunky. Place the dip in the prepared baking dish and sprinkle with the remaining bacon pieces. Bake until just warmed through (do not let the dip boil), 10 minutes. Serve the pita chips alongside.
WARM MUSHROOM & BACON DIP
Here's a quick but delicious dip for the holidays. I used Lipton Recipe Secrets Onion Soup Mix instead of Golden Onion Soup Mix because it's what was on hand. Personally, I doubled all the ingredients because I thought the soup mix was way too salty. I posted the recipe as written, but feel free to vary it to your tastes. I also added a little worcestershire pepper. Recipe courtesy of Best Recipes of the Great Food Companies.
Provided by AmyZoe
Categories Pork
Time 35m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 9
Steps:
- In 10" skillet, cook bacon and remove and crumble.
- Reserve 1 1/2 tablespoons drippings.
- Add mushrooms and garlic to reserved drippings and cook over medium heat, stirring occasionally, 5 minutes or until mushrooms are tender and liquid is almost evaporated.
- Add golden onion soup mix and pepper, then cream cheese and combine thoroughly.
- Simmer, stirring constantly, until cream cheese is melted.
- Stir in sour cream and bacon and heat through.
- Garnish, if desired, with parsley and additional mushrooms and bacon.
- Serve with bread or crackers.
Nutrition Facts : Calories 259.9, Fat 24, SaturatedFat 12.7, Cholesterol 55.9, Sodium 628.8, Carbohydrate 6.1, Fiber 0.6, Sugar 0.8, Protein 6.3
5-MINUTE BACON, CHEDDAR & SOUR CREAM DIP
Prepare our 5-Minute Bacon, Cheddar & Sour Cream Dip with just 4 ingredients. This creamy, cheesy and smoky sour cream dip is an easy-to-make winner.
Provided by My Food and Family
Categories Home
Time 3h5m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Warm bacon in microwave as directed on package; chop into 1/2-inch pieces. Place in medium bowl.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
WARM CHEDDAR AND BACON DIP
Here's a great go-to hot dip you just know they're going to like: a blend of cheddar, mayo and cream cheese with green onions and crispy bacon.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Reserve 1 Tbsp. onions. Mix remaining ingredients except cracker crumbs until blended.
- Spoon into 1-qt. casserole.
- Bake 20 min. or until heated through. Top with cracker crumbs and reserved onions.
Nutrition Facts : Calories 130, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
SCRUMPTIOUS HOT CHEESY BACON DIP
This is our favorite dip at our house! We have requests for this one for parties, too. This would be easy to lighten up with light mayo, sour cream, and cream cheese. :) It is rich but "oh so good"!
Provided by SweetsLady
Categories Lunch/Snacks
Time 50m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Fry the bacon and drain on paper towels. Chop up the bacon.
- In medium bowl, beat mayonaisse, sour cream, cheeses, green onion, and bacon.
- Fold in tomato.
- Place in bread bowl if desired or put in casserole dish.
- Bake for 20 minutes.
- Serve with assorted crackers or bread.
Nutrition Facts : Calories 235.1, Fat 22.2, SaturatedFat 8.7, Cholesterol 42.9, Sodium 353.8, Carbohydrate 4.2, Fiber 0.1, Sugar 1.8, Protein 5.1
WORLD'S BEST BACON CHEESE DIP
Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.
Provided by KAMRYN
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 25m
Yield 16
Number Of Ingredients 6
Steps:
- Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.
Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g
WARM AND CHEESY BACON DIP
I found this recipe on the back of a package of Hormel Crumbled Bacon. It is very easy and went over big. Enjoy!
Provided by JFitz
Categories < 60 Mins
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees.
- In a bowl, combine all ingredients. Place in a 1 quart baking dish. Cover. Heat for 25-30 minutes or until hot. Serve with assorted fresh vegetables, chips or crackers. You can also put the dip in a hollowed round sourdough loaf, wrapped in foil, and heated in a 400 degree oven for 30 minutes.
HOT MUSHROOM AND BACON DIP
I picked this recipe up at a "Tupperware" party many many years ago. This is my "guilt-free" dip because I figured that having crispy crunchy raw vegetables with it cancels out the high caloried bacon, cream cheese and sour cream. ;-)
Provided by Chrissyo
Categories Pork
Time 30m
Yield 1 Dip, 8 serving(s)
Number Of Ingredients 10
Steps:
- Place bacon in shallow dish, cover with paper towel, cook on high in a microwave for 3 minutes or until bacon is crisp.
- Remove bacon from the dish, then add the butter, onion and garlic to the dish, cook on high for 2 minutes.
- Stir in the mushrooms, cook on high for another 2 minutes, then sprinkle the mushroom mixture with the flour.
- Next, top the mushroom mixture and flour with the cream cheese, worcestershire sauce and dry sherry.
