WATERMELON-RUM SLUSH
Make and share this Watermelon-Rum Slush recipe from Food.com.
Provided by Hey Jude
Categories Beverages
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Cut rind off watermelon and discard. Cut fruit into 1/2-inch pieces. If you want to have garnish for your drinks, salvage some wedges of rind with fruit attached before chopping up the rest.
- Line a 10-15-inch pan with plastic wrap. Arrange fruit on wrap in a single layer. Freeze until firm, 1-2 hours. If making this ahead, transfer frozen chunks to a freezer bag.
- In a blender, combine half the pineapple juice, rum and lemon juice. Whirl, gradually dropping in half the frozen watermelon chunks, until smoothly pureed. Sweeten to taste with sugar and pour into a pitcher or directly into glasses. Repeat to make a second batch.
Nutrition Facts : Calories 123, Fat 0.3, Sodium 2.8, Carbohydrate 18.7, Fiber 0.9, Sugar 14.9, Protein 1.3
WATERMELON SLUSHIES
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- The night before your picnic, puree 6 cups chopped seedless watermelon in a blender until smooth, pour into a shallow airtight container and freeze. Bring the frozen watermelon on your picnic (it'll double as an extra ice pack) and let thaw slightly, then mash with a fork and spoon into cups.
Nutrition Facts : Calories 68 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 2 milligrams, Carbohydrate 17 grams, Fiber 1 grams, Protein 1 grams, Sugar 14 grams
WATERMELON-LIME SLUSHIE RECIPE BY TASTY
Here's what you need: watermelon, lime, water, ice
Provided by Alix Traeger
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Pour all ingredients into a blender and blend until smooth.
- Garnish with a slice of lime.
- Enjoy!
Nutrition Facts : Calories 48 calories, Carbohydrate 13 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 8 grams
WATERMELON SLUSH
Make and share this Watermelon Slush recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 15m
Yield 4 cs.
Number Of Ingredients 4
Steps:
- Freeze watermelon in a freezer bag for about 6 hours.
- Combine frozen watermelon and the rest of the ingredients.
- Process mixture in a blender of food processor until it is smooth; stopping once to scrape down the sides.
- Pour into glasses.
Nutrition Facts : Calories 71.1, Fat 0.2, Sodium 2.9, Carbohydrate 18.2, Fiber 0.6, Sugar 15.7, Protein 1
COOL WATERMELON SLUSHES
A Thailand watermelon slushie that is sweetened with honey. You may use sugar if you wish though.
Provided by ILOVSCREAM
Categories Drinks Recipes Mocktail Recipes
Time 6m
Yield 4
Number Of Ingredients 3
Steps:
- Place the ice cubes into a blender. Cover, and pulse until crushed. Add the watermelon and blend for about 1 minute, until slushy. Add the honey, and blend for about 10 seconds.
Nutrition Facts : Calories 28.5 calories, Carbohydrate 7.3 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 1.8 mg, Sugar 6.2 g
WATERMELON SLUSH DRINK RECIPE
This Watermelon Slush Drink is easy to make, and full of flavor. It is the perfect way to keep cool during the hot summer. It's also a great recipe for the kids to help with.
Provided by Camille Beckstrand
Categories Drinks
Time 2h5m
Number Of Ingredients 4
Steps:
- Place all ingredients in a blender and mix until blended.
- Pour into a freezable container and freeze until slushy, about 2 hours.
Nutrition Facts : Calories 96 kcal, Carbohydrate 24 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 12 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving
WATERMELON SLUSHIES
Think of it as the all-American version of Venice's frosty-fruity sgroppino cocktail. Instead of the Italian version's lemons, freeze the flesh of a watermelon and puree it to an ice-cold slush. Add vodka and Prosecco to the mix (or leave them out altogether).
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 3
Steps:
- Cut, peel, cube, and freeze watermelon.
- Blend until smooth in a blender or food processor.
- Add vodka and Prosecco.
BEST WATERMELON SLUSHIE
This is a healthy, delicious, refreshing treat for a hot day. Replace the honey with blue agave sweetener if you wish. Enjoy!
Provided by xxBubblie13xx
Categories Drinks Recipes Juice Recipes
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Blend the ice, watermelon, cantaloupe, orange juice, and honey together in a blender until no chunks remain and the mixture is a thick slush. Garnish with the mint if desired.
Nutrition Facts : Calories 53.3 calories, Carbohydrate 13.4 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.8 g, Sodium 4.3 mg, Sugar 11.8 g
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