Wasabi Cocktail Sauce Recipes

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RACHEL'S WASABI COCKTAIL SAUCE

This is cocktail sauce with a kick. You have to like wasabi to enjoy this. We really make this with double the wasabi, but thought it might be too much for some people. Start with a little and add until you get the flavor you like. If you add too much just increase the ketchup.

Provided by RACHEL1070

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 4



Rachel's Wasabi Cocktail Sauce image

Steps:

  • In a small bowl, mix together the brown sugar, wasabi paste, lemon juice and ketchup. Chill until using, or use immediately.

Nutrition Facts : Calories 34 calories, Carbohydrate 8.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 337.8 mg, Sugar 8 g

1 teaspoon brown sugar
⅛ teaspoon wasabi paste
⅛ teaspoon lemon or lime juice
½ cup ketchup

WASABI RANCH SAUCE

Provided by Food Network Kitchen

Categories     condiment

Time 5m

Number Of Ingredients 0



Wasabi Ranch Sauce image

Steps:

  • Mix 3/4 cup ranch dressing, 1/2 cup grated cucumber, the juice of 1/2 lemon and 1 tablespoon wasabi paste. Season with salt.

WASABI COCKTAIL SAUCE

Provided by Brian Boitano

Categories     appetizer

Number Of Ingredients 0



Wasabi Cocktail Sauce image

Steps:

  • Whisk 1 cup ketchup, 2 tablespoons horseradish, 1 tablespoon each soy sauce and rice wine vinegar and 2 teaspoons wasabi paste in a bowl until smooth. Serve with cooked shrimp.

WASABI MAYONNAISE SAUCE

A nice simple sauce that's great on salmon. (It only has 3 ingredients to!)

Provided by CHEFJR

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 3



Wasabi Mayonnaise Sauce image

Steps:

  • In a small bowl, mix wasabi powder and water to form a paste. Let sit for 1 minute, then add mayonnaise.

Nutrition Facts : Calories 44.7 calories, Carbohydrate 3 g, Cholesterol 2.9 mg, Fat 3.7 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 0.5 g, Sodium 80.1 mg, Sugar 0.7 g

½ tablespoon wasabi powder
1 teaspoon water
3 tablespoons mayonnaise

HOMEMADE WASABI SAUCE

A quick and simple sauce that can be used with grilled tuna or as a dip for eggrolls. From Food and Wine, December 1995.

Provided by lazyme

Categories     Sauces

Time 10m

Yield 10 serving(s)

Number Of Ingredients 5



Homemade Wasabi Sauce image

Steps:

  • In a food processor, combine the wasabi powder, vinegar, and mustard.
  • Add 1/4 cup of water and with the machine on, slowly pour in the oil to form a lightly thickened sauce.
  • Add the salt and process briefly.
  • The sauce can be refrigerated for up to 1 month.
  • Shake or stir before using.

Nutrition Facts : Calories 49.2, Fat 5.5, SaturatedFat 0.7, Sodium 133.1, Carbohydrate 0.1, Fiber 0.1, Protein 0.1

1/4 cup wasabi powder
1/4 cup rice vinegar
1 tablespoon Dijon mustard
1/4 cup vegetable oil
1/2 teaspoon salt

WASABI AIOLI

Once you taste steamed shrimp dipped in this you may never use cocktail sauce again. Especially good with fried calamari.

Provided by Sherri Dodsworth

Categories     Low Protein

Time 5m

Yield 1 Cup

Number Of Ingredients 3



Wasabi Aioli image

Steps:

  • Stir all ingredients together and serve.

1 cup Hellmann's mayonnaise
2 cloves crushed garlic
1 teaspoon prepared wasabi (, Japanese green horseradish)

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