West Haven Chocolate Cake Recipes
WEST HAVEN CHOCOLATE CAKE
Make and share this West Haven Chocolate Cake recipe from Food.com.
Provided by _Pixie_
Categories Dessert
Time 35m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Combine dates, baking soda, and boiling water in a small bowl.
- Cool to room terperature.
- Sift together the flour, cocoa, and salt; set aside.
- Cream the shortening and sugar together in a mixing bowl until light and fluffy, using an electric mixer at medium speed.
- Add eggs, one at a time, beating well after each addition.
- Blend in date mixture.
- Then stir in dry ingredients.
- Pour into a greased 13 x 9 x 2-inch baking pan.
- Bake in preheated 350 degree F. oven for 35 minutes or until cake tests done.
- Cool in pan on rack.
- Cut into squares and serve with a scoop of vanilla ice cream on top.
Nutrition Facts : Calories 337.9, Fat 19.2, SaturatedFat 5.5, Cholesterol 23.2, Sodium 162.6, Carbohydrate 41.3, Fiber 2.5, Sugar 27.4, Protein 3.7
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