ITALIAN WEDDING CAKE MARTINI
This delicious cocktail tastes just like an Italian wedding cake cookie!
Provided by SIDNEY01
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour the vodka, cranberry juice, pineapple juice, amaretto, and creme de cacao into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
Nutrition Facts : Calories 270.5 calories, Carbohydrate 22.6 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 20.5 g
VANILLA WEDDING CAKE MARTINI
Make and share this Vanilla Wedding Cake Martini recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Chill martini glass.
- In a shaker filled with ice combine ingredients .
- Shake till shaker is icy cold to hold.
Nutrition Facts : Calories 166.7, Fat 0.1, Sodium 3.1, Carbohydrate 12.8, Fiber 0.1, Sugar 12, Protein 0.1
WEDDING CAKE MARTINI
Make and share this Wedding Cake Martini recipe from Food.com.
Provided by riffraff
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a shaker with ice.
- Shake well and strain into martini glass. Enjoy!
WEDDING CAKE MARTINI II
Variation on a theme... there are a couple others posted on the site, this is the one that has knocked my socks off!
Provided by CHRISSYG
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Pour all ingredients into a shaker over ice. (orange juice and pineapple juice are just a splash each).
- Shake well.
- Strain into a well chilled martini glass.
- Enjoy! (no smashing into your partners face!).
Nutrition Facts : Calories 78.6, Fat 0.1, Sodium 0.7, Carbohydrate 3.4, Fiber 0.1, Sugar 2.7, Protein 0.2
WEDDING CAKE MARTINI RECIPE - (4.5/5)
Provided by rrxing
Number Of Ingredients 4
Steps:
- Blend ingredients together and top with whipped cream.
MEXICAN WEDDING CAKE
This fruity tropical cake has a milky sauce soaked into it, making it very moist and delicious.
Provided by Glenda
Categories Desserts Cakes Wedding Cake Recipes
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch baking pan. Combine the flour, baking soda, salt and 2 cups sugar; set aside.
- Beat the eggs and add them to the flour mixture. Then stir in the crushed pineapple and juice until just blended. Pour batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into cake comes out clean.
- To Make Frosting: In a medium saucepan bring to a boil the 1 cup white sugar, butter, and evaporated milk. Boil for 2 minutes, watching carefully to be sure it doesn't burn. Stir the mixture frequently while cooking. Remove from the heat and stir in the vanilla, coconut and pecans. Beat until it cools to lukewarm then pour over the cooled cake.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 39.6 g, Cholesterol 28.7 mg, Fat 7.7 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 4 g, Sodium 206.8 mg, Sugar 30.7 g
BIRTHDAY CAKE MARTINI
Celebrate your special day with this sweet and festive birthday cake martini. If it's too strong for your taste, add more half-and-half. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- Sprinkle nonpareils on a plate. Moisten the rim of a martini glass with honey; hold glass upside down and dip rim into nonpareils. , Fill a mixing glass or tumbler three-fourths full with ice. Add vodka, white chocolate liqueur, amaretto and cream; stir until condensation forms on outside of glass. Strain vodka mixture into prepared glass; serve immediately.
Nutrition Facts : Calories 592 calories, Fat 6g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 39mg sodium, Carbohydrate 59g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
ITALIAN WEDDING CAKE
This is a bride's cake. It was served at a very dear friends wedding.
Provided by BOSQUE
Categories World Cuisine Recipes European Italian
Time 1h35m
Yield 10
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 inch pans. Combine the buttermilk, baking soda and salt. Set aside.
- In a large bowl, cream together the shortening, margarine and sugar until light and fluffy. Beat in the egg yolks one at a time, then stir in 1 teaspoon vanilla and almond extract. Beat in the buttermilk mixture alternately with the flour, mixing just until incorporated. In a separate bowl, beat the egg whites until they form stiff peaks. Gently fold the egg whites into the batter. Stir in pineapple, coconut and 1 cup pecans.
- Pour batter evenly into prepared pans. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake layers to cool 10 minutes in pans, then turn out onto wire racks to cool completely.
- To make the frosting: Cream together the butter, cream cheese and confectioners' sugar until blended. Stir in 2 teaspoons vanilla and 1 cup pecans. If frosting is too stiff to spread, stir in milk a teaspoon at a time until it reaches desired consistency.
Nutrition Facts : Calories 1043.7 calories, Carbohydrate 118 g, Cholesterol 164.2 mg, Fat 61.6 g, Fiber 3.4 g, Protein 10.4 g, SaturatedFat 21.1 g, Sodium 684.3 mg, Sugar 94.3 g
ITALIAN WEDDING CAKE MARTINI
I had one of these at Carfabas and now it's my favorite drink. Tastes just like an Italian Wedding Cake.
Provided by VonnieFL
Categories Beverages
Time 1m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- Shake over ice and serve.
Nutrition Facts : Calories 166.7, Fat 0.1, Sodium 3.1, Carbohydrate 12.8, Fiber 0.1, Sugar 12, Protein 0.1
CARRABBA'S ITALIAN WEDDING CAKE MARTINI
This is the correct recipe for the Italian wedding cake martini, I tried the others and something was not quite right. So I just asked the bartender at Carrabba's and she wrote it down for me! So just combine the following in a martini shaker and wala!
Provided by alofaso
Categories Beverages
Time 1m
Yield 1 martini, 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine the ingredients in a martini shaker full of ice. Shake and serve.
Nutrition Facts : Calories 191.2, Fat 0.2, Sodium 3.8, Carbohydrate 17.9, Fiber 0.2, Sugar 15.4, Protein 0.3
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