- Cook on high for 5 minutes, stir halfway through this cooking time.
- Stir in the sour cream and the chopped bacon.
- Spoon into a serving dish.
- Serve as a hot dip with raw vegetables such as sliced carrots, capsicum, beans and celery.
HOT CHEESY BACON DIP
Try our Hot Cheesy Bacon Dip for game-winning deliciousness. Our Hot Cheesy Bacon Dip gets its deliciously smoky flavor from the king of all meats, bacon!
Provided by My Food and Family
Categories Football Party Center
Time 25m
Yield 12 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Reserve 2 Tbsp. each shredded cheese, bacon and onions for garnish.
- Mix remaining ingredients until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 15 min. or until hot and bubbly around edge.
- Garnish with reserved ingredients.
Nutrition Facts : Calories 140, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0.6249 g, Protein 4 g
More about "warm and creamy bacon dip recipes"
WARM AND CREAMY BACON DIP RECIPE | MYRECIPES
From myrecipes.com
Servings 15Total Time 35 mins
- Heat the dip for 25-30 minutes or until hot. Serve with assorted fresh vegetables, crackers and/or chips.
- *Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400° oven for 30 minutes.
WARM AND CREAMY BACON DIP RECIPE WITH SOUR CREAM
From daisybrand.com
5/5 (56)Calories 198 per servingCategory Dips
WARM BACON CHEESE DIP - SPEND WITH PENNIES
From spendwithpennies.com
WARM RANCH CRACK DIP RECIPE WITH BACON AND CREAM …
From wholesomeyum.com
HEAVENLY HOT CORN AND BACON DIP | LIFE LOVE & SUGAR
From lifeloveandsugar.com
HORMEL | PRODUCTS | HORMEL ® REAL BACON | WARM AND CHEESE …
From hormel.com
CHEESE AND BACON DIP | RECIPETIN EATS
From recipetineats.com
WARM AND CREAMY BACON DIP | YUMMY APPETIZERS, PARTY FOOD …
From pinterest.com
WARM AND CHEESY BACON DIP - BROWN EYED BAKER
From browneyedbaker.com
HOT & CHEESY BACON CORN DIP - DELIGHTFUL E MADE
From delightfulemade.com
WARM AND CREAMY BACON DIP - GLUTEN FREE RECIPES
From fooddiez.com
10 BEST HOT BACON DIP CREAM CHEESE RECIPES | YUMMLY
From yummly.com
WARM BACON CHEESE DIP - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
EASY CHEESY BACON DIP (VIDEO) - LEMON BLOSSOMS
From lemonblossoms.com
OOEY GOOEY CHEESY HOT BACON DIP SERVED WITH CROSTINI
From yellowblissroad.com
WARM CHEESY BACON DIP | REAL FOOD RN
From realfoodrn.com
WARM AND CREAMY BACON DIP - NOBLE PIG
From noblepig.com
WARM BACON CREAM CHEESE DIP RECIPE | HOME FRESH IDEAS
From homefreshideas.com
HOT BACON CHEESE DIP RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
WARM AND CREAMY BACON DIP | RECIPE CART
From getrecipecart.com
10 BEST HOT BACON DIP CREAM CHEESE RECIPES | YUMMLY
From yummly.com
THE YUMMIEST HOT BACON CHEDDAR DIP WITH CREAM CHEESE
From savvymamalifestyle.com
WARM AND CHEESY BACON DIP RECIPE - JUGGLING ACT MAMA
From jugglingactmama.com
WARM AND CHEESY BACON RANCH DIP - THE PERFECT PARTY APPETIZER
From karacreates.com
CREAMY BACON CHEESE DIP (NO BAKE) - THE CHUNKY CHEF
From thechunkychef.com
HOT CHEDDAR BACON DIP • SALT & LAVENDER
From saltandlavender.com
WARM CHEESE AND BACON DIP | CANADIAN LIVING
From canadianliving.com
HOT BACON CHEDDAR DIP - SPEND WITH PENNIES
From spendwithpennies.com
GOOEY AND CHEESY WARM BACON DIP - KITCHEN MEETS GIRL
From kitchenmeetsgirl.com
WARM BACON CHEESE DIP - THE TASTY BITE
From thetastybiteblog.com
CREAMY BACON CHEESEBURGER DIP - THE CHUNKY CHEF
From thechunkychef.com
WARM AND CREAMY BACON DIP - THERECIPECOLLECTOR.COM
From therecipecollector.com
CREAMY BACON DIP RECIPE - BEST BACON CHEDDAR RANCH DIP
From mamagourmand.com
BEST WARM ARTICHOKE AND BACON DIP RECIPES - FOOD NETWORK
From foodnetwork.ca
MRS. CLAUS' COOKBOOK - WARM AND CREAMY BACON DIP
From northpole.com
You'll also love