Westphalian Tortellini Recipes
WESTPHALIAN TORTELLINI
Make and share this Westphalian Tortellini recipe from Food.com.
Provided by littleturtle
Categories Ham
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Prepare tortellini according to directions on package.
- In a sauce pan, melt butter.
- Add ham and saute for one minute.
- Add the rest of the ingredients, and bring to a boil.
- Add cooked tortellini and mix well.
- Serve immediately.
CHEESY BAKED TORTELLINI
Provided by Giada De Laurentiis
Categories main-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F. Lightly oil an 8 by 8 by 2-inch baking dish.
- Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. Cook the tortellini in a large pot of boiling salted water until just tender, about 2 minutes. Drain. Add the tortellini to the sauce and toss to coat. Transfer the tortellini mixture to the prepared baking dish. Top the mixture with the smoked mozzarella and Parmesan. Cover and bake until the sauce bubbles and the cheeses on top melt, about 30 minutes.
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